Sumak Restaurant Crouch End is a Turkish dining room spanning 139–141 Tottenham Lane. Its broad menu and generous portions suit family meals, groups and casual dinners, with the charcoal grill and an extensive selection of mezze at the centre of the experience.
Cold mezze include hummus, cacik, aubergine salads, kisir, tabbouleh and finely chopped ezme. Hot choices such as cheese filled pastry, halloumi, falafel, calamari, lamb liver and prawns create contrasting textures and allow a table to share several dishes before the main course.
Adana kebab, lamb and chicken shish, chops, ribs, wings and beyti are grilled over charcoal and served with rice and salad. Iskender, sarma beyti and other sauced specialities add bread, yoghurt, tomato and butter, while large platters combine several meats for two or more diners.
Grilled fish, seafood, casseroles and substantial vegetarian dishes offer alternatives to the kebabs. Turkish breakfast, children’s meals, baklava and hot drinks extend the choice across the day, and collection and delivery provide practical options away from the restaurant.
Address: 139–141 Tottenham Lane, Crouch End, London N8 9BJ, United Kingdom
Sumak Restaurant Crouch End Menu
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SOUPS
Mercimek [v][d][g]
Lentil soup
Sade Paça [d][g]
Lamb soup
Yogurtlu Paça [d][g]
Lamb with yoghurt soup
Cold Mezes
Humus (V)
Chick peas puree with tahin, lemon juice, olive oil and garlic.
Cold Mixed Meze Special
Kisir, soslu patlican, tabbouleh, humus and yogurtlu patlican ezme.
Cacik (V)(D)
Cucumber, mint and a hint of garlic in strained yoghurt.
Tabbouleh (V)(G)
Parsley salad with tomato, peppers, bulgour and spring onion with olive oil dressing.
Yogurtlu Patlican Ezme (V)(D)
Grilled aubergines, garlic and tahini with yoghurt.
Soslu Patlican (V)
Fried aubergines with our special tomato sauce.
Ezme (V)
Very fine diced tomatoes, onions, peppers, parsley and spices.
Tarama (F)
Freshly prepared whipped cod roe pate.
Kisir (V)(N)(G)
Couscous salad with fresh herbs, spring onions, peppers, celery, tomato, crushed toasted walnuts and hazelnut dressing.
Ispanak Tarator (V)(D)
Fresh spinach, with a hint of garlic and yoghurt.
Olives
Green or black olives served with homemade bread.
Soft Drinks
Coke
Fanta
Diet Coke
7 Up
Desserts
Baklava (N)
Turkish filo pastry with walnuts and syrup.
Sutlac
Rice pudding.
Kids Menu
Chicken Nuggets (D)
served with a chips & drink
Chicken Wings (4 Pcs)
served with a chips & drink
Chicken Burger (D)
served with a chips & drink
Side Orders
Chips (V)
Pilav (Rice) (D)(V)
Mixed Pickles (V)
Grilled Onions (V)
Chilli Sauce (Dip)
Garlic Sauce (Dip)
Bulgour (D)(G)(V)
Pan Fried Mixed Vegetables (V)
Salads
Greek Salad (V)(D)
Feta, tomatoes, cucumbers, peppers, red onions, olives and parsley with extra virgin olive oil.
Chicken Caesar Salad
Grilled chicken fillet with lettuce, cucumber pickle and caesar salad dressing.
Salata (V)
Side salad.
Acili Ezme Salata (V)
Tomato, green pepper, spicy red pepper flakes, parsley, onion, garlic and olive oil dressing.
Burger
Add ons available.
1/2 Pounder
1/4 Pounder
Authentic Dishes
Lamb Casserole (D)
Lamb sautéed with mushrooms,onions,peppers,tomatoes & garlic butter. Served with rice and salad
Meat Musakka (D) (E) (G)
Layers of aubergine with courgette, red & greenpepper topped with cheese and tomato & peppersauce baked in the oven. Served with rice & salad
Casserole
Lamb, chicken or prawn sautéed with mushrooms, onions, peppers, tomatoes & garlic butter. All served with rice and salad.
Chicken Casserole (D)
Chicken sautéed with mushrooms,onions,peppers,tomatoes & garlic butter.Served with rice and salad
Fish Dishes
Fillet Sea Bass Izgara (F)
Char-grilled sea bass fillet served with stir-fried vegetables and salad.
