Yauatcha Soho is a contemporary Cantonese dim sum teahouse that has occupied Broadwick Street since 2004. Spread across two floors in the heart of Soho, it brings together restaurant dining, tea culture, cocktails and patisserie within one polished setting. The concept treats dim sum as an experience for any time of day, making the restaurant suitable for lunch, dinner or a leisurely selection of smaller dishes.
Dim sum is the centre of the menu, with steamed, baked, fried and pan fried preparations offering a wide range of textures. Delicate har gau, scallop shui mai, char siu bao and mushroom dumplings sit alongside crisp spring rolls, sesame prawn toast and the signature venison puff. Careful wrappers, precise fillings and elegant presentation give familiar Cantonese forms a refined contemporary expression.
The broader selection includes wok cooked meat, seafood, tofu, vegetables, rice and noodles, allowing diners to build a complete shared meal. Crispy duck, black bean beef, spicy lamb and aromatic fish dishes provide stronger flavours after the smaller bites. An extensive tea collection complements the Cantonese tradition, while petits gâteaux, macarons and other delicate desserts create a distinctive finish.
The atmosphere changes across the two floors, moving from the energy of the street level patisserie and bar to a more intimate dining room below. Thoughtful lighting and contemporary design give the restaurant a sense of occasion without limiting it to formal celebrations. Yauatcha Soho appeals to diners who value detailed cooking, broad sharing menus and the close relationship between dim sum and tea.
Address: 15–17 Broadwick Street, Soho, London W1F 0DL, United Kingdom
Yauatcha Soho Menu
Soup
Hot and sour soup with shiitake mushroom
bamboo shoot, black fungus, tofu
Seafood dumpling soup
crab, scallop, bamboo pith, shiitake mushroom
Small Eats
Prawn crackers
chilli garlic sauce
Fried chilli squid
oats, chilli
Jasmine tea smoked ribs
honey
Dim Sum Platter
Supreme dim sum
scallop shui mai, lobster dumpling, har gau, wild mushroom dumpling, char siu bun, venison puff, mushroom spring roll
Vegan dim sum
edamame truffle dumpling, wild mushroom dumpling, shanghai morel mushroom dumpling, mushroom bean curd roll
Cheung Fun
Prawn and bean curd
cloud ear mushroom
Char siu
honey roasted pork, spring onion, coriander
Crispy wild mushroom and bean curd
cloud ear mushroom, vermicelli
Bao
Char siu bao
honey roasted pork
Steamed Dim Sum
Scallop shui mai
prawn, tobiko caviar
Lobster dumpling
ginger, shallot, tobiko caviar
Blue swimmer crab Shanghai siew long bao
pork, Shaoxing wine
Har gau
prawn, bamboo shoot
Pork and prawn shui mai
shiitake mushroom, Thai spring onion
Spicy pork Szechuan wonton
peanut, sesame
Drunken chicken and prawn wonton
sesame, cashew nut, peanut
Edamame truffle dumpling
water chestnut, yam bean
Wild mushroom dumpling
shiitake, shimeji, oyster mushroom
Sticky rice in lotus leaf
chicken, dried shrimp, salted egg yolk
King crab roll
asparagus, mooli, cloud ear mushroom
