Two Spoons Honor Oak menu with up-to-date-prices

Two Spoons Honor Oak Menu

August 30, 2026
by
1 min read

Two Spoons Honor Oak is an independent neighbourhood café and bar at 72 Honor Oak Park in south east London. The venue moves naturally through the day, serving coffee, breakfast and brunch before taking on a livelier evening character. Its friendly room, garden and regular music programme make it suitable for an unhurried morning, an informal meal with friends or cocktails later in the week.

The daytime menu brings together familiar brunch favourites and dishes with a little more character. Diners can expect full English and vegetarian breakfasts alongside eggs Benedict, eggs Royale and eggs Florentine. Pulled pork served with plantain introduces the Southern influence that becomes more prominent in the evening, while yoghurt bowls and lighter choices offer a fresh alternative to the heartier plates.

After dark, the kitchen takes inspiration from New Orleans and the wider American South. Cajun chicken wings, crisp fried pickles and warming gumbo are designed to accompany drinks and work well as part of a shared table. The cooking favours generous seasoning, comforting textures and informal presentation, giving the evening menu a distinct identity without losing the easygoing feel of the daytime café.

Cocktails are a major part of the experience, supported by a thoughtful selection of gin, rum, whisky, wine and beer. The bar is known for craft spirits and carefully mixed classics, while alcohol free options ensure there is something for different occasions. Live jazz and other music nights add to the atmosphere, helping Two Spoons feel rooted in the Honor Oak community rather than simply a place to eat and drink.

Address: 72 Honor Oak Park, Honor Oak, London SE23 1DY, United Kingdom

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Two Spoons Honor Oak Menu

Brunch & Lunch

Served from 9am to 3.30pm

Wild Mushroom Toast (V)
£8.50

Kale, two poached eggs, avocado, slow-roasted cherry tomatoes on sourdough toast topped with aleppo chilli

Eggs Florentine (V)
£6.70

Two poached eggs, spinach with an avocado hollandaise sauce

Eggs Benedict
£7.25

Two poached eggs with ham and hollandaise sauce

Eggs Royale
£7.75

Two poached eggs with salmon and hollandaise sauce

Pulled Pork Eggs Benny
£8

House pulled pork, sweet chilli with two poached eggs and hollandaise sauce

Acai Yogurt Bowl (V)
£5.50

Chia seeds, pomegranate, berries, homemade granola, bee pollen, agave syrup and coconut

House Pulled Pork on Plantain
£8.95

Crispy onions, fresh spinach, poached egg, sumac and cherry tomatoes

Warm Goats Cheese Salad (V)
£8.50

Goats cheese, crispy lettuce, roasted peppers, beetroot, butternut squash, sunflower seeds and homemade dressing

Two Spoons Full English
£8

Locally-sourced sausage, two rashers of streaky bacon, two poached eggs, beans, tomato, mushrooms and sourdough toast

Veggie Breakfast (V)
£8.50

Chickpea veggie fritters with sweet potato and kale, locally-sourced veggie sausage, red bell peppers, grated halloumi, poached egg and sourdough toast

Kid’s Scrambled Eggs
£2.90
Kid’s Beans On Toast
£2.90
Mac n’ Cheese
£3.50
Salt beef, house pickles, mustard and cheese
£5
Goats cheese, spinach, tomato and balsamic glaze (V)
£5
Tuna, mayonnaise, tomato and rocket
£5
Italian chicken, cheese and pesto
£5
Halloumi, avocado, rocket and sundried tomatoes (V)
£5
Vegan Trio (VG)

Three tacos, one of each; •Slow cooked chickpea tofu, vegetables and house pickled onions, •Butternut squash, sundried tomato and a selection of seeds