Etçi Mehmet Liverpool is a Turkish steakhouse at 72 Bold Street in the city centre. The restaurant combines a large, celebratory dining room with theatrical tableside presentation, making it particularly popular for birthdays and group occasions. It opens daily from noon and serves a weekday lunch menu as well as the complete evening selection.
Steak is the main attraction, with dry aged cuts cooked to order and larger sharing portions available for the table. Turkish kebabs and charcoal grills extend the focus to marinated chicken, lamb chops and Adana style minced lamb. House special steaks arrive with hot butter and other finishing touches that make service part of the experience.
Hummus, cacik, baba ganoush, halloumi and mixed mezze give diners several ways to begin. Burgers, salads, seafood and vegetarian choices broaden the menu, while baklava and warm puddings provide familiar desserts. Allergens are identified for many dishes, but guests should still speak with staff about current recipes and shared preparation.
The Liverpool restaurant is family friendly and does not serve alcohol, instead offering soft drinks and elaborate alcohol free alternatives. Some steaks and burgers can be ordered with decorative edible gold for an especially extravagant celebration. Beneath that spectacle, Etçi Mehmet remains a focused steak and grill restaurant built around Turkish flavours and generous portions.
Address: 72 Bold Street, Liverpool L1 4HR, United Kingdom
Etci Mehmet Steakhouse Liverpool Menu
Dips
Cacik
With Turkish style yogurt served with Turkish bread. (Vegetarian, Sesame and Gluten)
Hummus
Served with Turkish bread. (Vegetarian, Sesame, and Gluten)
Baba Ganoush
Smoked aubergine and pepper dip served with Turkish bread. (Vegetarian, Sesame, and Gluten)
Mezze Platter
Sharing platter of cacik, hummus, baba ghanoush, halloumi and Turkish sausage served with Turkish bread. (Vegetarian, Sesame, and Gluten)
Starters
Turkish Spring Rolls
3 crispy spring rolls stuffed with feta cheese and spinach, served with garlic yoghurt, sriracha mayonnaise. (Vegetarian and Gluten)
Meat Turkish Spring Rolls
3 crispy spring rolls stuffed with mozzarella cheese and Turkish sausage, served with garlic yoghurt, sriracha mayonnaise. (Gluten)
Charcoal Chicken Wings
Marinated chicken wings cooked on charcoal
Grilled Halloumi
Served honey and chilli dressing. (Vegetarian)
Turkish Sausage
Served with honey and chilli dressing. (Gluten, Sesame)
Halloumi Tacos
Two crispy tacos filled with halloumi, garlic yoghurt, smashed avocado and caramelised onion. (Gluten)
Beef Tacos
Two crispy beef tacos filled with slow cooked BBQ pulled beef, smashed avocado, sour cream, and salsa. (Gluten)
Spicy King Prawns
King prawns cooked in a spicy tomato sauce served with Turkish bread and a pistou dressing. (Gluten, Sesame, Nuts, Prawn)
BBQ Beef Ribs
Slow cooked beef rib served with a BBQ glaze. (Gluten)
Salads
Perfect for sharing
Feta Cheese Salad
Tomato, cucumber, red onions, feta cheese, olive oil, oregano. (Vegetarian)
Etci Special Salad
Goats cheese, cherry tomatoes, pomegranate, walnuts, sultanas, with mixed leaf salad and house dressing. (Nuts, Vegetarian)
Grilled Chicken Caesar Salad
Caesar salad with mixed baby leaf, salted croutons and creamy Caesar dressing. (Gluten, Sesame) Choose between grilled or fried chicken
Steaks
All of our steaks are dry aged for 28 days and are served with rock salt and a sprig of rosemary. Compliment your steak with one of our sauces for 2.50: Mushroom, cheese, peppercorn, gravy or garlic butter
Fillet Steak Medallions 200-250gr
Fillet Mignon 200-250gr
T-Bone 400-600gr
Dallas
Porterhouse 600gr
Tomahawk 600gr
Kebap
Freshly made everyday, traditional Turkish Kebaps cooked on charcoal, served with Turkish salad, grilled tomato, peppers, onions and Turkish rice.
