Sartoria Savile Row is a refined Italian restaurant shaped by the tailoring tradition of its Mayfair address and the style of Milan. Designed by Sir Terence Conran in 1998, the dining room combines polished service with a relaxed sense of glamour for breakfast, lunch, drinks and dinner.
Modern Italian small plates give daytime visits a flexible rhythm, while the evening menu develops into more classic dining. Antipasti such as burrata, seafood, cured meat and vegetables can begin the meal before fresh pasta, risotto and carefully composed main courses.
Tagliatelle with slow cooked ragù, seafood pasta, carbonara and seasonal risotto reflect the kitchen’s range of regional influences. Fish, shellfish, meat and vegetable dishes extend the choice, followed by familiar Italian desserts, ice cream and a considered cheese selection.
The Aperitivo Bar serves cocktails alongside a wine list with a particular focus on Italian and English producers. Saturday brunch, an outdoor terrace, private rooms and dedicated group menus allow Sartoria to handle casual drinks, business lunches and substantial celebrations.
Address: 20 Savile Row, Mayfair, London W1S 3PR, United Kingdom
Sartoria Menu
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Cicchetti e Pane
CALAMARI FRITTI
Crispy squid, chilli jam (730 Kcal)
CESTINO DI PANE (vg)
Sourdough, breadsticks, olive oil, flatbread, focaccia (666 Kcal)
BURRATA E ALICI
Burrata, anchovies, toasted sourdough (445 Kcal)
VODKA
Apple-tini
Belvedere, Calvados, Apple, Lemon
Bloody Mary
Ketel One, Tomato, Mary Mix, Lemon
Cosmopolitan
Ketel One, Cointreau, Cranberry, Lime
Dirty Vodka Martini
Cîroc, Noilly Prat Vermouth, Olive Brine
Espresso Martini
Ketel One, Kahlúa, Espresso, Vanilla
French Martini
Ketel One, Chambord, Pineapple, Raspberry
Lychee Martini
Ketel One, Lychee, Lime, Vanilla
Pornstar Martini
Absolut Vanilia, Passion Fruit Liqueur & Purée, Lime, Vanilla
Vesper Martini
Sauvelle, Tanqueray, Lillet Blanc
White Russian
Belvedere, Kahlúa, Cream
SOFT DRINKS
Crodino Italian Aperitivo
Fever-Tree Indian Tonic Water
Fever-Tree Light Tonic Water
Fever-Tree Soda Water
Fever-Tree Ginger Ale
Fever-Tree Ginger Beer
Fever-Tree Lemonade
Coca Cola
Diet Coke
Coke Zero
SWEET & FORTIFIED
2024 Passito di Noto, Planeta, Sicily, Italy 500ml
2015 Vin Santo, Barbi, Tuscany, Italy 375ml
2017 Quinta do Castro LBV Portugal
2023 Sauternes ‘Les Garonnelles’, Lucien Lurton, France, 375ml
2021 Tokaji Late Harvest ‘Katinka’, Patricius, Hungary 375ml
RED
2021 Aglianico del Vulture ‘Teodosio’, Basilisco, Basilicata
2022 Quinta do Crasto, Douro, Portugal
2020 Château des Gravières, Graves, Bordeaux
2020 Château du Haut Plateau, Montagne Saint-Émilion, Bordeaux
2022 Chateau Pezat, Teyssier, Bordeaux
2020 Lucter by Château de Haute-Serre, Georges Vigouroux, Cahors
2021 Immortelle, Côtes du Roussillon
2022 Chinon Tradition, Pierre Sourdais, Loire
2023 Crozes-Hermitage ‘Papillon’, Gilles Robin, Rhône
2023 Châteauneuf-du-Pape, Les Vallons de la Solitude, Rhone
