The Tea Rooms at The Butterfly and The Pig occupy 151 Bath Street in central Glasgow. The rooms fill much of a traditional sandstone townhouse, with vintage furniture and mismatched decoration creating a cosy, playful setting. It is equally suitable for breakfast with friends, a lunch meeting or an afternoon gathering.
Breakfast and lunch are served alongside house baked cakes, scones and bread. Afternoon tea is a particular focus, arranging sandwiches, homemade bakes and the kitchen’s pickled cucumbers on mismatched tiered crockery. The format has been part of the venue for almost two decades and is also available for groups and celebrations.
Vegetarian, vegan, gluten free and dairy free versions of afternoon tea are available, widening the experience beyond the standard selection. Private dining rooms can accommodate meetings, parties and other events with tailored menus. Guests with allergies should discuss requirements with staff in advance so the kitchen can explain current ingredients and preparation.
A tea list with dozens of flavours gives the room its central drinks identity, joined by coffee, soft drinks, wine, beer and spirits. Afternoon tea can also be upgraded with sparkling wine, a cocktail or gin and tonic. The Tea Rooms combine traditional baking and a generous Glasgow welcome with a setting that feels deliberately individual rather than formal.
Address: 151 Bath Street, Glasgow G2 4SQ, United Kingdom
The Tea Rooms At The Butterfly And The Pig Menu
Breakfast
Full Scottish
Includes lorne sausage, pork link, haggis, hash brown, bacon, Stornoway black pudding, tatty scone, mushroom, baked beans, eggs, tomato and toast served with a fruit juice or tea/coffee.
Veggie/ Vegan Breakfast (Gfi)
Vegan link sausage, tatty scone, tomato, mushroom, baked beans, vegan haggis, avocado, hash brown with a choice of eggs or scrambled tofu with vegan bacon, a choice of toast with fruit juice or tea/coffee
Traditional Porridge With Honey & Fruit
alternative milks available
Greek yogurt topped with granola, berries and honey
make it vegan with vegan yogurt
Eggscellent
Eggs Royale, Eggs Benedict, Eggs Florentine (GFi)
Poached eggs with avocado and chilli jam served on sourdough bread (GFi)
Smoked salmon & scrambled eggs on toast (GFi)
Poached eggs, with black pudding, hollandaise sauce and crispy onions on sourdough
Poached eggs halloumi, chorizo and hot honey on sourdough toast
Pancakes
Streaky bacon & Canadian maple syrup
Fresh banana & peanut butter
Nutella & strawberries (v)
Banana vegan pancakes with maple syrup (vegan)
Lunch
Soup of the day served with homemade bread
Ask staff for today’s choice
Mini Fish Tea (GFi)
Fish and chips served with a side salad, bread and butter and your choice of tea
Quiche
warm or cold served with a wee potato salad
Smoked salmon, avocado, cream cheese bagel
topped with caper salsa
Vegan cream cheese and cucumber bagel
Toasties
add a wee bowl of soup for £2.00
Spicy chicken and cheese and Cajun mayo (GFi)
Haggis, chilli and cheese (Vegan alt. available)
Tuna, red onion (GFi)
Sandwiches
add a wee bowl of soup for £2.00
Classic BLT
Chicken, chorizo and siracha salsa
Tuna and slaw
Cauliflower, hummus, pickled chilli, red onion and coriander pesto (vegan)
Ham, cheese, gherkin and salad
Roast pork, chimichurri, herb mayonnaise and salad
Wee Plates
Order as a starter or enjoy 3 wee plates for £25. GFI – gluten free ingredients available | V – Veggie | DF – Dairy Free | Vegan
SOUP OF THE DAY
Served with bread and butter (GFi). Vegan option available
OLIVES & BREAD
Kalamata olives, sourdough bread, EVOO and balsamic (V)(GFi)
HAGGIS FRITTERS
Battered and deep fried haggis served with peppercorn sauce and a wee side salad
CILLA BLACK SALAD
Stornoway black pudding, apples, bacon, leaves and parmesan. Order as your main for £16
COURGETTE FRITTERS
Spiced courgette and red lentil fritters served with a red pepper salsa (vegan)
GARLIC CHILLI GAMBAS
Garlic and chilli king prawns on sourdough with a chorizo and tomato butter
PORK BELLY BITES
Crispy pork belly coated in maple with a lemon-dressed salad (GFi)(DF)
MUSHROOM FRITTERS
Crispy mushroom fritters with spicy mayo and wee salad (vegan)(GFi)
VEGGIE HAGGIS PAKORA
Veggie haggis spiced pakora served with peppercorn mayo (V)(GFi)
FRIED MOZZARELLA & HOT HONEY
Crispy mozzarella “stick” served with hot honey and spicy mayo (V)
BLACK PUDDING YORKIE
Homemade Yorkshire pudding stuffed with Stornoway black pudding and served with peppercorn sauce
NDUJA & PARMESAN BRIOCHE
Spiced nduja and cripsy onion on brioche topped with a mound of grated parmesan
Big Plates
GFI – gluten free ingredients available | V – Veggie | DF – Dairy Free | Vegan
TRADITIONAL FISH AND CHIPS
Beer battered haddock fillet with ham mushy peas, and hand cut chips (GFi)(DF)
STEAK PIE
Braised steak with puff pastry lid, served with seasonal veg and your choice of mash, handcut chips or new potatoes (DF)
BUTTERFLY AND PIGLET BURGER
Beef and pork burger on brioche bun with signature burger sauce, served with fries and cucumber pickle (GFi)
CHICKEN BURGER
Fried chicken with an irn bru glaze on a brioche bun served with fries and cucumber pickle (GFi)
VEGAN BURGER
Smoked carrot and chickpea burger topped with a red pepper salsa with a side of fries and cucumber pickle (vegan)(GFi)
FRITATTA
Mixed veg, cherry tomatoes and parmesan with a wee salad (GFi)(DF). Want it veggie? Just ask for no parmesan.
