New Young Cheng menu with up-to-date-prices

New Young Cheng Menu

August 30, 2026
by
1 min read

New Young Cheng is a Chinese restaurant at 22 Lisle Street in the heart of Chinatown, a short walk from Leicester Square. The dining room serves lunch and dinner every day, making it a dependable choice before a West End performance or during an evening in the area. Its broad menu is rooted in Cantonese cooking and accommodates both quick meals and larger shared tables.

Dim sum provides a varied beginning, with steamed and fried parcels, buns, rolls and dumplings suited to sharing. Cantonese roast meats bring rich savoury flavour, while chicken, beef, pork and duck appear in stir fries and sauce based preparations. Ordering several starters and main dishes allows a table to experience contrasting textures, from delicate steaming to crisp roasting.

Fresh seafood is another important part of the selection, joined by noodles, fried rice and warming soup dishes. Vegetable, tofu and meat free recipes give vegetarian diners several ways to take part in a shared meal. Rice and noodle choices can also serve as complete dishes for guests seeking a simple and filling Chinatown lunch.

Beer, wine and other drinks accompany the food, while traditional desserts and tea offer a gentler finish after the savoury dishes. The central location, long daily opening hours and extensive menu make New Young Cheng flexible for groups with different tastes. Its appeal lies in familiar Cantonese flavours served in an accessible restaurant amid the colour and movement of Lisle Street.

Address: 22 Lisle Street, Chinatown, London WC2H 7BA, United Kingdom

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New Young Cheng Menu

Appetisers 頭盤

Vegetable Spring Rolls 素春卷 (4pcs)
£7.30

A vegetarian surprise comprising of carrots, cabbages & bamboo shoots.

Crispy Aromatic Duck Spring Roll 香酥鸭春卷
£7.60
Crispy Aromatic Duck ⾹酥鴨. 1/4 ( with 6 Pancakes)
£16.80

Served with pancakes, hoisin sauce, cucumber, and spring onion.

Fried Chicken Wings 椒鹽雞翼 (6)
£11
Prawn Crackers 蝦片
£3.50
Soft Shell Crab with Salt & Pepper 椒盐软壳蟹
£10.50
Sesame Prawn Toast 芝麻蝦
£9

Minced prawn prawns on bread, garnished with sesame seeds served with sweet and sour sauce on the side.

Satay Chicken on Skewer 沙爹串雞 (4pcs)
£8.50

Served with Malaysian satay sauce.

Crispy Aromatic Duck 香酥鸭 1/2 ( with 12 Pancakes)
£26.80

Served with pancakes, Hoi sin sauce, cucumber & spring onions.

Chef’s Special Hors D’oeuvres ( Min for 2 ) 特色拼盘
£22
Chicken Dumplings 煎鍋貼 (4pcs)
£7

Homemade Peking style grilled chicken dumplings.

Crispy Shredded Seaweed ⼲⾙松
£6.80

Sprinkled with grated dried scallops.

Crispy Mushrooms 炸冬菇
£6.50

Deep fried mushrooms served with salt and chilli.

Satay Prawns on Skewer (3 Skewer) 沙嗲串虾
£9.50
Chicken Wings with Salted Egg Yolk (6pcs) 金沙鹹蛋黃雞翅6只
£11