The Blue Stoops is an Allsopp's pub at 127 to 129 Kensington Church Street, with its dining room, bar and terrace serving the Kensington neighbourhood. Its name recalls the original Blue Stoops in Burton upon Trent, where the Allsopp family brewed ale in the eighteenth century. The London pub brings that brewing history into a polished but comfortable modern setting.
The dining room serves seasonal English food with a concise selection that changes as ingredients come into their best condition. Oysters, devilled eggs, anchovy toast and black pudding can begin a meal, while fish, roast meat and carefully prepared vegetables provide more substantial plates. The cooking favours familiar produce, direct flavours and thoughtful accompaniments.
A separate bar menu offers snacks and relaxed dishes for guests who are stopping in primarily for a drink. The fried onion cheeseburger has become a particular favourite, while Sunday service gives diners a reason to settle in for a longer meal. Vegetarian dishes and seasonal vegetable plates broaden the choice without losing the pub's clear British character.
Fresh hand pulled Allsopp's cask ale is central to the drinks selection, joined by lager, wine, sparkling wine, cocktails and alcohol free options. Diners can choose the livelier bar, the dedicated dining room or seasonal outdoor tables on Peel Street. Together they make the Blue Stoops equally suited to a casual pint, a weekday set menu or a relaxed gathering over several courses.
Address: 127 to 129 Kensington Church Street, Kensington, London W8 7LP, United Kingdom
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