Le Petit Cafe Mayfair menu with up-to-date-prices

Le Petit Cafe Mayfair Menu

August 30, 2026
by
1 min read

Le Petit Cafe Mayfair is a compact independent café and deli at 5A Stafford Street. It serves the Mayfair neighbourhood from early morning through the working day, with a strong lunchtime following for food prepared to order. A small seating area and outdoor tables make it possible to pause over a meal, while the counter remains well suited to a quick collection.

Sandwiches are a central part of the menu and are assembled with generous fillings on breads such as ciabatta, focaccia, baguette and sliced loaves. Italian chicken, salt beef with mustard and pickle, hot roast pork, turkey with cranberry and a variety of cheese and vegetable combinations give the selection plenty of range. Toasting brings extra warmth and texture to many of the most popular choices.

The daily food extends beyond sandwiches to pasta, lasagne, risotto and fresh salads. These changing hot plates make the café useful for diners seeking a substantial lunch rather than a lighter snack, while the Italian influence runs through both the ingredients and the straightforward preparation. Availability can vary across the week, giving regular visitors a reason to check the counter for the day’s dishes.

Coffee supports the early opening and remains an easy partner for a breakfast pastry or afternoon treat. The weekday schedule and central location make Le Petit Cafe particularly convenient for nearby offices, shoppers and visitors moving between Green Park and Bond Street. Friendly counter service and food made in front of the customer complete the personal character of this longstanding Mayfair spot.

Address: 5A Stafford Street, Mayfair, London W1S 4RR, United Kingdom

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Le Petit Cafe Mayfair Menu

Appetizers

Chicken Strips
£16

blackened or grilled – served with a delicious mango curry chutney sauce

Potato Skins
£20

melted cheese, bacon bits and sour cream

Goat Cheese Baguette
£23
Basket of Fries
£9
Roasted Garlic Bulbs
£14
Basket of Bread & Butter
£9

fresh baguette served warm with butter

Soup of the Day
£8
Soup of the Day
£9
Soup of the Day
£11

Salads

Walnut Salad
£23

spring mix salad, tomatoes, cucumbers, sprouts, onions, beets, hearts of palm, artichoke hearts, and walnuts

Niçoise Salad
£30

spring mix salad, green beans, potatoes, tomatoes, egg, black olives, and seared tuna cooked rare

Entrees

Chicken Crepe
£25

crepe filled with chicken, fresh spinach, and a mushroom cream sauce baked with gratinèe of cheese

Steamed Mussels and/or Clams
£34

fresh mussels, clams, scallops, shrimp, and catch of the day steamed with garlic butter, lemon juice, white wine, and tomatoes Add Pasta – $6

Channel Island Seafood Stew
£41

fresh mussels, clams, scallops, shrimp, and catch of the day steamed with garlic butter, lemon juice, white wine, and tomatoes

Steak Frites

cooked to your liking served with béarnaise sauce and french fries

Confit de Canard
£44

succulent duck leg and thigh meat slowly oven-roasted in its own juices served with a mango curry chutney sauce and potatoes

California Pasta
£28

fresh spinach, sun-dried tomatoes and sautéed mushrooms with a light cream sauce add chicken – $8, add vegetables – 7$

Pasta Alfredo
£18

add chicken – $8, add vegetables – $4