Koyama is a modern Japanese restaurant at 20 Forrest Road in central Edinburgh. It balances traditional Japanese foundations with contemporary presentation and a relaxed dining room close to the university and major city attractions.
Ramen is a substantial part of the menu, with broths such as tonkotsu, black garlic and chicken paitan paired with noodles and varied toppings. Sushi and nigiri sets offer a contrasting experience centred on rice, fish and careful assembly.
Small plates include edamame, gyoza, takoyaki, yakitori, tempura and miso-glazed aubergine. These dishes make it easy for a table to share several tastes before choosing ramen, sushi or another main course.
Japanese sake is available to pair with the food, and the restaurant also operates a bring-your-own-bottle arrangement. Guests with allergies, intolerances or dietary requirements should check the current menu and discuss ingredients and preparation with staff.
Address: 20 Forrest Road, Edinburgh EH1 2QN, Scotland