2022 Côtes du Rhône Villages ‘Laudun’, Luna, Maison Sinnae, Rhône
2021 Rioja Crianza ‘Puente de Salceda’, Vina Salceda, Spain
2023 Brouilly, Domaine Chermette, Beaujolais
2022 Priorat ‘Humilitat’, Frank Massard, Catalunya, Spain
2018 Rioja Reserva ‘Puente de Salceda’, Vina Salceda, Spain
2023 Malbec ‘Crios’, Susana Balbo, Mendoza, Argentina
2022 Shiraz ‘The Crossing’, Lone Palm, Barossa Valley, Australia
NV Le Berry, Meinert, Stellenbosch, South Africa
2021 Shiraz-Grenache ‘Renegade’, Ken Forrester, Western Cape, South Africa
2017 The Gypsy, Ken Forrester, Western Cape, South Africa
2022 Zinfandel ‘Old Vine’, Bogle Vineyards, California, USA
2023 Pinot Noir, Hahn, Central Coast, California, USA
2021 Bourgogne Pinot Noir, Nuiton Beaunoy, Burgundy
2022 Pinot Noir, Bolney, Sussex
NV Sospiro Rosso d’Italia, Emilia Romagna
2023 Carignano del Sulcis’Grotta Rossa’, Santadi, Sardinia
2022 Schioppettino ‘Rinera’, Vigna Petrussa, Friuli
2024 Pinot Nero, Puiatti, Friuli
2023 Barbera ‘Briccotondo’, Fontanafredda, Piemont
2023 Dolcetto d’Alba, Brezza, Piedmont
2016 Barbaresco Riserva ‘Baluchin’, Cocito, Piemont
2020 Barbaresco ‘Nubiola’, Pelissero, Piedmont
2020 Barolo di Serralunga d’Alba, Fontanafredda, Piedmont
2024 Primitivo, Frisino Legami, Puglia
2022 Susumaniello del Salento, Varvaglione, Puglia
2024 Nero d’Avola ‘Libellula’, Terre di Vita, Sicily
2022 Pinot Noir ‘Nightjar’, Blackbook, England
2023 Cerasuolo di Vittoria, Planeta, Sicily
2022 Morellino di Scansano, Fattoria dei Barbi, Tuscany
2022 Cabernet Sauvignon ‘N.2’, Brancaia, Tuscany
2022 Chianti Classico, Campomaggio, Tuscany
2021 Chianti Classico Riserva, Brancaia, Tuscany
2019 Brunello di Montalcino, Il Poggione, Tuscany
2023 Terremore, Frescobaldi, Tuscany
2021 Pinot Noir, Alois Lageder, Trentino
2021 Amarone della Valpolicella ‘Valpantena’, Bertani, Veneto, Italy
2022 Valpolicella Superiore, Arco dei Giovi, Veneto
2023 Cabernet Sauvignon ‘R Collection’, Raymond Vineyards, California, USA
ROSÉ
2024 Primitivo Rosé ‘Tramari’, San Marzano, Puglia, Italy
2023 Alie Rosé, Frescobaldi, Tuscany, Italy
2023 Azure Rosé, Mirabeau, Provence, France
2022 Etoile, Mirabeau, Provence, France
2024 Pinot Noir Rosé, Lyme Bay, Sussex, England
WHITE
2024 Trebbiano , Fonte della Vigna, Emilia Romagna
NV English Honey Wine, Festival, Loxwood, Sussex
2023 Bacchus ‘Sandbar’, Lyme Bay, Devon
2023 Bacchus, New Hall, Essex
2023 Chardonnay ‘Gravel Castle’, Simpsons, Kent
2023 Pinot Meunier Blanc de Noir ‘Derringstone’, Simpsons, Kent
2023 Pinot Gris, Bolney, Sussex
2022 Chardonnay, Hattingley, Hampshire
2022 Chardonnay ‘Painter of Light’, Blackbook, England
2022 Bacchus ‘Lychgate’, Bolney , Sussex
2024 Grüner Veltliner, Löss, Rabl, Kamptal, Austria
2023 Chardonnay ‘Hautes Pistes’, Aubert and Mathieu, Languedoc
2024 Riesling Trocken ‘Kreuznacher’, Anton Finkenauer, Rheingau, Germany
2024 Assyrtiko ‘Monograph’, Gaia, Peloponnese, Greece
2024 Signus, Quinta da Lixa, Vinho Verde, Portugal
