Kastriot’s Mediterranean Bar & Grill is a restaurant at 7-11 Main Street in Baillieston, Glasgow. Its broad Mediterranean approach and welcoming dining room are designed for lunches, family meals and evenings with friends. Daily opening gives the venue a steady role in the local neighbourhood.
Freshly baked pizza, pasta and risotto anchor the Italian side of the menu. Salads and lighter starters provide contrast, while grilled meat and seafood make room for more substantial appetites. The range allows diners to build either a familiar two course meal or a table of dishes to share.
Vegetable based choices are available alongside the meat and fish selection, making the restaurant practical for mixed groups. Lunch menus provide a more concise way to visit during the day. Recipes can change, so guests with allergies should ask the team about current ingredients and shared preparation before ordering.
Wine, beer, spirits, cocktails and soft drinks complement the food and support celebratory meals as well as casual dining. Desserts and coffee offer an unhurried conclusion. Kastriot’s Mediterranean Bar & Grill brings a flexible selection of familiar Mediterranean flavours to the centre of Baillieston.
Address: 7-11 Main Street, Baillieston, Glasgow G69 6SG, United Kingdom
Kastriot's Mediterranean Bar & Grill Menu
Lunch Menu
1 Course £11.95 | 2 Course £15.95. (VG) – Denotes Vegan | (V) – Vegetarian | (N) – Contains Nuts. Food allergies & intolerances: Please speak to our staff about the ingredients in your meal when making your order.
Minestrone
A thick homemade Italian tomato soup with fresh vegetables, pasta & canellini beans. (V) (G)
Funghi Crostini
Fresh sourdough bread brushed in a light garlic butter topped with blue cheese, creamy white wine & garlic mushrooms. (V)
Bruschetta Pomodoro
Toasted fresh sourdough bread brushed with pesto & topped with fresh tomatoes, onions & bazil & finished with balsamic glaze. (V) (N)
Homemade Green Meatballs
Homemade beef meatballs slowly cooked in our Napoli sauce baked in the oven with fresh oreganno and crumbled feta on top
Buffalo Hot Wings
served with a blue cheese sauce
Haloumi Fries
Lightly fried haloumi sticks served with Napoli sauce & chilli. (V)
Pate de la Casa
Chicken and pork liver pate served with side salad & sourdough bread
Pollo Fiorentina
Chicken breast, garlic, white wine, spinach & fresh cream served with rice
Bacon Cheese Burger
100% fresh beef burger topped with cheddar cheese, bacon, fresh tomato, mayonnaise, red onion & lettuce, served in a brioche bun with fries
Gyros Plate
Pita on a plate with tzatziki, tomato, onion, chips and paprika with a choice of chicken or halloumi
Gyros Salad Bowl
A fresh salad with lettuce, fresh tomato, cucumber, onion, peppers, spicy mayo with a choice of chicken or halloumi
Pork Souvlaki
Skewer of succulent pork fillet marinated in olive oil, lemon, garlic & oregano served with a small salad & fried chips
Gyros
Pita filled with tzatziki, tomato, onion, chips and paprika with a choice of chicken or halloumi
King Prawn Linguine
Juicy king prawns & garlic pan fried in a spicy red pesto sauce. £3 supplement. (N)
Linguine Bolognese
Minced beef cooked slowly in out homemade tomato, garlic and herb sauce
Kastriots Penne Piccante
Pan fried chicken breast with garlic, white wine, harrisa, cheery tomatoes, fresh spinach leaves finished with marscapone and double cream
Kastriot’s Blue Penne
Chicken breast pan fried in a rich creamy sauce with garlic, blue cheese and Piri spices
Penne Arrabiata
A fresh tomato, olives, garlic and herb sauce with a hint or a lot of chilli, just tell your waiter (add chicken for f1 extra). (V) (VG)
Kastriot's Piccante Pizza
Tomato sauce, mozzarella, chicken, salami, prosciutto, mascarpone finished with rocket
Margerita Pizza
Tomato sauce, shredded mozzarella & basil. (V)
Chicken and Spicy Mediterranean Sausage Risotto
Fresh tomato risotto pan fried with chicken and Mediterranean sausage
A La Carte Menu
All pizzas are 12 inches. Make all pizzas into a calzone brushed with butter for no extra charge. (HS) – Denotes House Special | (G) – Denotes Vegan | (V) – Vegetarian | (N) – contains nuts. Food allergies & intolerances: Please speak to our staff about the ingredients in your meal when making your order.
