Elif Bold Street Menu

Spicy and zingy refreshing salad made with chopped red and green peppers, onions, parsley, cucumber, sumac oil and Tomato paste

Fresh beetroot, sweetcorn, gherkin, red peppers, mayonnaise, carrot, yogurt, garlic and salt

Red peppers marinated with garlic served with feta cheese, oil and parsley

Minted Turkish yogurt dip with cucumber, dill and garlic

A classic middle eastern dish of chickpeas, tahini, olive oil, garlic and lemon juice

Smoked aubergine puree with yogurt, garlic, tahini and olive oil

Sesame oil with garlic, lemon juice and vinegar

Turkish feta cheese served with olives, cucumber, tomatoes & onions

Stuffed vine leaves served with yogurt

Vegetarian appetiser, seasoned with vegetables and tomato sauce

A mix platter of saksuka, beetroot salad, hummus, cacik, patlican tartor, yalanci dolma

Freshly made soup with fresh lentils

Pan-fried pastry with lamb mince and spices

Deep fried calamari

Turkish BBQ meatballs served with rich chef’s tomato sauce

Pan-fried lambs liver with onions and hint of garlic

Mild chicken wings

Turkish beef sausage grilled on BBQ

A much loved Cypriot cheese lightly grilled

Pan-fried pastry with feta cheese, parsley and herbs

Large king prawns served in a garlic and butter sauce

Fresh mince meat and onions, served on bed of patlican tarator

Panfried mushrooms with feta cheese, garlic, oregano, lemon and chilli flakes

Sesame seeds, chickpeas, coriander powder, black pepper, dill, baking powder

Large aubergine filled with chickpeas, onion, red and green peppers,tomatoes, mushroom and olive oil

Pan fried mushroom served in a cream sauce with garlic, salt and pepper

Freshly pan-fried lamb pieces marinated with cumin, oregano, chilli flakes and black pepper served on bed of hummus

Choose only one each from combo of 4 hot meze platter

A special renowned lightly spiced dish from southern Turkey made from chopped prime lamb mince combined with peppers and chilli flakes

Pieces of tender lamb cooked on skewer

Pieces of tender chicken cooked on skewer

Lamb ribs lightly seasoned

Grande lamb chops lightly seasoned

Spicy boneless chicken thighs

Meatballs served with a rich tomato and garlic sauce

Mild Chicken wings

Lightly spiced adana wrapped in a tortilla bread with mozzarella cheese, cooked on grill and served with garlic yogurt, chef’s special tomato sauce and melted butter

Chicken and lamb

Mix of lamb chops and lamb ribs lightly seasoned

A mix grill of adana, chicken sis, lamb sis and lamb chop

Generous mixed grill for 2 consisting of adana, lamb sis, chicken sis, lamb chops, lamb ribs and chicken wings

Generous mixed grill for 3 consisting of adana, lamb sis, chicken sis, lamb chops, lamb ribs, chicken wings and chicken thighs.

Generous mixed grill for 4 consisting of adana, lamb sis, chicken sis, lamb chops, lamb ribs, chicken wings, chicken thighs and meatballs

BBQ grilled pieces of lamb served on a bed of smoked aubergine and garlic yogurt puree

BBQ grilled pieces of chicken served on a bed of smoked aubergine and garlic yogurt puree

BBQ grilled pieces of lamb and chicken served on a bed of smoked aubergine and garlic yogurt puree

BBQ grilled pieces of lamb served on a bed of aubergine and chef’s special sauce

BBQ grilled pieces of chicken served on a bed of aubergine and chef’s special sauce

BBQ grilled pieces of lamb and chicken served on a bed of aubergine and chef’s special sauce

Pieces of chicken cooked in an earthenware pot with tomatoes, aubergine, onions, mushrooms, peppers and garlic

Pieces of lamb cooked in an earthenware pot with tomatoes, onions, aubergine, mushrooms, peppers and garlic

King prawns cooked in an earthenware pot with tomatoes, onions, mushrooms, peppers, aubergine, okra, potatoes and garlic

Lamb shank slowly cooked in vegetables and chef’s special sauce

Traditional Turkish feast, grilled chicken or lamb served with bread, yogurt, butter and chef’s special tomato sauce

