Gökyüzü Green Lanes is the original restaurant in the family run group, established in Harringay in 1999. Its large and welcoming dining room helped build the brand around Turkish and Mediterranean cooking, generous hospitality and meals intended to be shared.
Cold and hot meze include hummus, babaganush, kisir, grilled halloumi, falafel, calamari and lamb served over hummus. Fresh bread accompanies the table, while soups, salads and Turkish pide give diners several lighter or meat free ways to build a meal.
Charcoal cooking is central to the menu, covering lamb and chicken shish, Adana kebab, lamb chops, ribs, wings and house made doner. Mixed platters combine several grills with rice and bulgur, allowing families and groups to sample different cuts and preparations together.
Breakfast and brunch bring together eggs, Turkish sausage, cheeses, olives, vegetables and simit, with a vegan breakfast also available. Daily service from morning until late, halal food, fish dishes and dedicated vegetarian and vegan choices help the original Green Lanes restaurant accommodate a broad range of visits.
Address: 26–28 Grand Parade, Green Lanes, Harringay, London N4 1LG, United Kingdom
Gokyuzu Green Lanes Menu
SOUP
8.5
Mercimek
Lentil soup
Yogurtlu Paca
Lamb with yogurt soup
Sade Paca
Lamb soup
Tavuk
Chicken soup
HOMEMADE
starter main
Manti
Tiny lamb-stuffed dumplings topped with garlic yogurt and butter
Icli Kofte
Stuffed bulgar with minced lamb, spices, minced onions and yogurt
SIDES
Chips
Rice
Baby Potatoes
Bulgur
Mashed Potatoes
Curly Fries
Broccoli
Barbecued Onions
Barbecued Mushrooms
Barbecued Chilli Peppers
SPECIALS
Ali Nazik
Shish skewer served over char-grilled aubergines, yogurt, garlic, tahini
Iskender Kebap
Lamb doner on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter
Falafel Dish
Homemade falafel, baby potatoes, tabbouleh and humus
Yogurtlu Kebabs
Shish skewer chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter
Sarma Beyti
Seasoned mince kebab grilled over charcoal, wrapped in lavash bread and mozzarella, topped with tomato sauce and butter, served with yogurt and bulgur
LAHMACUN
LAHMACUN
Very thin traditional Turkish pizza covered with seasoned minced lamb and onions, fresh tomatoes, parsley and red peppers
PIDE
Turkish pizzas served with salad
Kasarli
Mozzarella, tomato and peppers
Kusbasi
Diced lamb, mozzarella, red and green peppers
Kiymali
Seasoned minced lamb, tomato, green peppers, mozzarella
Sucuk
Spicy beef sausage, mozzarella, green peppers, tomato
Vegetarian
Mozzarella, mushroom, tomato, red and green peppers, onions, olives
Hellim
Halloumi, mozzarella, tomato, green peppers, olives
Tavuk
Diced chicken, mozzarella, red and green peppers
Kavurmali
Sautéed lamb, mozzarella, egg
Ispanak
Spinach, mozzarella, feta, red onions
Mixed
Lamb, chicken, sucuk, green pepper, mozzarella
ADD EGG TO ANY PIDE
FISH
All served with baby potatoes and broccoli
Whole Sea Bass
King Prawns
Salmon
MIXED MEZE
SMALL
For 2–3 people to share. Kisir V VG Haydari V GF Soslu Patlican V GF VG Humus V GF VG
LARGE
For 4–5 people to share. Kisir V VG Haydari V GF Soslu Patlican V GF VG Humus V GF VG Beetroot Tarator V GF Babaganush V GF
HOT
Hellim V GF Sucuk GF Falafel V VG Fried Calamari Humus V GF VG Muska Boregi V
PLATTERS
Served with rice and bulgur
FULL
Serves 3 people Lamb Shish Chicken Shish Adana Kebab 4 Lamb Ribs 8 Chicken Wings Chicken Doner Lamb Doner
JUMBO