Chicken Wings
Chargrilled marinated chicken wings. (Gluten, Milk)
Lamb Ribs
Chargrilled marinated lamb ribs. (Gluten, Milk)
Adana Kebap
Spicy minced lamb. (Gluten)
Chicken Shish
Marinated chicken skewers. (Gluten, Milk)
Lamb Shish
Marinated lamb fillets. (Gluten)
Lamb Chops
Marinated lamb fillets. (Gluten, Milk)
Etci Special Kebap
Chicken shish, Adana kebap, chicken wings, lamb ribs, lamb chops, lamb shish. (Gluten, Milk)
From The Smokehouse
All of our oven dishes are cooked for over 8 hours, served with Turkish bread, salad and rice
Asado Beef 0.75-1.25kg
(Gluten, Sesame)
Asado Beef 1-1.5kg
(Gluten, Sesame)
Specials
Grilled Chicken Steak
Marinated chicken breast served with house salad and skin-on-fries. (Gluten)
Teriyaki Salmon
Served with mash potato, herb oil and salted chilli
Beef Strips
Served with a creamy mushroom sauce & mash potato. (Gluten)
Spicy Giant Meatball
Handcrafted to Etci’s special recipe, loaded with our signature cheese blend served with a side of skin on fries. (Gluten)
Burgers
All of our burgers are served in a sesame brioche bun with skin on fries
Halloumi Burger
Grilled halloumi, Etci’s special sauce, caramelized onions, tomato and lettuce. (Vegetarian, Gluten, Sesame)
Chicken Burger
Grilled chicken, Etci’s special sauce, American cheese, lettuce, caramelized onions, and tomato. (Gluten, Sesame)
Classic Burger
2 beef patties, Ecti’s special sauce, American cheese, lettuce, caramelized onions, and tomato. (Gluten, Sesame)
Asado Burger
Asado beef, BBQ sauce, American cheese, caramelized onions and tomato. (Gluten, Sesame)
Fillet Steak Burger
Fillet steak, mustard mayonnaise, American cheese, lettuce, tomato and caramelized onions. (Gluten, Sesame)
Gold
Ask your server about our gold selection. All our gold steaks and burgers are covered with 24 carat gold.
Gold Etci Burger
Served with skin on fries. (gluten, sesame)
Gold Giant Meatball
(gluten)
Gold Dallas Steak
Gold Tomahawk Steak
Sides
Turkish Bread
(Gluten, Sesame)
Skin on Fries
With Etci seasoning
Etci’s Signature Rice
(Gluten)
Mashed Potato
(Gluten)
Green Beans with Garlic Butter
(Gluten)
Steamed Broccoli
Chilli & shallots butter
Cheesy Onion Rings
(Gluten)
Truffle and Parmesan Fries
(Gluten)
Fireshow
Special Steak
Thinly sliced beef medallions cooked in clarified butter, served with Turkish bread. (Gluten, Sesame)
Etci’s Special Steak
Thinly sliced beef medallions cooked in clarified butter, served with Turkish bread, rocket leaves, cherry tomatoes and topped with parmesan cheese. (Gluten, Sesame)
Desserts
All desserts are served with vanilla ice-cream
Grilled Pineapple
Chargrilled pineapple cooked in maple syrup and brown sugar dusted with cinnamon. (Gluten)
Chocolate Fondant
Served with Raspberry coulis
San Sebastian Cheesecake
Served with white & dark chocolate sauce
Sticky Toffee Pudding
Served with Toffee sauce
Turkish Baklava
(Gluten, Nuts)
Birthday / Celebration Platter
Chocolate Fondant, Baklava, Cheesecake. (Gluten, Nuts)
Gold Baklava
Covered with 24 carat gold leaf, perfect for celebrations. (Gluten, Nuts)