Lamb pieces in a seasoned aubergine, tomato, peppers, onion and tomato special sauce

Chicken pieces in a seasoned aubergine, tomato, peppers, onion and tomato special sauce

Creamy chicken dish cooked with mushrooms, peppers, onions and spinach

Traditional Turkish dish made with layers of potatoes, aubergine, courgette, carrots, lamb mince, onions topped with bechemel sauce and chef’s special tomato sauce

Grilled whole seabass

Grilled salmon

Grilled salmon served with creamy spinach, onion, mushrooms and peppers sauce

Large king prawns served in a garlic and butter sauce

Creamy prawns cooked with mushrooms, peppers, onions and garlic

Tomatoes, onions, mushrooms, peppers, aubergine, okra, potatoes and garlic cooked in an earthenware pot in the oven topped with feta cheese

Skewer of mushrooms, peppers, onions and aubergine cooked on grill and topped with Hellim cheese and chef’s special tomato sauce

Skewer of mushrooms, peppers, onions and aubergine cooked on grill and topped with chef’s special tomato sauce

Traditional Turkish dish; layers of aubergine, potatoes, carrots and courgettes cooked with bechemel sauce and topped with chef’s special tomato sauce

Large aubergine filled with chickpeas, onions, red and green peppers, tomatoes and mushrooms

Sesame seeds, chickpeas, coriander powder, black pepper, dill, baking powder

Vegetarian dish with aubergine, seasoned vegetables and tomato sauce

Fried hellim pieces cooked with onions and mix peppers in a sweet chilli sauce

Finely chopped Turkish peppers, onions, cucumber and tomatoes marinated with pomegranate juice, olive oil and sumac topped with olives

Chicken, lettuce, croutons, Caesar sauce, seasoning topped parmesan cheese

Halloumi fries

Spicy and zingy refreshing salad made with chopped red and green peppers, onions, parsley, cucumber, sumac oil and tomato paste

Fresh beetroot, sweetcorn, gherkin, red peppers, mayonnaise, carrot, yogurt, garlic and salt

Red peppers marinated with garlic served with feta cheese, oil and parsley

Minted Turkish yogurt dip with cucumber, dill and garlic

A classic middle eastern dish of chickpeas, tahini, olive oil, garlic and lemon juice

Smoked aubergine puree with yogurt, garlic, tahini and olive oil

Sesame oil with garlic, lemon juice and vinegar

Turkish feta cheese served with cucumber, tomatoes and onions

Stuffed vine leaves served with yogurt

Vegetarian appetiser, seasoned with vegetables and tomato sauce

Freshly made soup with fresh lentils

Pan-fried pastry with lamb mince and spices

Deep fried calamari Price: SUPPLEMENTARY £1.00

Turkish BBQ meatballs served with rich chef’s tomato sauce

Pan-fried lambs liver with onions and hint of garlic

Spicy chicken wings

Turkish beef sausage grilled on BBQ

A much loved Cypriot cheese lightly grilled

Pan-fried pastry with feta cheese, parsley and herbs

Fresh mince meat and onions, served on bed of patlican tarator

Panfried mushrooms with feta cheese, garlic, oregano, lemon and chilli flakes

Sesame seeds, chickpeas, coriander powder, black pepper, dill, baking powder

Large aubergine filled with chickpeas, onion, red and green peppers,tomatoes, mushroom and olive oil

Pan fried mushroom served in a cream sauce with garlic, salt and pepper

A special renowned lightly spiced dish from southern Turkey made from chopped prime lamb mince combined with peppers and chilli flakes

Pieces of tender lamb cooked on skewer

Pieces of tender chicken cooked on skewer

Spicy boneless chicken thighs

Meatballs served with a rich tomato and garlic sauce

Lightly spiced adana wrapped in a tortilla bread with mozzarella cheese, cooked on grill and served with garlic yogurt, chef’s special tomato sauce and melted butter

Chicken and lamb

BBQ grilled pieces of lamb served on a bed of smoked aubergine and garlic yogurt puree

BBQ grilled pieces of chicken served on a bed of smoked aubergine and garlic yogurt puree