2024 Albariño, Martin Codax, Rias Baixas, Spain
2023 Verdejo ‘Quintaluna’, Ossian, Castilla y Leon, Spain
2024 Torrontes Barrel Fermented ‘Signature’, Susana Balbo, Mendoza, Argentina
2024 Chardonnay, Boundary Line, South East, Australia
2023 Sauvignon Blanc, Frost Pocket, Marlborough, NZ
2024 Chenin Blanc, Kleine Oranjerie, Western Cape, South Africa
2024 Viognier, Longue Roche, Languedoc
2024 Picpoul De Pinet, Roquemoliere, Languedoc
2024 Offida Pecorino ‘Belato’, Carminucci, Marche
2024 Pomino Bianco, Frescobaldi, Tuscany
2023 San Vicenzo, Anselmi, Soave
2021 Lugana Riserva ‘Le Civaie Terralbe’, Monte Zovo, Lombardy
2022 Chardonnay, Omina Romana, Lazio
2024 Pigato, Laura Aschero, Liguria
2024 Gavi di Gavi ‘La Minaia’, Nicola Bergaglio, Piemont
2023 Timorasso ‘Derthona’, Vietti, Piedmont
2024 Nuragus ‘Pedraia’, Santadi, Sardinia
2023 Alastro, Planeta, Sicily
2023 Cervaro della Sala, Antinori, Tuscany
2023 Sancerre ‘Le Petit Broux’, Cave de Sancerre, Loire
2024 San Vincenzo, Anselmi, Veneto
2023 Riesling Organic , Trimbach, Alsace
2022 Bourgogne Blanc, Alain Chavy, Burgundy
2023 Chablis, Oilver Tricon, Burgundy
2022 Chablis 1er Cru ‘Vaillons’, Bernard Defaix, Burgundy
2022 Meursault, Jean-Michel Gaunoux, Burgundy
2022 Puligny Montrachet, Jean Louis Chavy, Burgundy
2024 Chateau des Gravières Blanc, Graves, Bordeaux
2022 Vouvray, Sylvain Gaudron, Loire
2023 Chardonnay, Far Niente, Napa Valley, California, USA
SPARKLING
125ml
2022 Leonia Pomino Brut, Frescobaldi, Italy
NV Laurent Perrier La Cuvee Brut, Champagne, France
NV Laurent Perrier Rosé, Champagne, France
NV Perrier-Jouët Blanc de Blancs, Champagne
NV Louis Pommery Brut, England
NV Wild Idol Non-Alcoholic
VERMOUTH & APERITIFS
Savoia Americano Rosso
Martini Ambrato
Martini Rubino
Carpano Punt e Mes
Carpano Antica Formula
Cocchi L’Americano Bianco
Cocchi Rosso Storico di Torino
Noilly Prat
Lillet Rosé
Lillet Blanc
Vault Forest Red Vermouth
TEQUILA & MEZCAL
Devil’s Soul
Woodford Rye, The Lost Explorer, Amaro Averna, Campari, Elderflower Cordial
Margarita
El Jimador, Cointreau, Lime
Paloma
Casamigos Blanco, Pink Grapefruit, Lime, Pink Grapefruit Soda
Naked & Famous
The Lost Explorer, Aperol, Yellow Chartreuse, Lemon
RUM
Mojito
Havana 3yrs, Lime, Mint, Soda
Daiquiri
Havana 3yrs, Lime, Simple Syrup
Mai Tai
Havana 7yrs, Havana Spiced, Orgeat, Cointreau, Lime
El Presidente
Brugal 1888, Noilly Prat, Triple Sec, Grenadine
WHISKEY
Churchill
Johnnie Walker Black Label, Cointreau, Cocchi Torino, Lime
Godfather
Singleton 12yrs, Adriatico, Angostura Bitters
Irish Coffee
Jameson, Coffee, Cream
Old Fashioned
Maker’s Mark, Simple Syrup, Angostura Bitters
Paper Plane
Woodford Reserve, Aperol, Amaro Nonino, Lemon
Penicillin
Johnnie Walker Black Label, Laphroaig 10, Lemon, Ginger
Rob Roy
Johnnie Walker Black Label, Cocchi Rosso, Angostura Bitters
Rusty Nail
Johnnie Walker Black Label, Drambuie
New York Sour
Dalmore 12yrs, Lemon, Red Wine
Whiskey Sour
Maker’s Mark, Lemon, Simple Syrup
