The Rising Sun Mill Hill menu with up-to-date-prices

The Rising Sun Mill Hill Menu

August 30, 2026
by
1 min read

The Rising Sun Mill Hill is a family run pub and dining room at 137 Marsh Lane. Led by the Delnevo brothers, it combines the welcome of a neighbourhood pub with a menu shaped by their Italian heritage and wider Asian influences. Guests can call in for a drink, share a few plates or settle down for a complete meal in a relaxed setting.

The opening dishes show the kitchen's broad outlook, with mushroom and truffle arancini, king prawns and sticky Asian pork belly among the choices. Crispy rice topped with spicy tuna and kimchi brings a different set of flavours to the table. These starters are well suited to sharing and give diners a clear sense of the menu's creative range.

Fresh pasta includes prawn spaghetti, truffle mafalde, duck ragu and recipes built around Italian sausage. Neapolitan pizza provides another important strand, with choices such as spicy Diavola, goat cheese Caprina and rich tartufata. Chicken Milanese, seafood, steak salad and fried tofu ensure there are satisfying mains beyond pasta and pizza.

Sunday roasts give the pub a more traditional weekend rhythm, while tiramisu, pistachio cheesecake and fruit crumble offer a comforting finish. Wine, beer and other bar drinks make it easy to pair a meal or linger with friends. The Rising Sun brings ambitious restaurant cooking into the easy atmosphere of a well established Mill Hill local.

Address: 137 Marsh Lane, Mill Hill, London NW7 4EY, United Kingdom

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The Rising Sun Mill Hill Menu

STARTERS

Soup Of The Day (d,v)
£9.50
Tuna Tartar, Avocado, Cucumber, Crispy Wonton, Asian Dressing (s,ss)
£14
Sticky Asian Pork Belly Bites (so,s,ss)
£12.50
Crispy Fried Rice, Spiced Tuna Tartar, Soya Sauce (d,so,s,g)
£13.50
Fillet Of Beef Carpaccio, Truffle Mayo, Capers, Parmigiano (d)
£15
King Prawns, Garlic & Chilli Butter, Leafy Salad (d,sf)
£19
Wild Mushroom Arancini, Truffle Sauce, Parmigiano (d)
£12
Creamy Burrata, Pesto, Confit Tomato, Pane Caresau (d,n)
£14
Baby Spinach, Dried Miso, Truffle Oil, Yuzu, Parmesan, Crispy Leeks (s,d)
£11.50

PRIMI

Orecchiette, Italian Sausage, Chilli, Garlic, Broccoli, Parmesan (d,a)
£19.50
Mafalde, Truffle & Parmesan Cream (d)
£21
Spaghetti Gamberoni, Datterini Tomatoes, Garlic, Chilli, Lobster Bisque (d,a,sf)
£24
Maccheroni, Veal & Porcini Ragu, Parmesan (d)
£19.50
Spaghetti Arrabiatta (v)
£15

SECONDI

Tuna Steak, Asian Dressing, Pak Choi, Kohl Rabi & Pine Nut Coleslaw (s,ss,n)
£28
Sea Bass, Confit Potatoes, French Beans, Basil Pea Puree (d,gf)
£30
Roasted Duck Breast, Pak Choi, Dauphinoise Potatoes, Red Wine Szechuan Pepper Jus (d,gf)
£28
Chicken Milanese, Rocket & Parmesan Salad (d)
£21.50
Rib Eye, Pink Peppercorn Sauce, Parmesan Fries (d)
£39
Strips of Fillet Steak, Onions, Chilli & Garlic, Mixed Leaf Salad, Asian Dressing, Sesame Seeds (ss,s,so)
£32
Fried Tofu, Onions, Chilli & Garlic, Mixed Leaf Salad, Asian Dressing, Sesame Seeds (ss,s,so,vg)
£17.50

CONTORNI E INSALATI

Fries
£5
Truffle Fries
£5.50
Tender-stem Broccoli, Lemon Oil
£6
Garlic French Beans
£6
Pomme Puree
£6
Tomato & Onion Salad (vg)
£7
Rocket & Parmesan (d)
£7
Mediterranean Salad (vg)
£7

SUNDAY ROASTS

All The Above Served With Roast Potatoes, Spring Greens, Caraway Infused Carrots, Yorkshire Pud & Gravy (d)

Sirloin of Beef (d)
£27
Leg of Lamb (d)
£25
Nut Roast (v)
£18.50

PIZZA

Not Available On Tuesday Dinner OR Thursday & Friday Lunch

Margherita – San Marzano, Fior Di Latte, Basil, Parmigiano (d,v)
£12
Pollo – San Marzano, Fior Di Latte, Chicken, Sweet Onion, & Peppers (d)
£16
The Rising Sun – San Marzano, Fior Di Latte, Sweet Onion, Sausage, Burrata (d)
£18
Caprina – San Marzano, Fior Di latte, Goats Cheese, Sun Blush Toms, Sweet Onions, Pine Nuts, Pesto, Basil (d,v)
£16
Vegana – Red Onions, Tagiascha Olives, Peppers, Sun Blush Toms (vg)
£14
Dello Chef – Fior Di Latte, Italian Sausage, Funghi, Taleggio, Truffle Paste (d)
£18
Amore mio – Garlic Tomato Pizza, Burrata Pugliese (v,d)
£13.50

GELATI E SORBETI

Vanilla – Honeycomb – Raspberry Ripple – Peanutella – Biscoff
£4
Lemon Sorbet (vg) – Raspberry Sorbet (vg)
£4

DESSERTS

Tiramisu (d,v)
£8

ANTIPASTI

Pasta Fritta, Scarmoza, Garlic, Parmigiano, Pomodoro Sauce (d)
£12