Sea Bass Izgara (F)
Char-grilled sea bass served with stir-fried vegetables and salad.
Sea Bream Izgara (F)
Char-grilled sea bream served with stir-fried vegetables and salad.
Salmon Izgara (F)
Grilled salmon fillet served with stir-fried vegetables and salad.
Tiger Prawns (F)
Peeled and then marinated and char-grilled tiger prawns, served with vegetables, rocket and chips.
King Prawns (F)
Pan-fried king prawns with cherry tomatoes, peppers, garlic parsley, broccoli and olive oil sauce served with rice and salad.
Calamari (G)(D)(F)
Marinated squid rings served with rocket salad and chips.
Vegetarian Dishes
Hellim Vegi Kebab (V)(D)
Char-grilled hellim, mixed vegetables, served with rice and salad.
Falafel (G)(N)(V)
Deep fried combination of crushed chickpeas and broad beans with fresh herbs and served with humus, rice and salad.
Musakka (D)(E)(V)
Layers of aubergine with courgette, red and green peppers topped with cheese and tomato and pepper sauce baked in the oven. Served with rice and salad.
Imam Bayildi (D)(V)
Aubergine stuffed with onions, tomatoes and green peppers served with rice and salad.
Sebzeli Casserole (V)(D)
Chopped aubergines, potatoes, onions, tomatoes, peppers, garlic and white wine with herbs cooked in clay dish, served with rice and salad.
Special Kebabs
Sarma Lamb Beyti (G)(D*)
Marinated mince lamb seasoned with garlic and grilled over charcoal, wrapped in lavash bread with cheese and topped with tomato sauce, then drizzled with butter. Served with yoghurt and bulgour.
Yogurtlu Chicken Shish (D*)(G*)
Lean chunks of chicken breast skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yoghurt then drizzled with butter.
Yogurtlu Adana (D*)(G*)
Spicy minced lamb on a bed of bread with yoghurt and tomato sauce then drizzled with butter.
Sarma Chicken Beyti (G)(D*)
Marinated mince chicken seasoned with garlic and grilled over charcoal, wrapped in lavash bread with cheese and topped with tomato sauce, then drizzled with butter. Served with yoghurt and bulgour.
Iskender Lamb Shish (D*)(G*)
Cubes of lamb on a bed of bread with yoghurt and tomato sauce then drizzled with butter.
Halep (D*)(G*)
Choice of adana or lamb shish or chicken shish on a bed of bread with tomato sauce then drizzled with butter.
Ezmeli Chicken Shish (D*)
Lean, tender cubes chicken skewered over charcoal, chopped on tomato sauce, celery, red peppers, onions, garlic and drizzled with butter.
Kleftiko (Incik) (D)
Shank of lamb marinated with lemon juice, herbs, potato, carrot, onion, celery, peppers and then slow cooked for perfection, served with rice and salad.
Ezmeli Lamb Shish (D*)
Lean, tender cubes lamb skewered over charcoal, chopped on tomato sauce, celery, red peppers, onions, garlic and drizzled with butter.
Prime Scotch Rib-eye Steak (D*)
Served with vegetables, rocket, chips and gravy sauce.
Kebabs
Chicken Shish
Highly rated · Lean chunks of chicken breast skewered and grilled over charcoal, served with rice and salad.
Mixed Kebab
Chicken shish, lamb shish and adana kebab, served with rice and salad.
Mixed Shish Combination
Served with rice and salad.
Lamb Shish
Lean and tender cubes of lamb skewered and grilled over charcoal, served with rice and salad.
Adana Kebab
Lean minced lamb skewered and grilled over charcoal, served with rice and salad.
Lamb Ribs (D*)
Highly rated · Succulent lamb ribs grilled over charcoal, served with rice and salad.
Lamb Chops (D*)
Highly rated · Tender lamb chops seasoned and grille over charcoal, served with rice and salad.
Chicken Wings (D*)
Chicken wings marinated and grilled on charcoal served with rice and salad.
Chicken Beyti
Marinated mince chicken seasoned with garlic and grilled over charcoal.
Lamb Beyti
Marinated mince lamb seasoned with garlic and grilled over charcoal.
Baby Chicken (D*)
Baby chicken grilled on charcoal served with rice and salad.