GIN
Aviation
Sipsmith, Maraschino Liqueur, Crème de Violette, Lemon
Corpse Reviver
Tanqueray No. Ten, Cointreau, Lillet Blanc, Lemon, Absinthe
Clover Club
Monkey 47, Chambord, Lemon, Raspberry
French 75
Renais Gin, Lemon, Champagne
Gin Fizz
Tanqueray, Lemon, Soda
Last Word
No.3 Gin, Green Chartreuse, Maraschino Liqueur, Lime
Martinez
Tanqueray, Cocchi Rosso, Maraschino Liqueur, Angostura Bitters
Singapore Sling
Tanqueray, Cherry Heering, Grand Marnier, Bénédictine, Pineapple, Lime, Angostura Bitters, Soda
South Side
Malfy Original, Lime, Mint
White Lady
Tanqueray, Cointreau, Lemon
MOCKTAILS
Crodino Italian Aperitivo
Mayfair Point
Caleño Dark & Spicy, Lime, Caramel
Tailor Row
Caleño Light & Zesty, Elderflower Cordial, Lemon, Soda
Wild Sbagliato
Everleaf Forest, Everleaf Mountain, Wild Idol Rosé
Antipasti
VITELLO TONNATO
Veal carpaccio, tuna and caper sauce (252 Kcal)
INSALATA DI POLPO
Octopus salad, potato, celery, capers, olives, carrots (148 Kcal)
CRUDO DI TONNO
Tuna tartare with pickled Tropea onions (99 Kcal)
UOVO MORBIDO (v)
Egg poche, parmesan sauce, black truffle (367 Kcal)
INSALATA DI RADICCHIO (vg)
Radicchio salad, pears, walnut, mustard dressing (184 Kcal)
CARPACCIO DI FILETTO
Thinly sliced centre-cut fillet, with rocket and Parmesan crisps (319 Kcal)
SOURS
Amaretto Sour
Adriatico, Lemon, Simple Syrup
Limoncello Sour
Luxardo Limoncello, Lemon, Miraculous foamer
Mare Adriatico
Adriatico Bianco, Strega, Amaro Averna, Lemon
Mint n’ Sour
Fernet-Branca, Antica Formula, Lemon, Mint
SPRITZ
Aperol Spritz
Aperol, Prosecco, Soda
St. Germain Spritz
St. Germain Elderflower, Prosecco, Soda
Lillet Rose Spritz
Lillet Rose, Prosecco, Soda
NEGRONIS
Rose Negroni
Tanqueray, Bitter Bianco Aperitivo, Lillet Rosé, Peychaud’s Bitters
Negroni Rubino
Sipsmith Sloe, Campari, Martini Rubino, Mancino Sakura
Negroni Affumicato
Aged Smoked Whiskey Blend, Campari Bitter, Vault Nettle & Pine Red Vermouth
BELLINIS
Peach Bellini
Peach Purée, Prosecco
Rossini
Strawberry Purée, Prosecco
Sartoria’s Bellini
Mango, Peach, Prosecco
SIGNATURE COCKTAILS
Gianmarco Passion
Pisco, Mancino Sakura, Passoã, Prosecco
Notte Rosa
Amaro Montenegro, Campari, Bergamot Liqueur, Lemon Juice
Sartoria’s Paradiso
Cynar, Yellow Chartreuse, Punt e Mes, Vault Orange & Rosemary, Lemon
Sicilian Sunset
Flor de Caña, Amaro Averna, Cherry Heering, Coffee Bean
DOLCI
TORCOLATO MACULAN
2019 (Vespaila)
ITALIAN CHEESE SELECTION (v)
Gorgonzola dolce, Pecorino, Cravot served with Carasau bread and tomato chutney (741 Kcal)
EARL GREY
FRESH MINT TEA
ENGLISH BREAKFAST
CAPPUCCINO
GELATO E SORBETTI
Choose from Ice Cream (v) or Sorbet (vg) Ask your server for todays flavours
TIRAMISÙ (v)
Classic tiramisù, Marsal liqueur (904 Kcal)
PERSIMMON PANNA COTTA (v)
Whipped panna cotta, granola (571 Kcal)
TORTA DIPLOMATICA (v)
Italian layered cake with sponge, puff pastry, diplomatica cream (761 Kcal)
SWEET & SPARKLING AMARO
(Nonino Quintessentia)
VIN SANTO DEL CHIANTI, FATTORIA DEI BARBI
