Italian Kitchen Glasgow menu with up-to-date-prices

Italian Kitchen Glasgow Menu

September 7, 2026
by
1 min read

Italian Kitchen Glasgow is a restaurant at 64 Ingram Street in the Merchant City. Its central location places it within walking distance of shops, nightlife and High Street station, while the dining room provides a comfortable setting away from the street. Walk ins are welcome, with reservations recommended at busy times.

The kitchen’s approach is based on good ingredients, proper preparation and classic Italian flavours. Fresh pasta is an important part of the offering, joined by familiar dishes designed to provide both comfort and a sense of occasion. The food avoids unnecessary complication, allowing sauces, produce and careful cooking to shape each plate.

Options for a range of dietary requirements are available, and guests should tell the team about specific needs when booking or arriving. Staff can explain the latest dishes and allergen information before an order is placed. The restaurant is accessible and welcomes larger groups as well as ordinary table bookings.

Lunch can be casual and efficient, while an evening visit lends itself to several courses and a slower pace. Wine and other drinks complete the traditional Italian restaurant format and make the venue suitable for celebrations. Italian Kitchen Glasgow offers Merchant City diners a dependable combination of fresh pasta, familiar cooking and hospitable service.

Address: 64 Ingram Street, Glasgow G1 1EX, United Kingdom

Italian Kitchen Merchant City Menu

Pizza & Pasta Duo

£15 per person. Available Monday – Wednesday every week. Choose half a pasta and half a pizza, complete with a glass of house wine, house beer, or soft drink. Maximum four diners. Terms and conditions apply.

Penne All’ Arrabbiata

Tomato sugo with spicy fresh chillies. (2, 13) (GFA) (V) (VG)

Penne Salsiccia

Italian sausage, red onion, basil and tomato cream. (2,7,13) (GFA)

Fettuccine Funghi e Spinaci

Portobello mushroom, spinach, garlic, sage, butter, parmesan, cream and truffle oil. (2,4,7,13,14) (GFA)

Fettuccine al Salmone

Salmon, garlic, cream and parmesan. (2,4,5,7,13) (GFA)

Spaghetti Carbonara

Pancetta, pecorino, cream, garlic and pepper. (2,7,13,14) (GFA)

Rigatoni alla Paesana

Italian sausage, chicken, cream, mushrooms, garlic and white wine. (2,3,5,7,8,13,14) (GFA)

Rigatoni Bolognese

Rich beef ragù. (2,7,13,14) (GFA)

Amatriciana

Pancetta, spicy sardo sausage, onions, sugo and cream. (2,7,13) (GFA)

Rigatoni al Prosciutto e Piselli

Tender ham shank in a creamy white wine sauce with garlic, peas and parsley. (2,7,13,14) (GFA)

Penne Polpette

Homemade meatballs in a rich sugo sauce. If you would like it spicy, please ask your server. (2,4,6,9,13) (GFA)

Margherita

Sugo, mozzarella, fresh basil, EVOO. (2,6,7) (V) (VGA)

Ortolana

Sugo, mozzarella, sweet peppers, spinach and caramelised onions, EVOO. (2,6,7)(V)(VGA)

Pizza Gedis

Sugo, mozzarella, salame sardo, mascarpone, basil and extra virgin olive oil. (2,6,7)

Quattro Stagioni

Sugo, mozzarella, Italian sausage, mushrooms, pancetta, roasted courgettes and extra virgin olive oil. (2,6,7)

Salame Misto

Sugo, mozzarella, Salami Napoli, salami finocchiona, sardo salami, EVOO. (2,6,7)

Pizza Di Parma

Sugo, mozzarella, Parma ham, rocket, parmesan shavings and extra virgin olive oil. (2,6,7)

Pollo Piccante

Sugo, mozzarella, marinated chicken, sweet drop peppers, fresh chillies and extra virgin olive oil. (2,6,7,14)

Add Handcut Chips
£6

Allergens: (2,13) (V) (VG)

Add Insalata Mista
£6

Mixed leaves with tomatoes, peppers, onions, and EVOO. (9,13,14) (v) (vga)