LEAF Smithdown Menu

Served with focaccia

Maldon salt

Balsamic and herb oils

Pickled cucumber and toasted flatbread

Pomegranate, roasted sunflower & pumpkin seeds and smoked paprika, served with toasted flatbread

Pickled onions and toasted sesame seeds

Pickled chilli and toasted sesame seeds

Tomato salsa and pomegranate molasses

Tzatziki

Lapsang BBQ sauce, tomato salsa and aioli

Salt & pepper sautéed onions and mixed peppers

Cooked in sherry & honey, served with focaccia

Served with toasted focaccia

Thai vegetable and wild rice salad with a soy & chilli dressing

Ginger ketchup

Ginger ketchup

Hummus, tzatziki, olives, falafel, chickpea filo parcel, Greek salad and toasted breads

Haddock goujons, tartar sauce, crisp fried squid, ginger & chilli king prawns, smoked salmon, crispy capers, tarter sauce and toasted focaccia

Trio of hummus, tzatziki, herb oil & balsamic with homemade focaccia, sourdough & flatbread

Burrata, parma ham, spicy salami, sunblush tomatoes, olives, homemade focaccia & calabrese sauce

Roasted vegetables, tabbouleh, pomegranate, fresh mint and harissa mayonnaise. Served with skinny fries

Roasted vegetables, tabbouleh, pomegranate, fresh mint and tahini & herb mayonnaise. Served with skinny fries. Vegan alternative – vegan smoked Applewood cheese

Smashed beef patty, mature cheddar, house relish, crispy onions, tomato and baby gem, in a brioche bun. Served with skinny fries

Breaded chicken, katsu curry sauce, baby gem lettuce and pickles, in a brioche bun. Served with skinny fries and vegetable slaw

Salt & pepper sautéed onions and green peppers, gem lettuce, tomato and chipotle mayonnaise, in a brioche bun. Served with skinny fries

House relish, crispy onions, tomato and baby gem, in a brioche bun. Served with skinny fries

Bubble & squeak, creamed cabbage, bacon & crispy shallot crumb with a honey mustard dressing

With falafel and aioli

Thai vegetable and wild rice salad with a soy & chilli dressing

Beer battered haddock with hand cut chips, mushy peas, tarter sauce and charred lemon

Chilli, ginger and garlic oil, rocket and confit cherry tomatoes

Delicious award-winning pies. Ask for today’s selection. Served with mixed greens, hand cut chips & gravy

Parmigiano Reggiano and grilled garlic oil sourdough

Traditional dish of Liverpool with slow braised beef and lamb, served with pickled red cabbage and buttered sourdough

Pickled carrot, red onion and cucumber, served with jasmine rice and katsu curry sauce

Crispy falafel and grilled halloumi, herby tabbouleh, rocket, carrot, red cabbage, pickled sweetcorn, jalapeños and guacamole, with a honey & lemon dressing

Warm goats cheese, baked beetroot, candied walnuts, mixed seeds and focaccia croutons

Roasted sweet potato, crumbled feta, roasted peppers, mixed leaves, cashew nuts and a hazelnut & orange dressing

Mayonnaise, tomato and baby leaf, served on wholegrain bread

Smoked bacon, lettuce and tomato, served on wholegrain bread

Tahini sauce, guacamole, gem lettuce on sourdough

Tartar sauce. Served with fries

Dill cream cheese, pickled cucumber, brioche bread. Served with fries

Chargrilled veg, roasted red peppers, rocket and pesto. Served with fries

Wholegrain mustard mayo, caramelised onion and rocket. Served with fries

Mozzarella, arrabbiata sauce and rocket. Served with fries

Clotted cream or ice cream

Vanilla ice cream, shot of espresso

Ice cream and butterscotch toffee sauce

Crunchy almond topping served with vegan ice cream

Two smoked back bacon, one butcher’s pork sausage, one black pudding slice, hash brown, herby grilled field mushroom, roasted vine tomato, baked beans, one buttered granary toast and one free range egg of your choice (poached, fried or scrambled)

