The Drapers Arms menu with up-to-date-prices

The Drapers Arms Menu

August 30, 2026
by
1 min read

The Drapers Arms is a neighbourhood pub and restaurant at 44 Barnsbury Street in Islington. Set in an elegant nineteenth century building, it remains as comfortable for one person reading over a drink as it is for friends gathering around a full meal or celebrating an important occasion.

Food is prepared fresh and the menu changes daily with the seasons. British ingredients appear in unfussy but carefully judged combinations, moving between soups, salads, seafood, meat and vegetable dishes according to what the kitchen can source at its best.

Lunch and dinner may include comforting pub traditions alongside more refined plates, while Sunday brings a generous roast service. Desserts and cheese complete the meal, and the changing format rewards regular visits without losing the honest, familiar character expected from a local pub.

The wine list is a major part of the experience, with bottles chosen across regions and price points and many options suited to the daily food. Beer, a garden and a private dining room upstairs add flexibility for casual drinks, outdoor tables, weddings, birthdays and group dinners.

Address: 44 Barnsbury Street, Islington, London N1 1ER, United Kingdom

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The Drapers Arms Menu

Lunch Menu Starters

Beetroot, horseradish buttermilk, komatsuna cress & hazelnuts
£9.50
Delica pumpkin, onion squash, pink peppercorn, harissa yogurt & sage
£10.50
Purple sprouting broccoli, almonds & Cantabrian anchovy
£14
Braised cuttlefish, squid ink, fennel, tomato & piment d’Espelette
£13.50
Ham hock & ox tongue terrine, cornichons, watercress & sourdough
£11
Beef fillet tartare & toast
£12
Pistacchio Mortadella, lardo, celeriac & carrot rémoulade, pork fat toast
£12.50
Baked camembert, bone marrow, toast & pickles (for 2)
£21

Lunch Menu Mains

Spiced aubergine ragu, orzo & parmesan
£21
Cornish sole, prawn velouté, honeycomb tomato & samphire
£26
Whole seabass, cockles, parsley, lemon & capers
£28
Suet crust chicken, leek & 'nduja pie *£1 goes to Action Against Hunger
£17
Rump steak, chips, salad & chimichurri butter
£29.50
Deep fried oxtail, celeriac & bone marrow puree, pickled red onion, crispy onion
£30
Duroc pork belly, turnips, cima di rapa & whole grain mustard sauce (for 2)
£60
35 day aged côte de boeuf, chips, salad & chimichurri butter (for 2/3)
£95

Lunch Menu Sides

Chips
£6
New potatoes
£6
Mixed leaf salad & vinaigrette
£5
Cabbage & chilli oil
£6
Green beans & crispy shallots
£6

Lunch Menu Dessert

Cheese plate, quince paste & water biscuits (Baron Bigod, Bleu d’Auvergne)
£9
Muscat grape clafoutis & amaretto crème fraîche
£6.50
Lemon posset & shortbread
£7.50
Hazelnut & marshmallow brownie
£8

Sunday Lunch Menu Starters

Beetroot, horseradish buttermilk, komatsu cress & hazelnuts
£9.50
Delicia pumpkin, onion squash, pink peppercorn, harissa yoghurt & sage
£10.50
Purple sprouting broccoli, almonds & Cantabrian anchovy
£14
Ham hock & ox tongue terrine, cornichons, watercress & sourdough
£11
Deep fried oxtail & red wine sauce
£13

Sunday Lunch Menu Mains

Spiced aubergine ragu, orzo & parmesan
£21
Roast pork belly, roast potatoes, carrots, greens & gravy
£24
Rare roast 48 day aged sirloin, Yorkshire pudding, roast potatoes, carrots, greens & gravy
£27.50
Plaice, prawn veloute, honeycomb tomato & samphire
£26
Whole red mullet, cockles, parsley, lemon & capers
£27
Suet crust beef bourguignon pie * £1 goes to action against hunger
£18
Whole roast chicken, roast potatoes, carrots, greens, bread sauce & gravy (for 2/3)
£50
Cote de boeuf, Yorkshire puddings, roast potatoes, carrots, greens & gravy (for 2/3)
£95

Sunday Lunch Menu Dessert

Cheese plate, quince paste & water biscuits (Baron Bigod, Fourme d'Ambert)
£9
Lemon posset & shortbread
£7.50
Hazelnut & marshmallow brownie
£8
Basque cheesecake
£10