Dewok Acocks Green is a Pan Asian restaurant at 1184 Warwick Road in Birmingham. The dining room accepts reservations for casual meals and celebrations, with ordering options also available for guests who want to enjoy the food at home.
Wok cooking drives much of the menu, from Mongolian beef and honey chilli chicken to kung pao fish and chicken Manchurian. Heat levels range from mild to hot, helping diners choose between sweeter, savoury and more chilli forward preparations.
Fried rice and chow mein can be ordered with vegetables, chicken, beef, cod or king prawns. Soups, spring rolls, prawn toast and fried seafood provide smaller plates, while paneer and vegetable dishes add meat free alternatives.
Flavoured wings and strips work well for sharing, with barbecue, honey and spicy house styles among the choices. Dewok's broad range of Chinese, Southeast Asian and South Asian influences makes it useful for mixed groups wanting several flavours at one table.
Address: 1184 Warwick Road, Acocks Green, Birmingham B27 6BT, England
Dewok Restaurant Menu
Streetwok Starters
All these dishes were originally found on the street corners of busy Indian roads, freshly prepared & sold from small push carts.
Prawn Crackers with Dip
Dewok Special Chilli Stir Fry – King Prawn (Medium)
Batter fried King Prawns, cooked with onions, peppers, green chillies & spices.
Dynamite Prawn
Coated fried prawns glazed with Dewok dynamite fiery sauce
Jumbo Fried Prawns (Medium)
Crunchy panko king prawns.
Chicken Lollipop (Drumstick) 4pcs
Chicken mince with chillies and herbs to create a traditional indo-chinese drumstick.
Sesame Prawn Toast with Dip
Large Veg Spring Rolls (V) 3pcs
Duck Spring Rolls 4pcs
Dewok Wings or Strips – 3pcs
Full of flavours
Honey Chicken Wings/Strips (Mild)
Clear honey, soy sauce, crushed garlic with sesame seeds.
Chatpat Thai Wings/Strips (Medium)
One of the signatures and no. 1 seller – a must try.
Dragon Wings/Strips (Hot)
A must have. Deep fried wings tossed with red spicy dragon sauce.
BBQ Wings/Strips (Medium)
All-time favorite deep fried wings flavored with BBQ sauce.
Dewok Soups
A must have option
Chicken & Sweetcorn Soup (Mild)
A classic, shredded chicken pieces with crushed sweetcorn & egg whites in a thick broth, garnished with spring onion.
Chicken Hot & Sour Soup (Hot)
Strong hot & sour flavors from white vinegar & ground spices, with shredded chicken pieces, carrots & cabbage (thick style)
Dewok Chow Mein
Pick any one filling: Chicken £9.95, Beef £10.95, King Prawn £12.95, Vegetables (V) £8.95, Paneer (V) £9.95, Cod Fish £12.95.
Dewok Special (Medium)
Made with medium thick noodles and tossed with capsicum, onions, bean sprout, spring onion, carrot, cabbage and DEWOK special sauce.
Thai Style (Medium Hot)
Made with medium thick noodles and tossed with capsicum, onions, bean sprout, spring onion, carrot, mushrooms, dried red chillies and spicy juicy DEWOK special sauce.
Singaporan Style (Hot)
Prepared with vermicelli (rice) noodles, eggs, chilli, bean sprouts, peppers & spring onions.
Vegan Dishes
Vegan Katsu Curry
Boiled rice mixed with seasonal veg, katsu curry.
Vegan Thai Green
Seasonal veg, Thai green curry, served with rice.
Black Bean & Oriental Vegetables
wok stir fry rice, vegetables, kidney beans, chili paste & black bean sauce.
Wok Your Way
Create your own wok stir fry. All woks are stir-fry tossed with vegetables and blend with DeWOK special authentic sauces. Step 1 – Choose the base: Noodles (medium thick), Vermicelli (rice) noodles, Udon (thick Japanese) noodles, Fried rice, Egg fried rice – extra £1.00, Chips. Step 2 – Choose your fillings: Chicken £12.95, Beef £13.95, King Prawn £15.95, Asian Vegetables (V) £11.95, Paneer (V) £12.95, Cod Fish £15.95. Step 3 – Choose your sauce: Thai Green Curry (Medium Hot), Thai Red Curry (Medium), 65 Sauce (Dewok Special) (Hot), Garlic Black Pepper (Mild), Teriyaki Sauce (Medium), Bang Bang Fiery Sauce (Hot), Dewok Sweet & Sour (Mild), Schezwan Sauce (Hot).