Baked/Fried/Pan-fried Dim Sum
Venison puff
black pepper
Wagyu beef puff
black pepper sauce, cumin
Sesame prawn toast
sesame, prawn
Crispy duck roll
cucumber, spring onion
Mushroom spring roll
black truffle, cloud ear mushroom, yam bean
Shanghai chicken and prawn dumpling
shiitake mushroom, kuchai
Shanghai morel mushroom dumpling
cloud ear mushroom, asparagus, coriander
Fish & Seafood
Pan-fried silver cod
superior soy sauce
Steamed chilli prawn
chilli, garlic
Sweet and spicy cod curry
okra, aubergine, pineapple, shiitake mushroom
Steamed seabass
soy sauce, ginger, coriander, spring onion
Stir-fried scallop and prawn
asparagus, chilli pepper sauce
Sweet and sour prawn
pineapple, bell pepper, tomato
Meat & Poultry
Crispy aromatic duck – half
pancakes, cucumber, spring onion
Crispy aromatic duck – quarter
pancakes, cucumber, spring onion
Stir-fried rib eye beef
bell pepper, black bean sauce
Szechuan spicy lamb
basil leaf, cloud ear mushroom, leek
Classic sweet and sour pork
pineapple, bell pepper, tomato
Kung pao chicken
cashew nut, dried chilli
Tofu & Vegetables
Plant-based duck
cloud ear mushroom, black bean sauce
Spicy aubergine, sato bean, okra, French bean with peanut
sambal chilli sauce
Vegan mapo tofu
pickled mustard, shiitake mushroom
Stir-fried asparagus
garlic, ginger
Baby pak choi
oyster sauce, garlic, ginger or plain
Stir-fried morning glory
dried shrimp, sambal chilli sauce
Rice & Noodles
Stir-fried beef ho fun noodles
green pepper, red pepper, beansprout, coriander
Stir-fry Penang kwetio noodles
prawn, scallop, chilli, peanut
Singapore noodles
prawn, squid, beansprout
Hand pulled noodles
shimeji mushroom
Egg fried rice with spring onion
Asparagus crab fried rice
sweetcorn, tobiko caviar
Steamed jasmine rice
Desserts
Chocolate heaven
chocolate mousse, praline hazelnut, brownie bites
Coconut pandan tart
coconut panna cotta, pandan cream
Trio of lo mai chi
peanut, sesame, coconut
Poire helene
pear sorbet, dark chocolate ganache, walnut crumble
Mochi selection
assorted flavours
Ice cream and sorbet
vanilla, matcha, chocolate, pear, raspberry
Macaron
assorted flavours
To enjoy with dessert
Szechuan Margarita
Volcan Blanco tequila, chilli, Szechuan pepper, lime, pineapple, agave, mezcal mist
Grand Old Fashioned
WhistlePig PiggyBack Rye 6 yrs whiskey, Hennessy V.S.O.P cognac, Grand Marnier, fig, vanilla, cinnamon, chocolate bitters
Tuxedo
Patrón Silver tequila, Koko Kanu, Campari, Antica Formula, Earl Grey tea, Champagne syrup, chocolate
Smoked Negroni
Tanqueray London Dry gin, Tales of Orient tea, Campari, Antica Formula, Chinese spice
Espresso Martini
Belvedere vodka, Belvedere Dirty Brew, espresso, vanilla
2011 Warre's Bottle Matured LBV
Port, Portugal
2021 Tokaji, Late Harvest, Tokaj-Hetszolo
Tokaji, Hungary
Hennessy V.S.O.P
France 40%
Hennessy X.O
France 40%
Patrón Cafe XO
Mexico 35%
The Macallan 12 yrs Sherry Oak Cask
Scotland 40%
Pallini Limoncello
Italy 26%
Ramazzotti Sambuca
Italy 38%
Gluten Free
Pan-fried silver cod
superior soy sauce
Sweet and spicy cod curry