Chicken Kulbasti (D*)
Pan fried vegetables topped with marinated and char-grilled fillet of chicken served with rice and salad.
Lamb Kulbasti (D*)
Pan fried vegetables topped with marinated and char-grilled fillet of lamb served with rice and salad.
Hot Mezes
Hellim Cheese (V)(D)
Char-grilled halloumi cheese.
Sigara Boregi (V)(G)(D)
Filo pastry delicately rolled and stuffed with feta cheese and parsley.
Sucuk Izgara (H)
Grilled spicy garlic sausage.
Hot Mixed Meze Special
Sucuk izgara, sigara boregi, hellim, falafel, mucver kalamar.
Falafel (V)(G)(S)
Mashed chickpeas, broad beans fritter.
Humus Kavurma (S)(N)(D)
Succulent morsels of pan-fried lamb served with humus.
Chicken Liver (D)
Chicken liver pan fried with sweet onion and parsley.
Imam Bayildi (V)
Aubergine stuffed with onions, tomatoes and green peppers.
Icli Kofte (N)(G)
Meatball covered with drummed wheat and stuffed with walnut and the finest herbs. Pistachio-crusted.
Calamari (G)(D)(F)
Marinated squid rings served with rocket salad.
Karides Tava (F)(D)
Pan fried prawns cooked with white wine, butter, garlic, lemon, herbs, served with rocket.
Arnavut Cigeri (D)
Albanian style lamb’s liver pan fried with sweet onion and parsley.
Mucver (V)(D)(G)(E)
Courgette, feta cheese, pepper, parsley and flour.
Soups
Yogurtlu Paca (G)(D)
Lamb with yoghurt soup.
Mercimek (V)(G)(D)
Lentil soup.
Sade Paca (G)(D)
Lamb soup.
COLD MEZES
Olives [v]
Mixed olives
Cacik [v][d]
Cucumber, mint and a hint of garlic in strained yoghurt
Humus [v][vg][s]
Chick peas puree with tahin, lemon juice, olive oil &garlic
T a r a m a [f ]
Freshly prepared whipped cod roe pate
Ispanak Tarator [v][d][s]
Fresh spinach with a hint of garlic & creamy yoghurt
Yogurtlu Patlican Ezme [v][d][s]
Grilled aubergines diced up with garlic & tahini with yoghurt
Soslu Patlican [v][vg]
Grilled aubergines diced up with with our special tomato sauce
Kisir [v][vg][n]
Couscous salad with fresh herbs,spring onions, peppers, celery, tomato, crushed toasted walnuts & hazelnut dressing
Tabbouleh [v][vg][g]
Parsley salad with couscous, tomato, peppers and spring onion with olive oil dressing
Ezme [v][vg][h]
Very fine diced tomatoes, onions, peppers, parsley & spices
Ezme [v][vg][h]
Very fine diced tomatoes, onions, peppers, parsley & spices
Avocado [v][vg]
Sliced or smash avocado
COLD MIXED
Kisir, Soslu Patlican,Tabbouleh, Humus, Yogurtlu Patlican Ezme
Platters
Platter – Two (2-3 People to Share)
Humus (v), cacık (v), Lamb Shish, Chicken Shish, Adana Kebab, Lamb Beyti, Chicken Wings 8 pcs, Lamb Ribs 4pcs, Served withRice, Bulgour & Salad
PLATTER – THREE
Humus (v), ispanak tarator (v), kısır (v), cacık (v), lamb shish, chicken shish, adana kebab, lamb ribs (7 pcs), chicken wings (8 pcs), chicken beyti, lamb beyti, lamb chops (4 pcs), served with rice, bulgour and salad.