Focaccia bread
Seasoned pizza base topped with either: Rosemary, garlic and bruschetta mix; Rosemary, garlic and mozzarella cheese. (V)
Oven Baked Garlic Bread
Houmous and Sourdough
Tzatziki with fresh sourdough
Padrone Peppers
Minestrone Soup
A thick homemade Italian tomato soup with fresh vegetables, pasta and canellini beans. (V) (G)
Pate Della Casa
A great vegetarian appetiser made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs.
Dolmades
A great vegetarian appetizer made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs. (V) (G)
Baked Feta
Greek feta cheese baked in the oven until soft with peppers, red onion and extra virgin olive oil, sprinkled with oregano and served with warm fresh sourdough. (V)
Haloumi Fries
Lightly fried haloumi sticks served with Napoli sauce and chilli. (V)
Bruschetta Pomodoro
Toasted fresh sourdough bread brushed with pesto and topped with fresh tomatoes, onions and basil and finished with balsamic glaze. (V)
Cozze
Mussels cooked in our garlic and white wine or Napoli and chilli
Homemade Greek Meatballs
Homemade Greek Meatballs baked in our Napoli sauce topped with fresh feta cheese
Chicken Wings
Succulent chicken wings served with either Piri Piri, BBQ or Buffalo Hot sauce
King Prawn Saganaki
King prawns pan fried in olive oil, garlic, Napoli sauce, chilli finished with a sprinkling of feta cheese imported trom Greece
Funghi Crostini
Toasted fresh sourdough bread topped with button mushrooms sautéed in white wine, garlic, cream and blue cheese. (V)
Calamari
Crispy hand battered squid pieces deep fried until golden and served with a light lemon and garlic mayonnaise
Napoli
A fresh homemade tomato sauce made with tomatoes, garlic, cherry tomatoes, herbs and olive oil. (V) (G)
Kastriots Blue
Chicken breast pan-fried in a rich creamy sauce with garlic, blue cheese and Piri spices
Arrabiata
A fresh tomato, olives, garlic and herb sauce with a hint or a lot of chilli, just tell your waiter. Add chicken £2.00.
King Prawn
Juicy king prawns and garlic pan fried in a spicy red pesto sauce
Kastriots Piccante
Pan fried chicken breast with garlic, white wine, harrisa, cherry tomatoes, fresh spinach leaves finished with marscapone and double cream
Marinara
King prawns, Scottish mussels and calamari pan fried in Kastriot’s Napoli sauce, be adventurous and add some chilli
Risotto Vegetali
Fresh tomato risotto pan fried with onions, peppers, mushrooms, garlic and chilli. (V) (G)
Asparagus and Mushroom Risotto
Creamy risotto made with white wine, fresh asparagus, garlic and button mushrooms. Add chicken for £3 extra. (V)
Chicken and spicy Mediterranean sausage
Fresh tomato risotto pan fried with Mediterranean sausage
King Prawn and spicy Mediterranean sausage
Fresh tomato risotto pan fried with Mediterranean sausage and succulent king prawns
Carbonara
A silky cream sauce with crispy smoked pancetta, garlic and parmesan finished the traditional way with a fresh egg yolk folded through
Bolognese
Minced beef cooked slowly in our homemade tomato, garlic and herb sauce
Prosecco Smoked Salmon Pasta
Fresh Scottish smoked salmon pan fried with garlic, white wine, leeks, fresh spinach leaves finished with mascapone and double cream and a dash of prosecco
Homemade Meatballs
Beef meatballs, tossed in our napoli sauce served with fresh mozzarella
Cozze Napoli
Fresh mussels cooked in our garlic and white wine or Napoli and chilli
Margerita
Tomato sauce, buffalo mozzarella and basil. (V)
Pepperoni
Tomato sauce, mozzarella and spicy pepperoni
Funghi
Tomato sauce, mozzarella cheese and a selection of fresh mushrooms. (V)
Toscana