The big one! Three smoked back bacon, two butcher’s pork sausages, black pudding slice, hash brown, herby grilled field mushroom, roasted vine tomato, baked beans, two slices of buttered granary toast and two free range eggs of your choice (poached, fried or scrambled)

Grilled halloumi, two free range eggs (poached, fried or scrambled), hash brown, herby grilled field mushroom, roasted vine tomato, baked beans and buttered granary toast

Vegan sausages, guacamole, herby grilled field mushroom, roasted vine tomato, baked beans, hash brown and grilled sourdough

Topped with stewed apples and pears, with cinnamon, nutmeg & ginger

Cinnamon brioche, banana mascarpone, pecan crumble and toffee sauce

Maple syrup, Greek yogurt, blueberry compote

Banana & Biscoff

Nutella & clotted cream

Two poached eggs, garlic & dill yogurt, Aleppo chilli brown butter, pomegranate seeds and grilled sourdough

Two poached eggs, spiced tomato sauce, chickpeas, pistachios and toasted sourdough

Layers of brioche bread with herb butter, covered in mature cheddar and caramelised white onion, topped with a mushroom ragu, chilli jam and a poached egg

Crisp corn tortilla, spicy scrambled eggs, borlotti beans, avocado, feta and tomato salsa

Buttermilk fried chicken, sticky chilli jam & maple syrup drizzle

Wilted spinach, poached eggs, Hollandaise sauce and roasted sunflower & pumpkin seeds, served on griddled sourdough

Roast ham, poached eggs and Hollandaise sauce, served on griddled sourdough

Smoked salmon, poached eggs and Hollandaise sauce, served on griddled sourdough

With crème fraîche, served on griddled sourdough

Mushrooms, onions, two fried eggs and herb oil, served on griddled sourdough

Two poached eggs, vine tomato and sumac, served on griddled sourdough

Baked tomato, sliced avocado and charred chilli & herb dressing, served on griddled sourdough

Served buttered, with jam on the side

Choose one of the following, served on granary bread: Back bacon, pork sausage, grilled halloumi (V) (added extras available – please see below*)

Choice of three free range eggs (poached, fried or scrambled) on two slices of buttered granary toast

Selection of sautéed mushrooms with crème fraîche and chives on griddled sourdough

Pinsa style Roman artisan bread, peperoncini spicy italian sauce and scrambled eggs

Served with focaccia

Balsamic and herb oil

Pomegranate, roasted sunflower & pumpkin seeds, smoked paprika, toasted flatbread

Tzatziki

Served warm with ginger ketchup

Salt & pepper sautéed onions and mixed peppers

Fresh white fish, breaded in-house, tartar sauce

Red Pepper Dip

Balsamic onions & Focaccia

Ginger ketchup

Ginger ketchup

Served with focaccia

Mayonnaise, harissa, tomato, baby leaf on sourdough

Smoked bacon, lettuce, tomato on sourdough

Tahini, sliced avocado, gem lettuce on sourdough

Dill cream cheese, pickled cucumber, served on brioche bread

Tartar sauce

Wholegrain mustard mayo, caramelised red onion and rocket

Mozzarella, arrabbiata sauce, rocket

Pesto mayonnaise on our homemade focaccia

Pesto mayonnaise on our homemade focaccia

Toasted brioche bun, salt & pepper sautéed onions and green peppers, chipotle mayonnaise. Served with skinny fries

Roasted sweet potato, crumbled feta, roasted peppers, mixed leaves, cashew nuts and a hazelnut & orange dressing

Breaded chicken, cos lettuce, focaccia croutons, parmesan, Caesar dressing. Served with or without anchovies

One of everything! Smoked back bacon, butcher’s pork sausage, black pudding slice, hash browns, herby grilled field mushroom, roasted vine tomato, baked beans, sourdough toast and a free range egg of your choice (poached, fried or scrambled)

The big one! Two smoked back bacon, two butcher’s pork sausages, black pudding slice, hash browns, herby grilled field mushroom, roasted vine tomato, baked beans, two slices of sourdough toast and two free range eggs of your choice (poached, fried or scrambled)