RISOTTO
Mushroom and truffle risotto (vegan). Ask for butter and parmesan if you’re feeling naughty..
SIRLOIN STEAK
Served with roast tomato, mushroom, hand cut chips and peppercorn sauce (GFi)
HOT SMOKED SALMON SALAD
Hot smoked salmon tossed with warm greens, tomatoes and diced baby potato (GFi)(DF)
PORK BELLY
Slow roasted pork belly with creamy mash, seasonal veg and a cider jus (GFi)(DF)
CHICKEN SUPREME
Pan roasted chicken supreme with haggis mash, tenderstem brocolli and peppercorn sauce (GFi)
COLEY
Coley fillet served with crispy potatoes, seasonal vegetables and a lemon butter sauce
Kids Menu
For piglets and caterpillars (12 and under). GFI – gluten free ingredients available | DF – Dairy Free | Vegan – Vegan
Afternoon Tea
Our classic afternoon tea made to suit hungry caterpillars. Includes the below and is served with a fruit shoot. Sandwiches options include – chicken/ ham/ cheese. Includes chocolate & mallow mix, vanilla cupcake and mini cake slice, a selection of sandwiches with carrot and cucumber sticks & homemade crisps.
Soup of the day and bread
Garlic bread
Fish goujons, homemade chips & beans
Chicken goujons, homemade chips & beans
A butterfly & piglet burger
with or without cheese, served with homemade chips
Bangers & mash (or chips) with tasty gravy
Vegan dippers with homemade chips & beans
Chocolate brownie and ice cream
Bowl of ice cream
Hot Drinks
All Tea/Coffee is available with soya and oatly milk. Decaf tea and coffee available.
Espresso
Americano
Macchiato
Cappuccino
Latte
Mocha
Flat White
Hot Chocolate
Chai Masala Latte
Matcha Latte
Breakfast Tea
Earl Grey
Speciality Tea
Red Wine
175ml | Btl
San Leo Rossa
Cabernet Sauvignon
Montepulciano
Chianti
Rose Wine
Btl
Willow Wood White Zinfandel
Zonin Pinot Grigio Blush
Prosecco
125ml Glass | Btl
Zonin Spumante Brut
Freixent No-secco 200ml bottle
Cider
Strawberry & Lime, Passionfruit, Wild Berries
Afternoon Tea
V – stands for vegetarian. GFi – stands for Gluten free ingredients option available if requested, please check with waiting staff as a simple substitution might be needed to make the dish suitable.
Afternoon Tea
three tiers filled with classic sandwich fillings wrapped in homemade bread, freshly baked cakes & treats to sweeten your day. Served with your choice of over 30 tea varieties (see reverse)
Prosecco Afternoon Tea
comes with a glass of prosecco
Gin Afternoon Tea
comes with a gin of your choice & a bottle of mixer
Cocktail afternoon tea
cocktail of your choice Espresso Maritini or French Martini
Cream Tea
the afternoon tea’s little sister, a pot of tea for two with two homemade scones served with Chantilly cream & jam
Kids Afternoon Tea
Served 12-4pm. Includes the below and is served with a fruit shoot.
Kids Afternoon Tea
Chocolate & mallow mix, vanilla cupcake and mini cake slice, a selection of sandwiches with carrot and cucumber sticks & homemade crisps. Sandwiches options include chicken/ ham/ cheese.
Soft Drinks
Bottle of Still Water or Sparkling (330ml)
Coca-Cola / Diet Cola / Coke Zero (330ml)
Irn-Bru / Diet Irn Bru (330ml)
San Pellegrino – Limonata or Arancita (330ml)
Fruit Juice – Orange, Apple or Cranberry (1/2pt)
Franklin & sons sparkling orchard apple and pear
Franklin & sons sparkling rose lemonade
Franklin & sons mixer
White Wine
175ml | Btl