okra, aubergine, pineapple, eryngii mushroom
Steamed chilli prawn
chilli, garlic
Stir-fried scallop and prawn
asparagus, chilli pepper sauce
Steamed seabass
soy sauce, ginger, coriander, spring onion
Szechuan spicy lamb
basil leaf, cloud ear mushroom, leek
Spicy aubergine, sato bean, okra, French bean
chilli, garlic sauce
Baby pak choi
garlic, ginger or plain
Egg fried rice with spring onion
Asparagus crab fried rice
sweetcorn, tobiko caviar
Steamed jasmine rice
Bar
Bramble Sour
Courvoisier V.S.O.P cognac, cardamom, blackberry, ginger, lemon
Mango Mirage
Wild Turkey 101 bourbon, Johnnie Walker Black Label whisky, Grand Marnier, mango
Espresso Martini
Belvedere vodka, Belvedere Dirty Brew, espresso, vanilla
Sohito
Appleton Estate 12 yrs rum, BACARDÍ Carta Blanca rum, Beesou, champagne, lemongrass, lime, shiso
Signature Collection: The Heart of Yauatcha
Szechuan Margarita
Volcan Blanco, chilli, Szechuan pepper, lime, pineapple, agave, mezcal mist
Jade Highball
Grey Goose vodka, elderflower, shiso, cucumber, melon, yuzu
Lychee Ginger Collins
Tanqueray No.TEN, lychee, cranberry, lemon, ginger, tonic water
Lemonberry Martini
Ketel One Citroen, raspberry, vanilla, cranberry, lemon
Lalu
Belvedere, lychee, lemongrass, lime, oolong tea
Smoked Negroni
Tanqueray London Dry gin, Tales of Orient tea, Campari, Antica Formula, Chinese spice
Seasonal Play: Showcasing Our Talent
Grand Old Fashioned
WhistlePig PiggyBack Rye 6 yrs whiskey, Hennessy V.S.O.P cognac, Grand Marnier, fig, vanilla, cinnamon, chocolate bitters. Created by Raffaele Viviani, Yauatcha City
Spicy Apricot Margarita
Don Julio Blanco tequila, Casamigos mezcal, Aperol, jalapeno, apricot, lime. Created by Cesar Mejia, Yauatcha City
Strawberry Siesta
Patrón Silver tequila, Grand Marnier, five spice, strawberry, coconut, Hibiscus tea, clarified milk. Created by Joanes Dos Santos, Yauatcha City
Tuxedo
Patrón Silver tequila, Koko Kanu, Campari, Antica Formula, Earl Grey tea, champagne syrup, chocolate. Created by Jaspreet Singh Dhuper, Yauatcha Soho
Non-Alcoholic
Tokyo Cooler
Elderflower, peach, guava, raspberry, lemon
Coconut Cartel
CleanCo Clean G Rhubarb, CROSSIP Fresh Citrus, coconut, mango
Spicy Apricot Margarita
CleanCo Clean T, Smiling Wolf aperitivo, Lapsang Souchong tea, apricot, lime
Chinese Iced Teas
Wild Hibiscus
Hibiscus tea, raspberry, pink peppercorn, lemon, rhubarb soda
Botanica
Jasmine Chung Hao tea, kumquat, lemon zest, yuzu tonic
Lemon Lounge
Lemon Lounge tea, CROSSIP Fresh Citrus, za’atar spice, strawberry, lemon
Cold Pressed Juices
Orange, Apple, Cranberry, Pineapple
Soft Drinks
Coca-Cola, Diet Coke, Coke Zero
330ml
Double Dutch
Refreshing Lemonade, Soda Water, Pink Grapefruit Soda, Skinny Tonic Water, Indian Tonic Water, Ginger Ale, Ginger Beer
Tau Water
Still, Sparkling
Sparkling Wine, Teas & Kombucha
REAL Dry Dragon Kombucha
England
Saicho Jasmine Sparkling Cold Brewed Tea
England
Idyll Wild Rhubarb Soda
England
French Bloom Le Blanc, Alcohol-free Sparkling
South West, France
WilIdol Alcohol-Free Sparkling Wine Rosé or White
England
Beer