Garlic butter, fresh mozzarella red onion, Tuscan sausage, cherry tomatoes finished with rocket
Kastriot's Special
Tomato sauce, chicken, salami, prosciutto, buffalo mozzarella and fresh basil. (HS)
Kastriots Piccante
Harrisa spiced chicken, pepperoni, red onion, mozzarella cheese, topped with fresh rocket
Pollo a la Crema
A pan fried chicken breast in a white wine, garlic, mushrooms and cream sauce served with rice
Pollo Mozzarella
Chicken breast topped with fresh melted buffalo mozzarella and salty prosciutto, smothered in a creamy tomato sauce, served with rosemary potatoes
Lamb Stifado
Homemade Greek melt in the mouth lamb stew cooked in garlic, rosemary, onion with a tomato base served on bed of spaghetti
Kastriots Thalassina
Pan fried king prawns, mussels and calamari with garlic, white wine, chilli in a Napoli sauce served with chunks of fresh sourdough
Pollo Milanese
Lightly fried chicken breast covered in breadcrumbs served on a bed of Spaghetti Napoli
Kastriots Kleftiko
Our very own recipe of succulent lamb stew slow cooked for hours in our tomato sauce, Greek potatoes, onions, olives, feta cheese, extra virgin olive oil and oregano
Seabass Whole
Fresh whole seabass grilled with extra virgin olive oil and herbs served with rosemary potatoes and salad
Greek Salad
A Greek delight of fresh tomato, cucumber, red onion, green peppers, Kalamata olives and fresh feta slice topped with extra virgin olive oil and oregano. Add chicken breast for £3 extra. (v)
Gyros
Pita filled with tzatziki, tomato, onion, chips and paprika with a choice of the following: Chicken | Halloumi
Gyros Plate
Pita on a plate with tzatziki, tomato, onion, chips and paprika with a choice of the following: Chicken | Halloumi
Salad Bowl
A fresh salad with lettuce, fresh tomato, cucumber, onion, peppers, spicy mayo with a choice of fillings: Chicken | Halloumi
Halloumi Souvlaki
Grilled skewers of halloumi, peppers and onions served with salad and choice of chips or rice. (V)
Vegetable Souvlaki
Grilled skewers of onion, peppers and courgette served with a rich tomato, garlic, chilli risotto and salad. (V)
Chicken Souvlaki
Grilled skewers of fresh chicken marinated in olive oil, lemon, garlic and oregano served with a small salad and choice of chips or rice
Pork Souvlaki
Grilled skewers of pork fillet marinated in olive oil, lemon, garlic and oregano served with a small salad and choice of chips or rice
King Prawn Souvlaki
Grilled skewers of king prawn marinated in olive oil, lemon, garlic and oregano served with a small salad and choice of chips or rice
Sirloin Steak 8oz
Served with either fried chips, rosemary potatoes or rice with a small side salad. For an extra £3 you can add peppercorn sauce or garlic butter. Make your steak surf and turf, add 4 King Prawns for £6
Lamb Chops
Served with either fried chips, rosemary potatoes or rice with a small side salad. For an extra €3 you can add peppercorn sauce, garlic butter or Mediterranean salsa.
Cheese Burger
100% Angus beef burger topped with either feta cheese, blue cheese or cheddar cheese with fresh tomato, mayonnaise, red onion and lettuce. Served on brioche bun with chips and burger relish.
Pollo Piri Piri Burger
Freshly grilled chicken breast topped with fresh tomato, onion and lettuce smothered in piri sauce and mayonnaise. Served on brioche bun with chips and burger relish.
Fries
(V)
Piri Piri Fries
(V)
Rosemary Potatoes
(V)
Baby Greek Salad
(V)
Garlic Bread
Loaded Chicken Fries
Chips, chicken and spicy mayo
Special Evening Menu
Available Sunday to Thursday from 5pm. Main Course £13.95, 2 Courses £19.95.
