Shanghai Shuffle is a Chinese restaurant at 256 Bath Street in Glasgow city centre. Known for its lively evening atmosphere, it combines a broad dining menu with a setting suited to group nights out, celebrations and customers looking for food later in the day.
The kitchen cooks dishes fresh to order, with Chinese favourites such as sweet and sour chicken, beef curry, fried rice and chow mein forming the familiar core. Chicken, roast pork, seafood and vegetables can be matched with sauces ranging from lemon and black bean to satay and Singapore style spice.
Vegetarian choices include stir fried mixed vegetables with bean curd, crispy vegetables and spicy noodles, while European dishes give mixed groups alternatives such as steak, fish or omelette. Two and three course menus provide a straightforward way to combine a main dish with dessert and tea or coffee.
Chinese tea, wine, beer and other drinks accompany the evening service, and customers can pre-order their meal for a group visit. Guests with allergies or dietary requirements should contact the restaurant before booking because ingredients such as nuts, gluten, shellfish and soy appear across the menu.
Address: 256 Bath Street, Glasgow G2 4JW, Scotland
Shanghai Shuffle Menu
Set Dinners
SOUP or STARTER + MAIN COURSE + DESSERT or COFFEE. Tariff per head: Sunday – Thursday £15 (2 Course), £20 (3 Course); Friday £20 (2 Course), £25 (3 Course); Saturday NO 2 Course, £30 (3 Course). Price may be subject to change without prior notice. Menu available Jan-Nov (excludes Dec).
Chicken Noodle Soup
Chicken Sweetcorn Soup
King Prawn Sweetcorn Soup
Hot & Sour Soup
Cream of Chicken Soup
Cream of Mushroom Soup
Tomato Soup
Fruit Juice
Vegetable Hot & Sour Soup
Plain Noodle Soup
Plain Sweetcorn Soup
Barbecued Spare Ribs
Salt & Chilli Squid
Crispy Spring Roll
Butterfly King Prawn
Chicken or King Prawn Chilli & Salt
Chilli & Salt Chips
Hot & Spicy Chicken Wings
Prawn Toast
Crispy Wun Ton
Prawn Cocktail
Fried Scampi
Melon Balls
Tequila Rose (Shot)
Vegetables Spring Roll
Crispy Seaweed
Salt & Chilli Tofu
Beef or Lamb Simmered in Black Pepper Sauce
Satay Chicken or Beef or King Prawn
Supreme Chicken in Mandarin Sauce
King Prawn or Beef or Fish with Green Pepper & Black Bean Sauce
BBQ Duck with Plum or Orange Sauce
Szechuan Beef or Chicken
Sweet & Sour Chicken or Fish
Lemon Chicken or Fish
Gi Ci Guy
Sliced tender Chicken in Cheese Sauce
Curry Chicken or Beef
Deep Fried Chicken Curry
Sweet & Sour or Curry Chicken Balls
Chicken or Roast Pork Fried Rice or Chow Mein
Sirloin Steak
£8 extra on Sunday to Friday only
Roast Spring Chicken
Deep Fried Fish
Chicken Maryland
Omelette & Salad of your Choice
Stir Fried Mixed Vegetable
with Bean Curd in Satay or Soya Sauce
Special Vegetables with Singapore Sauce
Appetising Sweet Curry Sauce
Crispy Vegetables with Cheese Sauce
Spicy Vegetarian Noodles in Singapore Style or Black Bean Sauce
With Cashewnuts on request
Cheese Cake or Chocolate Cake
Banana or Pineapple Fritters
Deluxe Sorbet or Ice Cream
With Chocolate, Strawberry or Butterscotch Sauce
Tea, Coffee or Lemon Tea or Chinese Tea or Liqueur Coffee
Set Dinner Tariff
Per head tariff for the Karaoke Party Night Set Dinner. Sunday – Thursday: £15 (2 Course), £20 (3 Course). Friday: £20 (2 Course), £25 (3 Course). Saturday: NO 2 Course, £30 (3 Course). Menu available Jan-Nov (excludes Dec).
2 Course Set Dinner
Sunday – Thursday
3 Course Set Dinner
Sunday – Thursday
2 Course Set Dinner
Friday
3 Course Set Dinner
Friday
3 Course Set Dinner
Saturday
Drinks List
Vodka
with Mixer (25ml)
Vodka Red Bull
with Mixer (25ml)
Gin
with Mixer (25ml)
Bacardi
with Mixer (25ml)
Whisky
with Mixer (25ml)
Spirits with Mixer
25ml measure with mixer.
Vodka
Vodka Red Bull
Gin
Bacardi
Gin with Mixer
Served with Fever-Tree Tonic.
Gordon’s Gin
Pink Gin
Bombay Sapphire
Rhubarb Gin
Shots
25ml measure.