Asahi Super Dry
Japan 5% ABV
Asahi Super Dry 0.0
Japan 0.0% ABV
Noam Lager
Germany 5.2% ABV
Meantime Anytime IPA
England 4.7% ABV
Lucky Saint Hazy IPA
Germany 0.5% ABV
Snacks
Prawn crackers
Spicy nuts
Truffle nuts
Pitted olives
Spirits
Tanqueray No. TEN
England 47.3%
Bombay Sapphire Premier Cru
England 47%
Hendrick's
Scotland 41.4%
Monkey 47
Germany 47%
Roku
Japan 43%
Sipsmith
England 41.6%
Belvedere
Poland 40%
Belvedere Dirty Brew
Poland 30%
Belvedere 10
Poland 40%
CÎROC
France 40%
Grey Goose
France 40%
Grey Goose La Poire
France 40%
Ketel One
Netherlands 40%
Ketel One Citroen
Netherlands 40%
BACARDÍ Carta Blanca
Puerto Rico 37.5%
BACARDÍ Caribbean Spiced
Puerto Rico 40%
Diplomático Reserva Exclusiva
Venezuela 40%
Eminente Ambar Claro 3 yrs
Cuba 40%
Appleton Estate 12 yrs
Jamaica 43%
Koko Kanu
Jamaica 37.5%
Ron Zacapa Centenario 23 yrs
Guatemala 40%
Courvoisier V.S.O.P
France 40%
Hennessy X.O
France 40%
Hennessy V.S.O.P Privilege
France 40%
Volcan Blanco
Mexico 40%
Don Julio Blanco
Mexico 38%
Don Julio Reposado
Mexico 38%
Don Julio 1942
Mexico 38%
Casamigos Blanco
Mexico 40%
Casamigos Reposado
Mexico 40%
Patrón Silver
Mexico 40%
Patrón Reposado
Mexico 40%
Patrón Añejo
Mexico 40%
Patrón Cafe XO
Mexico 35%
Patrón El Alto
Mexico 42%
Patrón El Cielo
Mexico 40%
Clase Azul Reposado
Mexico 40%
Komos Reposado Rosa
Mexico 40%
Montelobos Joven
Mexico 43.2%
Ojo De Dios Joven
Mexico 42%
Ojo De Dios Cafe
Mexico 35%
Ojo De Dios Hibiscus
Mexico 35%
Casamigos
Mexico 40%
Clase Azul Durango
Mexico 44%
Wild Turkey 101
US 50.5%
Johnnie Walker Black Label
Speyside Scotland 40%
Johnnie Walker Blue Label
Speyside Scotland 40%
Jack Daniel's Gentleman Jack
US 40%
Jameson Irish
Ireland 40%
Lagavulin 16 yrs
Islay Scotland 43%
The Macallan 12 yrs Sherry Oak
Speyside Scotland 40%
Suntory Hibiki Harmony
Osaka Japan 43%
Hakushu Distiller's Reserve
Japan 43%
Glenfiddich 15 yrs
Speyside Scotland 40%
Woodford Reserve
US 43.2%
Whistlepig PiggyBack Rye 6 yrs
US 48.3%
Buffalo Trace Bourbon
US 40%
Wine by the Glass, Carafe and Sake
NV Billecart Salmon Le Reserve Extra Brut
Champagne, France
NV Moët & Chandon Imperial Rosé Epernay
Champagne, France
2019 Billecart Salmon Blanc de Blancs
Champagne, France
NV Chandon Brut Sparkling
Mendoza, Argentina
2024 IGP Côtes de Thau Piquepoul, SO Vignerons
Languedoc, France
2024 Albariño, Marinero, Terras Gauda
Rías Baixas, Spain
2024 Assyrtiko, Monograph , Gaia Wines
Peleponnese, Greece
2023 Riesling, Peggy Hill, Henschke
Eden Valley, Australia
2024 Vermentino, Guado al Tasso
Bolgheri, Italy
2024 Chablis, Domaine Nathalie & Gilles Fèvre
Burgundy, France
2024 Volubilia Gris, Domaine de la Zoulna
Meknes, Morocco
2024 Whispering Angel, Château d'Ésclans
Côtes de Provence, France
2024 Moulin de Gassac, Classic Red
Languedoc, France
2021 Rioja Crianza Heraclio Alfaro
Rioja, Spain
2021 Côtes-du-Rhône, Mathilde, Domaine F&O Mousset
Rhône Valley, France
2023 Chianti Rufina, Selvapiana
Tuscany, Italy
2022 Malbec, Estate I, Pulenta
Mendoza, Argentina
2021 Chardonnay, Katherine's Vineyard, Cambria