Serves 5 people Lamb Shish Chicken Shish Adana Kebab 7 Lamb Ribs 8 Chicken Wings 4 Lamb Chops Chicken Doner Lamb Doner
FOR TWO
Lamb Shish Chicken Shish Adana Kebab 2 Chicken Wings 2 Lamb Ribs Mixed Doner
FAMILY BUNDLES
1)
Platter For Two + Small Mixed Meze
2)
Full Platter + Small Mixed Meze
3)
Jumbo Platter + Large Mixed Meze
HOT
Hellim
Grilled halloumi served with fig jam dip
Calamari
Kalamar rings coated in panko breadcrumbs served with our homemade tartare sauce
Muska Boregi
Triangular filo pastry filled with feta, mozzarella, parsley, served with sweet chilli sauce
Karides
Prawns sautéed with tomatoes and peppers
Arnavut Ciger
Pan fried liver coated in flour served with onions and parsley
Falafel
Homemade falafel served with tahini and dill sauce
Humus Kavurma
Humus topped with pan fried cubed lamb and pine nuts
Sucuk
Pan fried Turkish beef sausage served with humus
Mucver
Grated courgette, feta cheese, parsley, egg and flour
Mantarli Hellim
Pan fried mushrooms with halloumi and parsley
Zahtar Lahmacun
Halloumi and zahtar
COLD
Mixed Olives
Humus
Chickpea, tahini, olive oil
Soslupatlican
Fried aubergines blended with pan fried sweet peppers and onions in a rich tomato sauce
Babaganush
Charcoal grilled aubergines blended with garlic, tahini, yogurt and olive oil
Tabouleh
A mixture of parsley, spring onions, cracked wheat, tomatoes, fresh mint and pomegranate sauce
Tarama
Cured roe of cod, olive oil and lemon juice
Kisir
Bulgur wheat, spring onions, tomato purée, parsley, dill and pomegranate sauce
Haydari
Yogurt, feta, dill
Beetroot Tarator
Fresh beetroot, garlic, yogurt
Beyaz Peynir
Feta cheese and melon
Acili Ezme
Finely chopped tomato, onion, red and green pepper, parsley, garlic
BREAKFAST & BRUNCH
9am to 4pm
Sharing Breakfast for 3 people
Three fried eggs, feta, tulum cheese, grilled spicy beef sausage, filo pastry with parsley and feta, grilled halloumi, mushrooms, grilled pickles, olives, butter and honey, Nutella, tahin pekmez, simit circular bread and seasonal fruits
Gokyuzu Breakfast
Two fried eggs, avocado, filo pastry with parsley and feta, grilled mushrooms, grilled tomato, halloumi cheese, Turkish beef sausage, olives, mixed leaves, butter and jam
Mediterranean Breakfast
Two scrambled eggs, filo pastry with parsley and feta, grilled halloumi, Turkish beef sausage, feta, tomatoes, cucumber, olives, butter, honey and jam
Vegan Breakfast
Crushed avocado, mushrooms, hash brown, grilled tomato, beans, vegan sausage and salad
MENEMEN
Two free range eggs slowly cooked with tomato, peppers
Sucuklu Turkish beef sausage
Kasarli Mozzarella
Beyaz Peynirli Feta cheese
CHARCOAL
Served with rice and salad
Lamb Doner
Homemade Lamb Doner, slow cooked on one huge skewer
Chicken Doner
Homemade Chicken Doner, slow cooked on one huge skewer
Mixed Doner
Lamb Shish
Lean and tender cubes of lamb skewered and grilled over charcoal
Chicken Shish
Lean chunks of chicken skewered and grilled over charcoal
Mixed Shish
Lamb Shish, Chicken Shish
Adana Kebab
Seasoned minced lamb skewered and grilled over charcoal
Cop Shish
Lean and tender small cubes of lamb skewered and grilled over charcoal
Lamb Chops
Tender lamb chops seasoned and grilled over charcoal
Vegetarian Kebab
Charcoal grilled aubergines, peppers, mushrooms, onions, courgette, served with tomato sauce and yogurt
Vegan Kebab
As above. Served with hummus and salad
Chicken Wings
Marinated chicken wings grilled over charcoal