Platter – One
HumusLamb Shish, Chicken Shish, Adana Kebab, Chicken wings 8pcs, served with Rice, Bulgour & Salad & Chips
MAIN COURSES
CHOOSE ONE MAIN
Adana Kebab Small
Lean minced lamb skewered & grilled over charcoal. Served with rice & salad
Lamb Shish Small
Lean and tender cubes of lamb skewered &grilled over charcoal. Served with rice & salad
Chicken Shish Small
Lean chunks of chicken breast skewered &grilled over charcoal. Served with rice & salad
Musakka Meat [s][d][e]
Layers of aubergine with courgette, red & green peppers topped with cheese, tomato & pepper sauce baked in the oven. Served with rice & salad
Musakka [d][v][e]
Layers of aubergine with courgette, red & green peppers topped with cheese, tomato &pepper sauce baked in the oven. Served with rice & salad
Kulbasti (Chicken)
Fillet of chicken marinated, char-grilled &pan fried with mix vegetables
Fillet Sea Bass Izgara [f]
Char-grilled sea bass fillet. Served with stir-fried vegetables &salad
Salmon Izgara [f]
Grilled salmon fillet. Served with stir-fried vegetables &salad
Imam Bayildi [d][v]
Aubergine stuffed with onions, tomatoes & mix peppers. Served with rice & salad
STARTERS
CHOOSE ONE
Cacik [v][d]
Cucumber, mint &a hint of garlic in strained yoghurt
Humus [v][vg][s]
Chick peas puree with tahin, lemon juice, olive oil &garlic
T a r a m a [f ]
Freshly prepared whipped cod roe pate
Ispanak Tarator [v][d][s]
Fresh spinach with a hint of garlic & creamy yoghurt
Hellim Cheese [v][d]
Char-grilled halloumi cheese
Sucuk Izgara
Grilled spicy garlic sausage
Falafel [v][v8][8][s]
Mashed chickpeas, broad beans fritter & humus
BREAKFAST
(Between 12noon – 4pm)
TURKISH BREAKFAST
Scrambled Eggs, Salami, Halloumi, Sucuk, Borek, Olives, Feta Cheese, Cream, Tomato, Cucumber, Jam & Butter Served with Turkish tea & homemade bread
Menemen
Scrambled eggs, tomatoes, peppers & onions
KIDS MENU
All served with chips & drink.
Chicken Burger [s][g]
Chicken Nuggets [g]
Chicken Wings 4pcs
Chicken Strips [g][f]
WRAPS
Lamb Shish Wrap [g]
Served with salad & sauce
Chicken Shish Wrap [g]
Served with salad & sauce
Adana Wrap [g]
Served with salad & sauce
Hellim Wrap [g][v][d]
Served with humus, salad & sauce
Falafel [g][v][vg]
Served with humus, salad & sauce
BURGERS
1/4 Burger [s][g]
1/2 Burger [s][g]
Chicken Fillet Burger [s][g]
SEA FOOD
Fillet Sea Bass Izgara [f]
Char-grilled sea bass fillet. Served with stir-fried vegetables & salad
Sea Bream Izgara [f]
Char-grilled sea bream. Served with stir-fried vegetables & salad
Sea Bass Izgara [f]
Char-grilled sea bass. Served with stir-fried vegetables & salad
Salmon Izgara [f]
Grilled salmon fillet. Served with stir-fried vegetables & salad
King Prawns [f]
Pan-fried king prawns with cherry tomatoes, peppers, garlic, parsley, broccoli & olive oil. Served with rice & salad
Calamari (6pcs) [f][d][g]
Marinated squid rings. Served with rocket salad & chips
Tiger Prawn (8pcs) [f]
Peeled and then marinated and char-grilled tiger prawns. Served with vegetables, rocket & chips
FISH PLATTER
Sea Bass, Sea Bream, Salmon, Calamari (6pcs) [f][d][s][e]
SPECIAL KEBABS
Iskender [g][d] (Lamb/Chicken Shish/Adana)
Choice of lamb or chicken shish or adana on a bed of bread with yoghurt & tomato sauce then drizzled with butter. Served with rice
Halep [g][d]
(Lamb/Chicken Shish/Adana) Choice of lamb or chicken shish or adana on a bed of bread with tomato sauce then drizzled with butter. Served with rice
Kleftiko (Incik) [d]
Shank of lamb marinated with lemon juice, herbs,potato, carrot, onion, celery, peppers & then slow cooked for perfection. Served with rice
Sarma Beyti [g][d] (Chicken or Lamb)
Marinated mince chicken or lamb seasoned with garlic & grilled over charcoal, wrapped in lavash bread with cheese & topped with tomato sauce, then drizzled with butter. Served with yoghurt & bulgur