BBQ grilled pieces of lamb and chicken served on a bed of smoked aubergine and garlic yogurt puree

BBQ grilled pieces of lamb served on a bed of aubergine and chef’s special sauce

BBQ grilled pieces of chicken served on a bed of aubergine and chef’s special sauce

BBQ grilled pieces of lamb and chicken served on a bed of aubergine and chef’s special sauce

Pieces of chicken cooked in an earthenware pot with tomatoes, aubergine, onions, mushrooms, peppers and garlic

Pieces of lamb cooked in an earthenware pot with tomatoes, onions, aubergine, mushrooms, peppers and garlic

Lamb shank slowly cooked in vegetables and chef’s special sauce Price: SUPPLEMENTARY £2.00

Traditional Turkish feast, grilled chicken or lamb served with bread, yogurt, butter and chef’s special tomato sauce

Lamb pieces in a seasoned aubergine, tomato, peppers, onion and tomato special sauce

Chicken pieces in a seasoned aubergine, tomato, peppers, onion and tomato special sauce

Creamy chicken dish cooked with mushrooms, peppers, onions and spinach

Traditional Turkish dish made with layers of potatoes, aubergine, courgette, carrots, lamb mince, onions topped with bechemel sauce and chef’s special tomato sauce

Tomatoes, onions, mushrooms, peppers, aubergine, okra, potatoes and garlic cooked in an earthenware pot in the oven topped with feta cheese

Skewer of mushrooms, peppers, onions and aubergine cooked on grill and topped with Hellim cheese and chef’s special tomato sauce

Skewer of mushrooms, peppers, onions and aubergine cooked on grill and topped with chef’s special tomato sauce

Traditional Turkish dish; layers of aubergine, potatoes, carrots and courgettes cooked with bechemel sauce and topped with chef’s special tomato sauce

Large aubergine filled with chickpeas, onions, red and green peppers, tomatoes and mushrooms

Vegetarian dish with aubergine, seasoned vegetables and tomato sauce

Grilled whole seabass served with potatoes and mix salad Price: SUPPLEMENTARY £2.00

Grilled salmon served with potatoes and mix salad Price: SUPPLEMENTARY £2.00

Large prawns pan fried in garlic butter and herbs

Finely chopped Turkish peppers, onions, cucumber and tomatoes marinated with pomegranate juice, olive oil and sumac topped with olives

Chicken, lettuce, croutons, Caesar sauce, seasoning topped parmesan cheese

Halloumi fries

Spicy and zingy refreshing Salad, made with Tomatoes, Red Pepper Flakes, Onions and Olive Oil Dressing

Tender leaves of Fresh Spinach mixed with Yoghurt, Tahini and Garlic

Chargrilled Peppers topped with Feta Cheese, Olive Oil and a hint of Garlic

Minted Turkish Yoghurt Dip with Cucumber and Garlic

A classic Middle Eastern dish of Chickpeas, Tahini, Garlic, Olive Oil and Lemon Juice

Smoked Aubergine Purée with Yoghurt, Garlic and Olive Oil

Sesame Oil with Garlic and Lemon Sauce

Homemade Stuffed Vine Leaves

Vegetarian appetiser with Aubergines, Seasoned Vegetables with Tomato Sauce

BBQ chargrilled Meat Balls served with a rich Tomato, Pepper & Garlic Sauce

Spicy Chicken Wings grilled on charcoal

Spicy Turkish Sausage grilled on charcoal, served on a bed of Lettuce

A much loved Cypriot Cheese lightly grilled and served on a bed of Lettuce

Large Prawns, chargrilled and brushed with Garlic Butter

Pan fried Mushrooms with Oregano, Lemon Juice, Feta Cheese, seasoned with Chilli Flakes

Aubergine, Onions, Green Peppers, Tomatoes, Parsley, Chickpeas, Mushrooms and Olive Oil

Pan Fried Mushrooms with Cream, Garlic, Salt and Pepper

BBQ chargrilled small pieces of Chicken or Lamb served on a bed of smoked Aubergine and Garlic Yoghurt

BBQ chargrilled pieces of Chicken or Lamb served on a bed of fried Aubergine with our Special Sauce