California, USA
2019 Riesling, Saarburger Rausch, Spätlese, Ziliken
Mosel, Germany
2020 Pinot Noir, Résonance Vineyard, Résonance
Oregon, USA
2018 Brunello de Montalcino La Fiorita
Tuscany, Italy
Michisakari Chotoku Heavenly Brew Honjozo Genshu
Gifu, Japan
Tatenokawa Seiryu Stream Junmai Daiginjo
Yamagata, Japan
Urakasumi Heavensake Junmai Ginjo
Miyagi, Japan
Kamoizumi Umeshu Umelicious
Kochi, Japan
Kamoizumi Summer Snow Nigori Ginjo
Okayama, Japan
Sparkling Wine & Champagne
2021 Mini Rathfinny Classic Cuvée Brut
Sussex, England
NV Chandon Brut, Sparkling,
Mendoza, Argentina
2019 Rathfinny Classic Cuvée Brut
Sussex, England
NV Billecart Salmon Le Reserve Extra Brut
Champagne, France
NV Moët & Chandon Brut Imperial Rosé Epernay
Champagne, France
NV Billecart Salmon Le Rose Extra Brut
Champagne, France
2019 Billecart Salmon Blanc de Blancs
Champagne, France
NV Ruinart Brut Rosé Reims,
Champagne, France
2015 Dom Pérignon Brut Hautvillers
Champagne, France
White Wine
2024 IGP Côtes de Thau Piquepoul, SO Vignerons
Languedoc, France
2023 Douro Branco, Planalto, Casa Ferreirinha
Douro, Portugal
2024 Trebbiano d'Abruzzo, Gianni Masciarelli
Abruzzo, Italy
2023 Rioja Blanco, Monopole, C.V.N.E.
Rioja, Spain
2024 Pinot Gris, Seifried
Nelson, New Zealand
2024 Albariño 'Marinero' Terras Gauda
Rías Baixas, Spain
2024 Assyrtiko, Monograph , Gaia Wines
Peleponnese, Greece
2023 Riesling 'Peggy Hill', Henschke
Eden Valley, Australia
2024 Gavi del Comune di Gavi, Fossili, San Silvestro
Piedmont, Italy
2023 Grüner Veltliner, Johann, Weingut Johann Donabaum
Wachau, Austria
2024 Vermentino Guado al Tasso
Bolgheri, Italy
2024 Sauvignon Blanc, Framingham
Marlborough, New Zealand
2023 Saint-Véran, Plaisance, Thierry Drouin
Burgundy, France
2022 Old Vine Chenin Blanc, Warwick Estate
Stellenbosch, South Africa
2023 Chablis, Domaine Nathalie & Gilles Fèvre
Burgundy, France
2023 Sancerre Blanc, Domaine Henry Natter
Loire Valley, France
2021 Chardonnay, Katherine's Vineyard, Cambria
California, USA
2019 Riesling, Saarburger Rausch, Spätlese, Ziliken
Mosel, Germany
2024 Etna Bianco, Idda, Gaja & Partners
Sicily, Italy
2022 Chassagne-Montrachet, Domaine Bertrand Bachelet
Burgundy, France
Red Wine
2024 Moulin de Gassac, Classic Red
Languedoc, France
2022 Nero d'Avola, Tasca d'Almerita
Sicily, Italy
2021 Rioja Crianza, Heraclio Alfaro
Rioja, Spain
2022 Côtes-du-Rhône, Mathilde, Domaine F&O Mousset
Rhône Valley, France
2019 Syrah, Olifantsberg
Worcester, South Africa
2023 Chianti Rufina, Selvapiana
Tuscany, Italy
2023 Priorat, Tribut, Scala Dei
Priorat, Spain
2022 Malbec, Estate I, Pulenta
Mendoza, Argentina
2014 Saint-Émilion Grand Cru, Les Cadrans de Lassègue
Bordeaux, France
2018 Pinot Noir, Te Whare Ra
Marlborough, New Zealand
2020 Cabernet Sauvignon, Prelude, Leeuwin Estate
Margaret River, Australia
2019 Amarone DOCG Classico, Agricola Novaia
Veneto, Italy
2020 Pinot Noir, Résonance Vineyard, Résonance
Oregon, USA
2018 Brunello di Montalcino La Fiorita
Tuscany, Italy
2022 Gevrey Chambertin Vieilles Vignes Domaine Coillot
