The Junction Harborne is a pub and restaurant at 212 High Street in Birmingham. Its homely interior and informal service are designed for everything from a quiet lunch to an evening with friends. The kitchen serves food throughout the day, making the venue as much a neighbourhood dining room as a place for drinks.
Classic pub dishes sit beside seasonal plates, sandwiches, salads and lighter choices. A dedicated burger selection provides several more casual options, while Sunday brings traditional roasts with the expected vegetables and trimmings. Set and buffet menus extend the offering to organised meals and larger occasions.
Vegetarian and vegan dishes are included across the main menu rather than restricted to a single token choice. Families are welcome, and the range of portion sizes helps groups combine snacks with more substantial mains. Guests with allergies should use the restaurant’s current menu filter and speak with the team before ordering.
Cask and draught beer, wine, cocktails, spirits and alcohol free drinks support both dining and a standalone visit to the bar. The relaxed atmosphere works particularly well for unhurried catch-ups and weekend meals. The Junction Harborne delivers the familiar strengths of a British pub through a broad, contemporary food menu.
Address: 212 High Street, Harborne, Birmingham B17 9PT, United Kingdom
The Junction Harborne Menu
Snacks
Choose three for 16 or six for 31
Fried Chicken
chilli honey, buttermilk jalapeño ranch sauce
Beef Shin Croquettes
gochujang mayo
Hand-Breaded Halloumi Fries (V)
chipotle chilli chutney
Artichoke, Red Pepper & Tomato Arancini (VE)
herb mayo
Handmade Scotch Egg
Oxford sauce
Padrón Peppers (VE)
Sticky Pork Ribs
teriyaki sauce, cucumber, carrot & lime salad
Sharers
Nachos (V)
Flour tortillas, sour cream, avocado, chillies, pico de gallo, melted mature Cheddar
Whole Baked Sourdough (V)
salted butter
Charcuterie & Hot Honey Baked Camembert
Italian cured meats, pickles, toasted sourdough, rye bread
Small Plates
Miso Chicken Skewers
yakiniku BBQ sauce, miso dressing*
Garlic King Prawns and Chorizo
cherry tomatoes, toasted sourdough
Crispy Cauliflower Florets (VE)
gochujang mayo*
Crispy Mozzarella (V)
caprese salad, balsamic dressing*
Calamari
saffron aioli
Roasts
Served with a Yorkshire pudding, thyme-roasted potatoes, savoy cabbage, leeks & roasted root vegetables
To Share – Rump of Beef, Roast Chicken, Pork Belly
bacon & chestnut stuffing, red wine gravy
Rump of Beef
red wine gravy
Roast Chicken
bacon & chestnut stuffing & red wine gravy
Pork Belly
red wine gravy
Root Vegetable, Cranberry & Nut Roast^ (V)
onion gravy
Add a Side
Cumberland Pigs in Blankets
Cauliflower cheese (V)
Creamed Spinach (V)
Mains
Smoked Bacon Cheeseburger
grilled beef patty, smoked streaky bacon, Cheddar, pickles, fries
Spiced Falafel Burger (VE)
crispy spiced onions, pickles, pico de gallo, chipotle chilli chutney, fries (ve)
Chicken Schnitzel
rocket & cherry tomato salad, fries
Heritage Tomato Panzanella Salad (VE)
olives, rocket, chicory, pine nuts, salsa verde
Beer-Battered Atlantic Haddock and Chips
minted crushed peas, tartare sauce
Slow-Cooked Steak & Pale Ale Pie
mash, buttered leeks & savoy cabbage, red wine gravy
Miso-Glazed Salmon
jasmine rice, sautéed mushroom dashi, long stem broccoli*
8oz Sirloin Steak
fries, your choice of peppercorn*, chimichurri or beef dripping sauce
Chicken & Bacon Burger
Crispy fried chicken breast, smoked streaky bacon, Cheddar, pickles, fries
Chicken, Smoked Bacon & Avocado Caesar Salad
croutons, cherry tomatoes, Parmesan, Caesar dressing
Outdoor-Bred Cumberland Sausage and Mash
crispy spiced onions, red wine gravy.
