Foodie Bistro & Cafe menu with up-to-date-prices

Foodie Bistro & Cafe Menu

September 8, 2026
by
1 min read

Foodie Bistro & Cafe is a family run Polish restaurant at 965 Duke Street in Dennistoun. The friendly modern dining room serves sit in meals alongside takeaway, delivery and catering, making it equally useful for a casual lunch or a relaxed meal built around traditional home cooking.

Dishes are made fresh to order by Polish chefs, with recipes chosen to represent familiar regional comfort food. Pierogi dumplings, chicken noodle broth, beetroot borscht, stuffed cabbage leaves and breaded pork schnitzel introduce some of the best known flavours on the menu.

More substantial choices include potato pancakes with mushroom sauce, beef roulade, duck leg with red cabbage, chicken Kiev and pork served with potatoes and salad. Soups and smaller portions of mixed dumplings give diners a lighter route through the same cooking traditions.

Breakfast, brunch, cakes and cafe drinks broaden the offer beyond the main Polish dishes, while generous portions make the bistro a practical choice for family meals. Guests with allergies or dietary requirements should ask the team about current recipes because dairy, gluten, eggs and meat stocks feature in many preparations.

Address: 965 Duke Street, Dennistoun, Glasgow G31 1LZ, Scotland

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Foodie Bistro & Cafe Menu

Main Courses

All main course dishes are served with potatoes and bouquet of salad. Silesian dumplings or potato dumplings extra £1, fried potatoes or fries extra £0.50.

POTATO PANCAKES WITH MUSHROOM SAUCE (placki ziemniaczane z sosem grzybowym)
£9.50
TRADITIONAL BREADED PORK COUTLET (kotlet schabowy)
£12
CHICKEN KIEV STUFFED WITH BUTTER AND CHEESE (kotlet devolaile)
£13
CHICKEN SCHNITZEL WITH FRIED EGG (filet z kurczaka z jajkiem sadzony)
£12
CABBAGE LEAVES STUFFED WITH PORK MINCE, RICE AND FRIED ONION SERVED WITH TOMATO SAUCE (golabki w sosie pomidorowym)
£12
PORK SHOULDER WITH SAUCE (karczek w sosie)
£13.50
BEEF ROULADE WITH BACON, ONION AND PICKLES (rolady wolowe)
£14.50
POTATO PANCAKE WITH GOULASH (placek po wegiersku)
£13
BREADED PORK COUTLET ON POTATO PANCAKE WITH MUSHROOM SAUCE (schab po zbojnicku z sosem grzybowym)
£14
TRADITIONAL POLISH DUMPLINGS (pierogi)
from £8
POTATO DUMPLINGS STUFFED WITH MEAT (kartacze servovane na kapuscie zasmazanej)
£11
DUCK LEG SERVED ON A RED CABBAGE AND BAKED POTATOES (udko z kaczki serwowane na czerwonej kapuscie z pieczonymi ziemniakami)
£13

Soups

BEEF TRIPLE (flaki wolowe)
£6
CHICKEN SOUP WITH NOODLES (rosol)
£4.50
TOMATO SOUP WITH RICE (pomidorowa z ryzem)
£5
GOULASH SOUP (gulaszowa)
£6
BEETROOT BORSCHT WITH CROQUETTE (barszcz czerwony z krokietem)
£6.50
CUCUMBER SOUP (ogorkowa)
£4.70
SORREL LEAF SOUP (szczawiowa z jajkiem)
£4.70
SOUR RYE SOUP (zurek)
£5.50

Appetizers

BEEF TARTARE (Tatar wolowy)
£7.80
MINI POTATO PANCAKES WITH HORSERADISH CREAM AND SALMON ( Mini placuszki ziemniaczane z serkiem chrzanowym i lososiem)
£7.50
SMALL PORTION OF TRADITIONAL POLISH DUMPLINGS MIX OF 5 ( Mix pierogow 5szt)
£6