The Escapologist Menu

A regal mix of Grey Goose Vodka, Luxardo Maraschino & Melonade. Shaken with pineapple, lime, grenadine & vegan foam creates a bright, sweet symphony. This drink is as captivating to the eyes as it is to the taste buds.

An elegantly smooth blend of Havana Club 3 Year Rum, Giffard Banana Liqueur, and a splash of Wray & Nephew and vegan foam. Balanced with lime, Demerara sugar, and a touch of salt. Finished with fresh mint, this drink is a tropical indulgence fit for nobility.

A refreshing journey with Absolut Pear Vodka, elderflower, and zesty lemon, complemented by TRIP cool cucumber & mint. A light, crisp cocktail that takes your taste buds on an international escape with every sip taking your senses on a TRIP around the world!

A delicate fusion of Beefeater Pink Gin, Martini Ambrato, and Giffard Lichi Li liqueur. Combined with bright lemon, apple, and a dash of orange bitters. This floral and fruity masterpiece that’s as graceful as it is delicious.

A seductive blend of Bacardi Coconut Rum, Supasawa, & Del Maguey Vida Puebla Mezcal, wrapped in the tropical sweetness of kiwi. A dash of SEASN Light bitters adds an unexpected twist, whilst a splash of soda balances this dark, smoky elixir. This drink whispers secrets in the dark.

A hidden gem of Beefeater London Dry Gin, a botanical twist of hibiscus, exotic passionfruit and crisp apple. The refined flavours unlock a secret escape with each sip.

Southern Comfort, Giffard Peche de Vigne Liqueur, Orange, Pineapple, Lemon and Grenadine Syrup

Wilfred’s Aperitif, Everleaf Forest, Pineapple Juice, Passion Fruit and Lime

Absolut Blue Vodka, Kahlúa, Coffee and Sugar

Absolut Vanilia Vodka, Passoã, Apple, Passionfruit Purée, Sugar and Prosecco

Aperol, Prosecco and Soda

Altos Plata Tequila, Agave, Lime and London Essence Pink Grapfruit Soda

St Germain, Elderflower Cordial, Lemon, Mint, Prosecco and Soda

Non-alcholic bittersweet orange spritz

Everleaf Marine, Lemon Juice, Sugar, London Essence Peach and Jasmine Soda, Vegan Foamer

Havana Club 3 yrs Rum, Supasawa, Coconut Syrup and London Essence Roasted Pineapple Soda

Everleaf Forest, Elderflower Cordial, Lemon, Britvic Ginger Ale and Jasmine

Cygnet Welsh Gin, Giffard Framboise Liqueur, Lemon and Prosecco

Absolut Citron Vodka, Isolabella Limoncello, Mango, Mint, Lemon and Red Bull Tropical

Beefeater London Dry Gin, St Germain, Elderflower, Lemon, Mint and Ginger Ale

Campari, Beefeater Blood Orange Gin, Martini Rubino and Blood Orange

Four Roses Yellow Label Bourbon, 30&40 Double Jus, Cherry Syrup and Chocolate

Altos Plata Tequila, El Hispano Habanero Liqueur, Agave syrup, Lime, SEASN Light Bitters

Havana Club 3 yrs Rum, Havana Club Cuban Spiced Rum, Wray & Nephew, Falernum Liqueur, Absinthe, Angostura Bitters, Lime, Grenadine and Pineapple

Strawberry & Lime | Passion fruit

Natural Lime (make it a Superclaw for £4 + Pineapple Vodka) Black Cherry (make it a Superclaw for £4 + Black Cherry Vodka)

served ice cold

33%

PLATA 40%

REPOSADO 40%

COFFEE | COCONUT | HONEY

SILVER 40%

RESPOSADO 40%