House of Gods Sacred Garden Menu

House of Gods Sacred Garden is the rooftop food and drink venue at the House of Gods hotel on Glassford Street in Glasgow's Merchant City. Designed as a vivid Garden of Eden, it creates a theatrical setting for daytime visits, evening cocktails and food shared around the table.

The food menu is arranged around snacks, boards and small plates. Guests can begin with olives, smoked almonds or vegetable crisps before moving to baked Camembert, Scottish and continental charcuterie, a cheese selection or a seafood board with cured and cooked fish.

Small plates move between pan seared mackerel, crab cakes, sirloin steak with chimichurri and honey glazed pork belly. Broccoli tempura, heirloom tomato salad, beetroot with whipped ricotta, pea and mozzarella arancini and roast pepper hummus give vegetables equal space.

Cocktails are central to the Sacred Garden experience, with spritzes and serves built around fruit, herbs, whisky, rum, tequila and sparkling wine. Truffle and Parmesan fries, warm bread and sharing desserts such as orange tiramisu or white chocolate mousse complete an unhurried rooftop spread.

Address: House of Gods, 61 Glassford Street, Glasgow G1 1UG, Scotland