Burgundy, France
2019 Pintia Tempos Vega Sicilia
Toro, Spain
2019 Château Talbot, Grand Cru Classé, Saint-Julien
Bordeaux, France
Rosé Wine
2024 Volubilia Gris, Domaine la Zouina
Meknes, Morocco
2024 Rosa del Rosa Rosato, Proprietà Sperino
Piedmont, Italy
2024 Whispering Angel, Château d'Ésclans
Côtes de Provence, France
2024 Whispering Angel, Château d'Ésclans
Côtes de Provence, France
Sweet Wine
2011 Warre's Bottle Matured LBV
Port, Portugal 750ml
2021 Tokaji, Late Harvest, Tokaj-Hetszolo
Tokaj, Hungary
2018 Marsanne, Cane Cut, Tahbilk
Victoria, Australia 500ml
NV Yuzu Sake, Keigetsu
Kochi, Japan
At Cha
Big Red Robe (Da Hong Pao)
Wuyi Mountains, China Made by masters on a Unesco site, this prestigious oolong tea is rare and special. It has an exquisite orchid fragrance, with burnt caramel and smoky notes.
Yunnan Pu-er
Yunnan, China This is a fine example of the famous Pu-er teas meticulously aged by the experts. It has a rich and earthly flavour with no astringency in tow, boasting a beautifully crafted copper hue.
Imperial Earl Grey
East meets West in this award-winning Earl Grey tea. Bergamot is infused into dark oolong tea leaves, with notes of citrus, vanilla and orchid
Iron Goddess of Mercy Top Fancy
Anxi, Fujian Province Ti Kuan Yin, or Iron Goddess of Mercy, is deep and rich, with a delicate fruit flavour and a heady, floral aroma of magnolia, lilies and wildflowers.
Milk Oolong
Nantou, Taiwan This supreme Taiwanese oolong tea imparts a delicate flavour with creamy undertones. The aromatic milky notes stem from the unique conditions and special cultivar of the mountain range
Japanese Kuki Cha
Shizuoka, Japan Made from the carefully selected stems of Japanese tea bushes, this tea is aged slowly for a mild and soothing flavour. Roasting the tea reduces the caffeine content and gives the tea a delicately nutty aroma.
Dragon Well Long Jing
Zhe Jiang, Xi Hu The King of Chinese green teas, Dragon Well, or Long Jing, is a variety of roasted green tea which grows in mountains surrounded by lakes. It is refreshingly smooth in taste, with hints of roasted chestnuts
Jasmine Chung Hao
Fujian Province This tea is a skilfully made speciality green tea with the rich fragrance of jasmine blossom. It undergoes an arduous process of layering fresh blossoms over tea leaves several times
White Peony Autumnal
Fujian Province Handpicked and crafted at the end of summer when its fragrance is most intense, Pai Mu Tan or White Peony has delicate flowery, fresh and velvety notes
Lemon Lounge
This exquisite blend of white and green tea, infused with lemon, rosemary and a hint of mint, is relaxing, herbaceous and refreshing.
Tales of the Orient Botanicals (free from caffeine)
This tropical mix of rooibos, mango, lemongrass and pink pepper is an award-winning blend which is naturally sweet and caffeine-free.
Golden Chamomile Botanicals (free from caffeine)
Nile River The best quality chamomile comes from the Nile Delta in Egypt. This tea is naturally sweet and aromatic with notes of crisp apples, honey and dried hay