Pieces of Chicken or Lamb or King Prawns cooked in an earthenware pot with Tomatoes, Onions, Mushrooms, Peppers and Garlic

Lamb Shank, slow cooked with Vegetables, Chef’s Special Sauce

Lamb, Aubergines, seasoned Vegetables and Tomato Sauce

Chicken, Aubergines, seasoned Vegetables and Tomato Sauce

Chicken Breast, Onions, Green Peppers, Red Peppers, Spinach, Mushrooms, Salt, White Pepper, Black Pepper and finished with Creamy Sauce

A renowned dish from Southern Turkey which is made from chopped Prime Lamb combined with Peppers, Flat Leaf Parsley and Flaked Chilli

Marinated pieces of Tender Lamb cooked on a skewer

Marinated pieces of tender Chicken Breast cooked on a skewer

Lamb Chops lightly seasoned

Boneless Chicken Thighs marinated with Chilli and Spices

BBQ chargrilled Meat Balls served with a rich Tomato, Pepper and Garlic Sauce (not spicy)

Spicy Chicken Wings grilled on charcoal

If you are finding it difficult to choose, why not try this generous mixture of Adana, Kuzu Sis, Tavuk Sis and Lamb Chops – “What a Feast!”

Adana, Lamb, Sis, Chicken Sis, Lamb Chop, Chicken Wings, and Lamb Ribs

BBQ chargrilled and served with New Potatoes

BBQ chargrilled and served with New Potatoes

Chargrilled and served with Garlic Butter

Salmon, Onion, Green Peppers, Red Peppers, Spinach, Mushrooms, Salt, Pepper and finished with Creamy Sauce

Potatoes, Tomatoes, Okra, Aubergine, Pepper and herbs cooked in the oven and topped with Feta Cheese

Helim, Mushroom, Onions, Pepper and Aubergine charcoal-grilled in Elif ’s special way

Mushroom, Onions, Pepper and Aubergine charcoal grilled in Elif ’s special way

Aubergines, Onions, Green Peppers, Tomatoes, Parsley, Chickpeas, Mushrooms and Olive Oil

Vegetarian dish with Aubergines, Seasoned Vegetables & Tomato Sauce

Spicy and zingy refreshing Salad, made with Tomatoes, Red Pepper Flakes, Onions and Olive Oil Dressing

Chargrilled Peppers topped with Feta Cheese, Olive Oil and a hint of Garlic. Ask for no cheese or butter.

A classic Middle Eastern dish of Chickpeas, Tahini, Garlic, Olive Oil and Lemon Juice

Homemade Stuffed Vine Leaves

Vegetarian appetiser with Aubergines, Seasoned Vegetables with Tomato Sauce

Ask your server for today’s Soup of the Day

Pan fried Mushrooms with Oregano, Lemon Juice, Feta Cheese, seasoned with Chilli Flakes

Pureed deep fried Chickpeas, Celery and Spices – very popular Middle Eastern fast food

Aubergine, Onions, Green Peppers, Tomatoes, Parsley and Olive Oil, Chickpeas and Mushrooms

Potatoes, Tomatoes, Okra, Aubergine, Pepper and Herbs cooked in the oven (ask for no cheese or butter)

Mushroom, Onions, Pepper and Aubergine, charcoal grilled in Elif’s special way

Aubergine, Onion, Green Peppers, Tomatoes, Parsley Chickpeas, Mushrooms and Olive Oil

Puréed deep fried Chickpeas, Celery with spices, very popular Middle Eastern dish

Vegetarian dish with Aubergines, Seasoned Vegetables and Tomato Sauce

Tomatoes, Cucumber, Onions, Parsley and Peppers with dressing

Flaky Pastry with Nuts and Syrup

Dessert from Turkish Cuisine, caramelised Milk Pudding

Choose any three scoop, Vanilla Dream, Strawberry, Chocolate, Honeycomb, Caramel

Ask your server for today’s Cheesecake

Vodka,triple sec, cranberry juice and lime juice

Frozen or Classic. White rum, pineapple juice, coconut, cream

Strawberry or Classic. Bacardi, gomme syrup, fresh lime, fresh mint, soda water

Vodka, cranberry juice, peach schnapps, orange juice, gomme and lime