CASSEROLE
Lamb or chicken sautéed with mushrooms, onions, peppers, tomatoes & garlic butter. Served with rice & salad
Lamb Casserole
Lamb sautéed with mushrooms, onions, peppers, tomatoes & garlic butter. Served with rice & salad
Chicken Casserole
Chicken sautéed with mushrooms, onions, peppers, tomatoes & garlic butter. Served with rice & salad
KEBABS
All kebabs are served with rice and salad
Adana Kebab Small
Lean minced lamb skewered & grilled over charcoal
Adana Kebab Large
Lean minced lamb skewered & grilled over charcoal
Lamb Shish Small
Lean & tender cubes of lamb 6.95 skewered and grilled over charcoal
Lamb Shish Large
Lean & tender cubes of lamb 6.95 skewered and grilled over charcoal
Chicken Shish Small
Lean chunks of chicken breast skewered & grilled over charcoal
Chicken Shish Large
Lean chunks of chicken breast skewered & grilled over charcoal
Beyti (Chicken or Lamb)
Marinated mince chicken or lamb seasoned with garlic grilled over charcoal
Mixed Shish Combination Choice of any 2;
Lamb Shish, Chicken Shish, Adana Kebab
Lamb Chops [d]
Tender lamb chops seasoned & grilled over charcoal
Lamb Ribs [d]
Succulent lamb ribs & grilled over charcoal
Chicken Wings [d]
Chicken wings marinated & grilled on charcoal
Chicken Wings (Plain) [d]
Chicken wings marinated & grilled on charcoal (Not served with rice and salad)
Baby Chicken [d]
Whole baby chicken & grilled over charcoal
Kulbasti (Chicken or Lamb)
Fillet of chicken or lamb marinated, char-grilled & pan fried with mix vegetables
Lamb Mixed Kebab
Lamb Shish, Lamb Chops (2pcs) &Lamb Ribs (4pcs)
Mixed Kebab
Chicken Shish, Lamb Shish &Adana Kebab
VEGETARIAN DISHES
Falafel [d][v][vg][g][s]
Deep fried combination of crushed chickpeas & broad beans with fresh herbs. Served with humus, rice & salad
Imam Bayildi [d][v][vg]
Aubergine stuffed with onions, tomatoes & mix peppers. Served with rice & salad
Musakka [d][v][e]
Layers of aubergine with courgette, red & green peppers topped with cheese, tomato & pepper sauce baked in the oven. Served with rice & salad
Sebzeli Casserole [d][v][vg].
Chopped aubergines, potatoes, onions, tomatoes, peppers, garlic with herbs cooked in pan dish. Served with rice & salad
Hellim Vegi Kebab [d][v]
Char-grilled halloumi, mix vegetables. Served with rice & salad
Hellim Avocado [d]
Grilled halloumi sliced avocado, lettuce, tomato, olives & salad dressing
HOT MEZES
Sigara Böregi [v][d][g]
Filo pastry delicately rolled and stuffed with feta cheese & parsley
Kalamar [f][g][d][e]
Marinated squid rings & served with rocket salad
Icli Köfte [g][n]
Meatball covered with drummed wheat and stuffed with walnut & the finest herbs
Hellim Cheese [v][d]
Char-grilled halloumi cheese
Sucuk Izgara [h]
Grilled spicy garlic sausage
Imam Bayildi [v]
Aubergine stuffed with onions, tomatoes & mix peppers
Mucver [v][g][d][e]
Courgette, feta cheese, mint, pepper, dill & flour
Falafel [v][vg][g][s]
Mashed chickpeas, broad beans fritter & humus
Chicken Strips (4pcs) [g][e]
Chicken strips on a bed of lettuce. Served with sweet chilli sauce
Honey Glazed Goat Cheese [v]
Honey glazed goat cheese, walnuts, sautéed beetroot & finished with matured balsamic reduction
Arnavut Cigeri [d]
Albanian style lamb’s liver pan fried with sweet onion & parsley
Chicken Liver [d]
Chicken liver pan fried with sweet onion & parsley
Karides Tava [d][f]
Pan fried king prawns with butter, garlic, lemon, herbs & tomato sauce. Served with rocket
Humus Kavurma [n][s][d]
Succulent morsels of pan-fried lamb. Served with humus
HOT MIXED
Sucuk Izgara, Sigara Böregi, Hellim, Falafel, Mücver, Kalamar
SAUCES
Garlic Sauce
Chili sauce
Hot sauce
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Against typical prices in London
- Kebab Typical in London: £12.25 £24.95
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