Minestrone Soup
A thick homemade Italian tomato soup with fresh vegetables, pasta and canellini beans. (V)
Bruschetta Pomodoro
Toasted freshly baked sourdough brushed with pesto and topped with fresh tomatoes, onions and basil and finished with balsamic glaze. (V)
Buffalo Hot Wings
Chicken wings roasted in the oven with buffalo hot sauce, served with a blue cheese sauce
Dolmades
A great vegitarian appetizer made from tender vine leaves wrapped into little rolls and stuffed with rice and fresh herbs
Haloumi Fries
Lightly fried haloumi sticks served with Napoli sauce and chilli. (V)
Homemade Greek Meatballs
Homemade beef meatballs slowly cooked in our Napoli sauce baked in the oven with fresh oregano and crumbled feta on top
Funghi Crostini
Toasted freshly baked sourdough topped with button mushrooms sautéed in white wine, garlic, cream and blue cheese. (V)
Pate de la Casa
Chicken and pork liver pate served with a side salad and sourgough bread
Chicken Gyros Plate
Warm oven baked sliced pittas with chicken, tzatziki, fresh tomato & onion, with either fried chips or piri piri chips
Pork Souvlaki
Skewers of succulent pork fillet marinated in olive oil, lemon, garlic and oregano served with tzatziki, a small salad and fried chips
Sirloin Steak 8oz
Served with either fried chips, rosemary potatoes or rice with a small side salad. Served with your choice of peppercorn sauce or garlic butter. Add £6.00.
Polo a la Crema
A pan fried chicken breast in a white wine, garlic, mushrooms and cream sauce served with rice
Lamb Kleftiko
Our very own recipe of succulent lamb stew slow cooked for hours in our tomato sauce, Greek potatoes, onions, olives, feta cheese, extra virgin olive oil and oregano. Add £6.
Kastriots Penne Piccante
Pan fried chicken breast with garlic, white wine, harrisa, cherry tomatoes, fresh spinach leaves finished with marscapone and double cream
Penne Arrabiata
A fresh tomato, olives, garlic and herb sauce with a hint or a lot of chilli, just tell your waiter. Add chicken £1.00.
Prosecco Smoked Salmon Pasta
Fresh Scottish smoked salmon pan fried with garlic, white wine, leeks, fresh spinach leaves finished with mascapone and double cream and a dash of prosecco
King Prawn Linguine
Juicy king prawns and garlic pan fried in a spicy red pesto sauce. (n)
Chicken and Spicy Mediterranean Sausage
Fresh tomato risotto, pan fried with chicken breast and Mediterranean sausage
Asparagus and Mushroom Risotto
Creamy risotto made with white wine, fresh asparagus, garlic and button mushrooms. (V)
Greek Salad
A Greek delight of fresh tomato, cucumber, red onion, green peppers, Kalamata olives and fresh feta slice topped with extra virgin olive oil and oregano. Add chicken £1.00. (v)
Pizza Pepperoni
Tomato sauce, mozzarella and spicy pepperoni
Margerita Pizza
(v)
Kids Menu
£5.99 includes starter, main, dessert and a draught soft drink. (V) – Vegetarian | (N) – Contains Nuts
Garlic Bread with or without cheese
Ciabatta bread lightly covered in garlic butter. (V)
Mini – strone
Homemade mini soup with tomato, vegetables and pasta. (V)
Mini Halloumi Fries
Pizza Margherita
add one or two toppings from ham, chicken, pepperoni, mushrooms, onions or olives
Penne
with meatballs, carbonara, napoli or cheese sauce
Chicken Souvlaki
A chicken skewer served with tomato and cucumber salad, fries and tzatziki
Cheeseburger
served witth chips and with or without salad
Chicken Burger
served with chips and with or without salad
Homemade Chicken Goujons
served with fried chips
Ice Cream
2 scoops of either vanilla, strawberry or chocolate
Fresh fruit salad
and vanilla ice cream
Mini waffles
with vanilla ice cream and chocolate sauce
Garlic Bread with or without cheese
(V) Ciabatta bread lightly covered in garlic butter
Mini – strone
(V) Homemade mini soup with tomato, vegetables and pasta