Santa Maria del Sur Menu

Choose your flavour: Beef, Chicken, Caprese, Blue cheese, Ham & cheese or Spinach

Choose your flavour: Beef, Chicken, Caprese, Blue cheese, Ham & cheese or Spinach

Choose your flavour: Beef, Chicken, Caprese, Blue cheese, Ham & cheese or Spinach

Choose your flavour: Beef, Chicken, Caprese, Blue cheese, Ham & cheese or Spinach

Choose your flavour: Beef, Chicken, Black pudding, Bluecheese, Ham & cheese or Spinach

11% San Paolo di Piave, Italy

(Bonarda) 13.5% Mendoza

(Tempranillo) 13.5% Rioja, Spain

(Syrah) 14.5% Valle de Eco, Mendoza

14.5% Maipú, Mendoza

14% Río Negro, Patagonia

13.5% Patagonia

14.5% Valle de Eco, Mendoza

14.6% Luján de Cuyo, Mendoza

13% Luján de Cuyo, Mendoza

13.5% Luján de Cuyo, Mendoza

13.5% Luján de Cuyo, Mendoza

14% Perdriel, Mendoza

14% Luján de Cuyo, Mendoza

14% Rio Negro, Patagonia

14% Lujan de Cuyo, Mendoza

13.5% Luján de Cuyo, Mendoza

Single Vineyard 15% Lulunta, Mendoza

12.5% Maipú, Mendoza

Port Style Malbec, 18% Mendoza

Torrontés fortified, 18.5% Mendoza

Prosecco Brut 11% Italy

Traditional Method 12.5% Valle de Uco, Mendoza

13% Southern Rhone

13.5% Cafayate, Salta

13% Valle de Cachapoal, Chile

13% Luján de Cuyo, Mendoza

13% V.Cachapoal, Chile

13% Valle de Eco, Mendoza

Breaded chicken with chips or salad

140 gr Premium Argentine Rump steak with chips or salad and chimichurri (GF)

200 gr Premium Argentine Rump steak with chips or salad and chimichurri (GF)

Dulce de leche

With berries.

With dulce de leche and almond flakes.

Argentine style, with vanilla ice cream

With strawberry gel and passion fruit sorbet

Vanilla custard with caramelised sugar crust

Vanilla ice-cream, walnuts and a shot of your choice (Baileys, Rum, Amaretto or Whisky).

One scoop, served with a churro. (Flavours: Vanilla, chocolate, dulce de leche, strawberry & passion fruit)

With confit garlic butter.

Black pudding (GF)

Argentine-style sausage (GF)

Sweetbreads (GF)

With crispy kale & chilli and garlic. (V – GF).

(Ve – GF)

(GF)

(Ve – GF)

With pickled onion and basil (GF)

Aubergines, peppers and courgettes (Ve – GF)

(GF)

(Ve – GF)

300 gr Rump steak, 300 gr Sirloin steak, black pudding, sausage, provoleta, Padron peppers & crostini.

500 gr grilled Ribeye steak, marinated in garlic and parsley with grilled red Pepper.

300 gr. Rump steak, marinated chicken, chorizo sausage, black pudding, provolone cheese & chimichurri (GF).

500 gr grilled Sirloin steak, grilled king prawns with lemon and chimichurri

100 gr Rump steak (GF)

100 gr Sirloin steak (GF)

100 gr Ribeye steak (GF)

100 gr Fillet steak (GF)

With salsa criolla, vegan cheese and tomato salad (Ve).

Whole grilled, with fresh herbs, lemon and olive oil

With crispy bacon, smoked ketchup, chimimayo, lettuce, house-pickled cucumber, melted cheese and chips.

Breaded chicken with rocket salad, and shaved parmesan

With tomato relish, basil, and truffle dressing (V – GF).

With chicharron bed in rocket and sriracha mayo

Garlic emulsion, chilli, tender stem broccoli (GF).

Argentine sausage, sweet red pepper confit and balsamic dressing (GF).

House-made on the day, with olive oil & balsamic vinegar.

Provenzal marinated (GF).

With smoked sea salt (GF).

Provolone cheese with orégano, chilli flakes and crostini

Aubergine, red pepper, courgette, tomato, lettuce & mozzarella

Argentine-style sausage with chimichurri

Premium Argentine steak, with tomato and lettuce

(Merlot, Corvina) 12% Italy

(Cabernet Sauv, Carmenere) 13.5% Chile

(Malbec, Bonarda, Petit Verdot) 14.5% Lujan de Cuyo, Mendoza

(Malbec, Cabernet Franc) 14.5% Valle de Eco, Mendoza

(Malbec, Merlot) 14.5% Luján de Cuyo, Mendoza