2014 (Trebbiano, Malvasia, Sangiovese)
GRAPPA DI AMARONE
(Allegrini)
GRAPPA DI NOSIOLA
(Pilzer)
AMERICANO
MACCHIATO
ESPRESSO
LATTE
MATCHA by Perfect Ted
BEN RYE DONNAFUGATA
2022 (Zibibbo)
GREEN TEA
PRANZO DELLA DOMENICA
A Three-Course Sunday Roast Menu
A Three-Course Sunday Roast Menu
Available on Sundays from Midday–5pm
LASAGNE BOLOGNESE
Layered pasta with Bolognese and Béchamel sauce, topped with freshly grated 24-month-aged Parmesan Served with vegetables
MANZO
Roast Sirloin
PORCHETTA
Slow-roasted pork with herbs and crispy skin
PARMIGIANA (v)
Classic Italian baked aubergine with tomato sauce and Fior di Latte
VITELLO TONNATO
Cold veal carpaccio, tuna and capers sauce
RADICCHIO (vg)
Radicchio salad, pears, walnut, mustard dressing
CRUDO DI TONNO , CON CIPOLLA DI TROPEA
Tuna tartare with pickled Tropea onions
CHOCOLATE CAPRESE
with Vanilla Ice Cream
GELATO E SORBETTI
Choose from the below selection: Ice Cream (v): Chocolate | Vanilla | Amarena Sorbet (vg): Strawberry | Lemon
Breakfast
Available from Monday to Friday, stop by for your morning coffee and enjoy a range of light Italian breakfast options at Sartoria. Breakfast is available from 7:30am – 10.30am in the restaurant and bar.
PAIN AU CHOCOLAT
PLAIN CROISSANT
CAPRESE CAKE
GRANOLA WITH YOGURT
FRESH FRUIT
AVOCADO SMOKED SALMON AND SCRAMBLED EGGS ON TOAST
EGGS BENEDICT
Contorni
ZUCCHINE FRITTE
Fried courgette (812 Kcal)
Primi Piatti
CASERECCE CON ZUCCA (v/vg on request)
Caserecce pasta, pumpkin, amaretto, balsamic vinegar (396 Kcal)
TAGLIATELLE OSSOBUCO
Tagliatelle, ossobuco ragu, saffron, parmesan (851 Kcal)
CALAMARATA ALLA PESCATORA
Calamarata, mussels, clams, red prawns (591 Kcal)
TAGLIOLINI AL TARTUFO (v)
Tagliolini, butter, parmesan, black truffle (781 Kcal)
TONNARELLI ALLA CARBONARA
Tonnarelli, guanciale, carbonara sauce (1328 Kcal)
Aperitivos e Condi
THE REAL VEAL MILANESE
Tender veal cutlet, tomato & lettuce salad (1880 Kcal) To share for two people
FILETTO AL PEPE VERDE
Sustainably raised, grass-fed Aberdeen Angus beef fillet (200g), with green pepper sauce (833 Kcal)
TONNO ALLA PUTTANESCA
Tuna belly, tomato sauce, olives, chilli and capers (387 Kcal)
SPIGOLA
Fillet of sea bass, broccoli, broccoli purre, fish sauce (282 Kcal)
SPINACI RIPASSATI (v)
Sautéed Spinach, garlic, parmesan (238 Kcal)
ZUCCA IN CARPIONE (vg)
Pumpkin in white wine vinegar, thyme (56 Kcal)
SCAROLA GRATINATA (vg)
Baked endive, olives, raisins (134 Kcal)
PATATE AL FORNO (vg)
Oven baked potatoes (744 Kcal)
BEERS
Peroni Nastro Azzuro
Noam Unfiltered Lager
Peroni Libera 0% – 73 kcal
Peroni Gluten Free
Aspall Draught Cider
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+ Log your visitHow prices compare
Against typical prices in London
- Espresso Typical in London: £3.00 £4.00
- Cappuccino Typical in London: £3.90 £5.50
- Latte Typical in London: £3.90 £5.50
- Tiramisu Typical in London: £8.00 £12.00
- Eggs benedict Typical in London: £12.50 £16.50
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