Meatless Farm™ Sausages and Mash (V)
crispy spiced onions, gravy
King Prawn & Devon Crab Linguine
picante sauce, lemon & herb pangrattato
Sides
Skin on Fries (VE)
Thick-Cut Chips (VE)
Chip Shop Curry Sauce (VE)
Rosemary & Parmesan Fries
white truffle-infused oil
Cherry Tomato & Grain Salad (VE)
Loaded Brisket Fries
seasoned fries, pulled short rib & beef brisket, crispy spiced onions, nacho cheese
Creamed Spinach (V)
Desserts
Sticky Toffee Pudding (V)
ginger ice cream
Triple Chocolate Brownie (V)
salted caramel sauce, honeycomb ice cream
Tiramisu (V)
coffee & marsala wine-soaked sponge, mascarpone cream
Bramley Apple & Timperley Rhubarb Crumble (V)
vanilla crème anglaise
Bramley Apple & Timperley Crumble (VE)
vegan vanilla ice cream
Ice Cream – 3 scoops of your choice
Coffee & Mini Tiramisu* (V)
Coffee & Mini Brownie (V)
Burger Menu
Our burgers are served on a toasted brioche bun with lettuce & mayo and served with fries
Beef Brisket Burger
grilled beef patty, pulled short rib & beef brisket, cheese sauce, pickles, hand-made onion rings
Smoked Bacon Cheeseburger
grilled beef patty, smoked streaky bacon, Cheddar, pickles, fries
Cheese Burger
Grilled beef patty, Cheddar, pickles, fries,
Spiced Falafel Burger (VE)
crispy spiced onions, pickles, pico de gallo, chipotle chilli chutney, fries (ve)
Chicken & Bacon Burger
Crispy fried chicken breast, smoked streaky bacon, Cheddar, pickles, fries
Miso Chicken Burger*
yakiniku marinated chicken breast, miso slaw, crispy savoy cabbage
Burger Sides
Hand-Made Onion Rings
Rosemary & Parmesan Fries
white truffle-infused oil
Hand-Breaded Halloumi Fries (V)
chipotle chilli chutney
Evening Set Menu – Starters
Two Courses £19, Three Courses £22. Add a large glass of wine for £6.
Crispy Mozzarella
caprese salad, balsamic dressing* (V)
Miso Chicken Skewers
yakiniku BBQ sauce, miso dressing*
Crispy Cauliflower Florets
gochujang mayo* (VE)
Evening Set Menu – Mains
Two Courses £19, Three Courses £22. Add a large glass of wine for £6.
Chicken Schnitzel
rocket & cherry tomato salad, fries
King Prawn & Devon Crab Linguine
picante sauce, lemon & herb pangrattato
8oz Sirloin Steak
fries, your choice of peppercorn*, chimichurri or beef dripping sauce. £6 Supplement
Heritage Tomato Panzanella Salad
olives, rocket, chicory, pine nuts, salsa verde (VE)
Evening Set Menu – Sides
Two Courses £19, Three Courses £22. Add a large glass of wine for £6.
Rosemary & Parmesan Fries
white truffle-infused oil
Cherry Tomato & Grain Salad
(VE)
Hand-Breaded Halloumi Fries
chipotle chilli chutney (V)
Evening Set Menu – Desserts
Two Courses £19, Three Courses £22. Add a large glass of wine for £6.
Bramley Apple & Timperley Rhubarb Crumble
vanilla crème anglaise (V)
Bramley Apple & Timperley Crumble
vegan vanilla ice cream (VE)
Triple Chocolate Brownie
salted caramel sauce, honeycomb ice cream (V)
Sticky Toffee Pudding
ginger ice cream (V)
Platinum Buffet
£25.50 per person. Allergen & nutrition info available on request.
Calamari
saffron aioli
Miso Chicken Skewers*
yakiniku BBQ sauce
Heritage Tomato Panzanella Salad (VE)
olives, rocket, chicory, pine nuts, salsa verde
Cheese Burger Sliders
beef patty topped with mature Cheddar
Fries (VE)
Artichoke, Red Pepper & Tomato Arancini (ve)
herb mayo
Hand-Breaded Halloumi Fries (V)
chipotle chilli chutney
Smoked Salmon Rillettes
on rye bread
Handmade Scotch Egg
Oxford Sauce
Padrón Peppers (ve)
Gold Buffet
£20.50 per person. Allergen & nutrition info available on request.
Calamari
saffron aioli
Fried Chicken
chilli honey, buttermilk jalapeño ranch sauce
Heritage Tomato Panzanella Salad (VE)
olives, rocket, chicory, pine nuts, salsa verde
Cheese Burger Sliders
beef patty topped with mature Cheddar
Fries (VE)
Artichoke, Red Pepper & Tomato Arancini (ve)
herb mayo
Hand-Breaded Halloumi Fries (V)
chipotle chilli chutney
Padrón Peppers (ve)
Buffet Desserts
Add desserts for £5 per person.
Triple Chocolate Brownie (V)
Caramel Biscuit Torte (VE)
Sandwiches
Our sandwiches are served Mon-Fri until 5pm.
Sirloin Steak Sandwich
aged sirloin steak, crispy spiced onions, chimichurri, watercress, mayonnaise, on rustic bread. £1 Supplement
Croque Monsieur
Honey roast ham, mature Cheddar & Parmesan cheese toasted in sourdough bread
Chicken Caesar Sandwich
avocado, smoked streaky bacon, Parmesan, Caesar dressing on rustic bread
Beer-Battered Haddock Goujon
lettuce, tartare sauce, pickles, in a brioche bun
Grilled Halloumi (V)
avocado, chipotle chilli chutney, pickles, crispy spiced onions, in a brioche bun