Thai Green Curry (Medium Hot)
Green chillies, shrimp paste, garlic, lemongrass, Peppercorns with spicy coconut gravy
Thai Red Curry (Medium)
An authentic homemade Indian curry sauce
65 Sauce (Dewok Special) (Hot)
Special DeWOK thick spicy & sweet sauce
Garlic Black Pepper (Mild)
Chinese black pepper sauce mix, infused with fresh garlic
Teriyaki Sauce (Medium)
Sweet & savoury sauce, cooked with mushrooms & chillies
Bang Bang Fiery Sauce (Hot)
Our home made sweet & hot fiery sauce made with scotch bonnet
Dewok Sweet & Sour (Mild)
Our homemade sweet & sour sauce
Schezwan Sauce (Hot)
Special schezwan flavour sauce with hand-picked black mushrooms.
Dewok Signature
You can’t go wrong with them!
Vegetable Manchurian (V) (Medium)
Made from finely chopped fresh vegetables, mixed with aromatic herbs and spices, then deep-fried to golden perfection. bathed in a rich, savory Manchurian sauce
Chicken Manchurian (Medium)
Fried seasoned diced chicken with garnishing.
Dewok Loaded Chow Mein (Medium)
No messing. All the meats. Wok fried medium thick noodles, chicken, beef, prawns and mixed vegetables, tossed with DEWOK special sauce.
Dragon Chicken (Hot)
Coated sliced chicken, stir-fried with capsicum, onion and DEWOK special dragon fire sauce.
Katsu Chicken Curry (Mild)
Katsu chicken, carrots, cucumber, coriander, made with katsu curry sauce.
Chicken Shashlik (Medium)
Malaysian style diced chicken, tomatoes, bell pepper & onion marinated with DEWOK special marinade.
Beef Chilli Dry (Medium Hot)
Crispy coated beef, cooked with onions, peppers, green chillies & spices.
Chicken Chilli Dry (Medium Hot)
Batter fried coated chicken, cooked with onions, peppers, green chillies & spices.
Paneer Chilli Dry (V) (Medium Hot)
Batter fried coated cheese, cooked with onions, peppers, green chillies & spices.
Kung Pao Chicken (Medium Hot)
Sichuan style spicy stir-fried dish made with slices of chicken, dried chillies, peanuts & vegetables.
Kung Pao Cod Fish (Medium Hot)
Sichuan style spicy stir-fried dish made with slices of fish, dried chillies & peanuts.
King Prawns with Hot Sauce (Hot)
Crispy prawns tossed with our homemade hot & sweet sauce made with scotch bonnet.
Hyderabad Chicken 65 (Medium)
Spicy pan fried cubed and tempered with chilli and curry leaves. A yoghurt-based sauce.
Beef Mongolian (Mild)
Spicy, sweet and savoury beef. Stir-fried with thinned style vegetables and spring onion.
Crispy Honey Chilli Chicken (Medium)
Crispy chicken glazed with Sweat and spicy sauce also add green chillies and topping with sesame seeds.
Rice & Side Dishes
Egg & Chicken Fried Rice
Wok fried rice, scrambled eggs, mixed veg, chicken strips, soy sauce & seasoning.
Beef Fried Rice
Wok fried rice, mixed veg, beef strips, soy sauce & seasoning
King Prawns Fried Rice
Wok fried rice, tiger prawns, mushrooms, mixed veg, soy sauce & seasoning
DeWok House Fried Rice
No messing. All the meats. Wok fried rice, chicken, beef & prawns, mixed veg, soy sauce & seasoning
Cod Fish Fried Rice
Wok fried rice, fresh fish, mixed veg, soy sauce & seasoning.
Vegetables Fried Rice
Plain vegetables rice
Sambal Fried Rice
Traditional Singaporean egg fried rice with carrots & spring onions, served with king prawns and chicken
Egg Fried Rice
All time classic. Wok fried rice, scrambled eggs, soy sauce & seasoning
Fried Rice
Plain basmati rice
Plain Noodles
Plain Chips
DEWOK Masala Chips
Donner Stir Fry
Meat shredded donner, tossed with onions, peppers, green chillies & spices