Tonkotsu Ealing menu with up-to-date-prices

Tonkotsu Ealing Menu

August 30, 2026
by
1 min read

Tonkotsu Ealing is a ramen restaurant at 14 New Broadway, a short walk from Ealing Broadway station. Counter seating and larger tables create options for solo diners and groups, while a downstairs room that can seat up to 35 people provides additional space for celebrations and private gatherings.

The kitchen makes its noodles, broths, gyoza and sides from scratch. Its signature tonkotsu ramen combines thin noodles with pork broth, roast pork belly, bamboo shoots, beansprouts, seasoned egg and burnt garlic oil, creating the rich and deeply savoury bowl that gives the restaurant group its name.

Other ramen choices include fiery pork broth, lighter Tokyo style chicken broth, chilli chicken and king prawn bowls. Japanese mushroom miso and chilli tofu provide substantial vegan alternatives, while katsu curry, gyoza, chicken karaage and wings broaden the menu beyond noodles.

Craft beer, wine, cocktails, Japanese whisky, sake and alcohol free drinks are selected to work alongside the food. The restaurant accepts bookings while retaining space for walk in diners, and its combination of quick lunches, family meals and group dining makes it a flexible part of central Ealing’s restaurant scene.

Address: 14 New Broadway, Ealing, London W5 2XA, United Kingdom

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Tonkotsu Ealing Menu

Featured items

Ramen

Geki Kara Ramen *EXTRA HOT*
£16.95

Pork broth enriched with lardo & soy sauce base with scotch bonnet chilli mash. Thin-cut homemade noodles topped with roast pork belly, kikurage, spring onions, half a seasoned egg and sesame seeds. For serious chilli addicts only.

Tokyo Ramen
£15.95

Chicken broth & soy sauce base. Classic homemade noodles topped with marinated & braised pork belly, bamboo shoots, spring onions and seasoned egg.

Tonkotsu Ramen
£16.50

Pork broth enriched with lardo & sea salt base. Thin-cut homemade noodles topped with roast pork belly, bamboo shoots, bean sprouts, spring onions, burnt garlic oil and seasoned egg.

Chilli Chicken Ramen
£15.95

Chicken broth & sea salt base. Classic homemade noodles topped with Eat the Bits pulled chilli chicken, mange tout, bamboo shoots, spring onions, half a seasoned egg and sesame seeds

Chilli Prawn Ramen
£16.95

Chicken broth & sea salt base. Classic homemade noodles topped with Eat the Bits chilli tiger prawns, wakame, bamboo shoots, lemon wedge, spring onions, half a seasoned egg and sesame seeds

Japanese Miso Mushroom Ramen
£13.95

Konbu and shiitake broth & miso base. Classic homemade noodles topped with shiitake, enoki & shimeji mushrooms, padron peppers, bok choy, mange tout, bamboo shoots and sesame seeds

Kakugiri Ramen
£13.95

Chicken broth & sea salt base. Classic homemade noodles topped with marinated & braised chunky pork pieces, bamboo shoots, spring onions, half a seasoned egg and sesame seeds

Chilli Tofu Ramen
£15.50

Classic homemade noodles in a konbu and shiitake broth with spicy sesame base. Topped with Eat the Bits chilli crispy tofu, plant-based soya mince, bok choy, kikurage, pickled radish and sesame seeds

Katsu Curry

Chicken Katsu Curry
£15.95

Homemade katsu coated in fresh panko breadcrumbs, fried until crisp & served with Japanese vegetable curry sauce, steamed rice and mizuna

Tofu, Cauliflower & Aubergine Katsu Curry
£15.95

Homemade katsu coated in fresh panko breadcrumbs, fried until crisp & served with Japanese vegetable curry sauce, steamed rice and mizuna

King Prawn Katsu Curry
£16.95

Homemade katsu coated in fresh panko breadcrumbs, fried until crisp & served with Japanese vegetable curry sauce, steamed rice and mizuna

Chicken Katsu Curry
£15.95

Homemade katsu coated in fresh panko breadcrumbs, fried until crisp & served with Japanese vegetable curry sauce, steamed rice and mizuna

Hiyashi

Teriyaki Chicken Hiyashi
£14.95

Chilled noodles tossed in citrussy ponzu dressing, served with teriyaki marinated pulled chicken, tomato, cucumber, pea shoots and seasoned egg

Mushroom Hiyashi TA
£13.95

Chilled noodles tossed in citrussy ponzu served with Japanese mushrooms, tomato, cucumber and pea shoots.

Chilli Tofu Hiyashi
£14.50

Chilled noodles dressed in citrussy ponzu with spicy sesame plant-based soya mince, crispy fried Eat the Bits chilli tofu, spring onions, radish and tobanjan dip

Sweet Chilli King Prawn Hiyashi
£15.95

Chilled noodles in a goma (sesame) dressing with crispy fried prawns in Eat The Bits Chilli Ketchup, cucumber, tomato, lemon, half a soy-marinated egg & sesame seeds.

Gyoza

Pork, Ginger and Garlic Gyoza (5)
£7.50

Steamed & fried gyoza filled with pork, ginger and garlic. Served with our chilli rayu.

Prawn, Spring Onion and Ginger Gyoza (5)
£7.70

Steamed & fried gyoza filled with prawn, spring onions and ginger. Served with our chilli rayu.