Grilled halloumi, two free range eggs (poached, fried or scrambled), hash brown, herby grilled field mushroom, roasted vine tomato, baked beans and two slices of sourdough toast

Homemade falafel sausages, guacamole, herby grilled field mushroom, roasted vine tomato, baked beans, hash browns, grilled sourdough

Roast ham, poached eggs, Hollandaise sauce on griddled sourdough

Smoked salmon, poached eggs, Hollandaise sauce on griddled sourdough

Griddled herby mushrooms, Hollandaise on griddled sourdough

Mushrooms, onions and two fried eggs

Vine tomato, two poached eggs on griddled sourdough

Selection of sautéed mushrooms with crème fraîche and chives on griddled sourdough

Crisp corn tortilla, spicy scrambled eggs, borlotti beans, avocado, feta, tomato salsa

Maple syrup, thick Greek yogurt, blueberry compote

Biscoff spread & crumb topped with caramelised banana

Cinnamon brioche, banana mascarpone, pecan crumble and toffee sauce

Choose one from the following, served on sourdough: Back bacon, pork sausage, grilled halloumi (V)

Greek yoghurt, homemade blueberry compote, granola and watermelon slices. Our famous American pancakes with a pouring sauce of your choice – Biscoff, Nutella or Pistachio cream. Halloumi, guacamole and poached eggs on griddled Platsville Sourdough, accompanied with our in-house freshly squeezed orange juice

Please ask your server for today’s vegan option

Beef & chicken, two Yorkshires, pigs in blankets and generous veggies

Served with focaccia

Mayonnaise, harissa, tomato, baby leaf on sourdough

Tahini, sliced avocado, gem lettuce on sourdough

Smoked bacon, lettuce, tomato on sourdough

Dill cream cheese, pickled cucumber, served on brioche bread

Tartar sauce

Wholegrain mustard mayo, caramelised red onion and rocket

Mozzarella, arrabbiata sauce, rocket

Pesto mayonnaise on our homemade focaccia

Pesto mayonnaise on our homemade focaccia

One of everything! Smoked back bacon, butcher’s pork sausage, black pudding slice, home fries, herby grilled field mushroom, roasted vine tomato, baked beans, sourdough toast and a free range egg of your choice (poached, fried or scrambled)

The big one! Two smoked back bacon, two butcher’s pork sausages, black pudding slice, home fries, herby grilled field mushroom, roasted vine tomato, baked beans, two slices of sourdough toast and two free range eggs of your choice (poached, fried or scrambled)

Homemade falafel sausages, guacamole, herby grilled field mushroom, roasted vine tomato, baked beans, home fries, grilled sourdough

Roast ham, poached eggs, Hollandaise sauce on griddled sourdough

Smoked salmon, poached eggs, Hollandaise sauce on griddled sourdough

Griddled herby mushrooms, Hollandaise on griddled sourdough

Mushrooms, onions and two fried eggs

Vine tomato, two poached eggs, sumac on griddled sourdough

Selection of sautéed mushrooms with crème fraîche and chives on griddled sourdough

Crisp corn tortilla, spicy scrambled eggs, borlotti beans, avocado, feta, tomato salsa

Maple syrup, thick Greek yogurt, blueberry compote

Biscoff spread & crumb topped with caramelised banana

Choose one from the following, served on sourdough: Back bacon, Pork sausage, Grilled halloumi (V)

Choice of two eggs (poached, fried or scrambled) on two slices of Plattsville sourdough toast

Maple syrup, Greek yoghurt & blueberry compote

Choose from scrambled egg or beans

One sausage, one bacon, beans, egg of your choice & a slice of granary toast.

Halloumi, home fries, tomato, baked beans, egg of your choice, slice of granary toast

Served with fries & garden peas

Served with fries & beans

Served with fries & beans

Served with garden peas & gravy

Served with tzatziki & tabbouleh

Vanilla/Strawberry/Chocolate