Sticky Mango Waterloo Menu

Sticky Mango Waterloo is the original home of Chef Patron Peter Lloyd’s modern Southeast Asian restaurant group. The story began on Coin Street in 2016, when Lloyd took over the former RSJ restaurant and transformed a place already important to his career into a new independent venture. Set behind the South Bank and within easy reach of Waterloo, the restaurant offers a central location without losing its individual character. It has since been joined by a Tower Bridge branch, but Waterloo remains the place where the concept first took shape.

The cooking is inspired by Peter Lloyd’s travels through Vietnam, Thailand, Singapore, Indonesia and Malaysia. Familiar regional ideas are interpreted with a contemporary London sensibility, bringing together fragrant herbs, layered spice, tropical acidity and rich savoury flavours. The menu is well suited to sharing, allowing a table to move between small plates, curries, seafood, meat dishes and vibrant vegetable cooking. Tasting selections offer a broader journey through the kitchen’s style, while vegetarian, vegan and gluten free choices make the experience accessible to varied groups.

The Waterloo restaurant unfolds across three distinctive floors, each decorated with hanging flowers and details influenced by Southeast Asia. The Blossom Room, Copper Blossom Room and Orchid Room create different moods while maintaining the colourful and immersive identity of Sticky Mango. Cascading floral displays soften the interiors and help the restaurant feel removed from the movement of the surrounding city. This visual richness gives meals a sense of occasion, yet the atmosphere remains relaxed enough for an informal lunch, weekend brunch or spontaneous dinner.

Private dining is another important part of the Waterloo venue, with several rooms available for celebrations, business gatherings and hosted events. Sharing menus, set menus and reception food allow the restaurant’s flavours to work across different formats, supported by attentive service and a dedicated events team. For everyday visits, the same balance of polished hospitality and expressive food makes Sticky Mango appealing to couples, families and groups of friends. It is a restaurant built around discovery, generosity and the pleasure of tasting several dishes together.

Address: 33 Coin Street, Waterloo, London SE1 9NR, United Kingdom

Get directions