Monboddo is an all day restaurant and bar at street level on Bread Street, with direct access from the street as well as through DoubleTree by Hilton Edinburgh City Centre. Its central location near Edinburgh Castle and the Old Town makes it a convenient stop for visitors, local workers and evening diners.

The venue begins the day with artisan coffee, tea and light morning options in comfortable lounge style seating. Lunch adds light bites, fresh salads and familiar favourites, creating a flexible choice for a quick break, a casual meeting or a longer afternoon with friends.

Evening dining focuses on fresh seasonal ingredients and dishes that can be shared or enjoyed individually. The combination of small plates and more complete meals lets guests build an informal supper around the table or settle in for a conventional dinner before exploring the surrounding city centre.

Drinks are an important part of Monboddo’s identity, with signature cocktails, wines, local and international spirits and a selection of Scottish whiskies. Free Wi-Fi and charging points support daytime remote work, while the relaxed but polished atmosphere also suits catch ups, celebrations and drinks after work.

Address: 34 Bread Street, Edinburgh EH3 9AF, Scotland

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Monboddo Menu Menu updated on 3 Sep 2026

Starters

Soup of the Day

£6.50

Chef’s selection made with fresh, seasonal ingredients

Chicken Caesar Salad

£13

Pan fried chicken breast, cos lettuce, crunchy croutons, topped with parmesan

Scottish Smoked Salmon

£9.50

Radish, apple and cucumber brunoise, pickled watermelon with dill & orange emulsion

Haggis Croquette

£8.50

Scottish haggis & mustard mash

Feta & Beetroot Salad

£10.50

Vegan feta, beetroot, blackberries, walnuts dressed with vinaigrette

Burgers

Monboddo Beef Burger

£19.50

6oz beef patty topped with cheddar cheese, onion ketchup, tomato, onion & lollo rosso lettuce in a brioche bun

Crispy Chicken Burger

£19

Buttermilk marinated chicken breast glazed with heather honey & chilli, Scottish cheddar slice & cabbage slaw in a brioche bun

Jackfruit Burger

£18.50

Crispy jackfruit patty with a gochujang glaze, kimchi slaw, black garlic mayo, shredded gem lettuce in a brioche-style bun

Pizza

Margherita

£15

A classic pizza with tomato sauce & melted mozzarella

Pepperoni

£17

Pizza base topped with tomato sauce, mozzarella cheese, spicy pepperoni & salami

Chicken & Peppers

£17

Chicken, sliced peppers, red onion & mozzarella

Mains

Beer Battered Fish & Chips

£21.95

Scottish haddock served with chunky chips, minted peas & tartar sauce

King Prawn Linguine

£17.50

King prawns in a white wine beurre blanc sauce, tossed with linguine & finished with parsley

Pan-fried Chicken

£19.50

Chicken breast served with pomme mousseline, chantenay carrots, avocado purée & cherry jus

Pan-fried Cod

£19

Fillet of cod served with saffron broth, mash potato & samphire grass

Ribeye Steak

£32

6oz steak with a side of thick cut chips, sauteed wild mushrooms, cherry tomatoes, bone marrow butter & blackberry

Pork Belly

£20

Served with black pudding mash potato, baby carrots & apple

Sweet Potato Curry

£15.95

A hearty, plant-based curry with sweet potatoes, chickpeas & warm spices in a rich coconut sauce, served with rice

Monboddo Club Sandwich

£13.50

Triple-layered toasted bloomer stacked with chicken breast, streaky bacon, tomato & smoked paprika mayo

Sides

Thick Cut Chips

£5.50

House Salad

£6.50

Mixed Seasonal Vegetables

£6

Sauces

Tartare Sauce

£2

Bearnaise Sauce

£2.50

Peppercorn Sauce