Lamb Ribs
Seasoned lamb ribs grilled over charcoal
Kuzu Ciger
Lamb liver seasoned and grilled over charcoal, served with onion salad and lavash bread
Mixed Kebab
Lamb Shish, Chicken Shish, Adana Kebab, 2 Ribs and 2 Chicken Wings
Lamb Kleftiko
Roasted slow with herbs, celery, carrots and served with mashed potato
SALAD
Greek Salad
Feta cheese, tomato, cucumber, red onion, oregano and olive oil
Halloumi Salad
Grilled halloumi, dried tomatoes, dried apricot, dried raisins, mixed leaf salad, avocado, beetroot, olive oil, pomegranate dressing
Tulum Salad
Cucumber, onion, tomatoes, apple, walnuts, pomegranate, tulum cheese
SOFT DRINKS
Coke, Diet Coke, Coke Zero, Fanta, Sprite
Water
small large
Juice
Apple, Pineapple, Cranberry
Fresh Orange Juice
Ayran
Salgam
Homemade Lemonade
MILKSHAKES
Oreo
With Italian vanilla gelato
Strawberry
With Italian strawberry gelato
TEA
Turkish Tea
The first is complimentary
English Tea
Fresh Mint Tea
Tea Pigs Pot
Green Tea, Peppermint
COFFEE
Espresso
single
Americano
Hot Chocolate
Cappuccino
Latte
Turkish Coffee
Iced Coffee
Freddo Cappuccino
Irish Coffee
With Jameson
COCKTAILS
14
Lychee Martini
Vegan egg whites, Bacardi, lemon juice, sugar syrup, lychee liqueur, lychee juice
Passion Fruit Martini
Vanilla vodka, passion fruit puree, simple syrup, lime juice
Passion Fruit Daiquiri
Vanilla vodka, passion fruit, mixed puree, lime juice, sugar
Strawberry Daiquiri
Bacardi rum, fresh strawberry, simple syrup, lime juice
Mojito
Bacardi rum, fresh mint, lime, brown sugar, Sprite
Blue Long Island
5 spirit, blue curacao, lime juice, Sprite
Red Kiss
Pink gin, pomegranate, simple syrup, lime juice, grenadine, Sprite
MOCKTAILS
11.5
Virgin Mojito
Fresh mint, lime, brown sugar, Sprite
Virgin Strawberry Mojito
Strawberries, fresh mint, grenadine, lime, brown sugar, Sprite
Pink Breeze
Fresh raspberry, elderflower cordial, lime juice, grenadine, sparkling water
Virgin Pina Colada
Pineapple juice, coconut cream, simple syrup, lime juice
Virgin Passion Fruit Mojito
Passion fruit, fresh mint, lime juice, brown sugar, Sprite
TURKISH SPIRITS
Yeni Raki
glass 6 double 8 20cl 25 35cl 35 70cl 60
Tekirdag Gold
glass 7 double 9 20cl 33 35cl 50 70cl 75
Gobek
glass 8 double 10 35cl 62 70cl 98
LIQUEUR
25ml 50ml
Disaronno
BEER & CIDER
bottle
Efes
Efes Draft
Corona
Tuborg Draft
Peroni Draught
pint half
Peroni 0.0%
Rekorderlig
Strawberry-Lime
WHISKEY
Jack Daniels
Jameson
Black Label
RUM
Bacardi
Captain Morgan
Kraken
VODKA
Smirnoff
Absolut Regular
Absolut Citron
GIN
Gordon Gin
Bombay Sapphire
Pink Gin
Raspberry Gin
BRANDY
Courvoisier
Hennessy
Bailey’s
SHOTS
Tequila
Gokyuzu Group Shot
Serves 4 people
RED
175ml bottle
Antik
TURKEY Ruby red, rich aroma and powerful fruity taste
Yakut
TURKEY Distinctive red fruit aromas and a velvety finish
Villa dei Fiori Montepulciano d’Abruzzo
ABRUZZO, ITALY Ripe, round and rustic. Combining spicy black olives with morello cherry notes
Les Nuages Pinot Noir Rouge
FRANCE A smooth and light red with redcurrant and sweet spice flavours
Poderi dal Nespoli Organic Sangiovese DOC
EMILIA ROMAGNA, ITALY Round and velvety, flavours and aromas of cherry, violet, vanilla, chocolate and herbs
Moderne Allegorie Peloponnese Agiorgitiko
PELOPONNESE, GREECE Bright red fruit, medium tannin and silky finish
Tilia Malbec
MENDOZA, ARGENTINA Medium-bodied with aromas and flavours of plum, blackberry and dark chocolate
Ironstone Old Vine Zinfandel
CALIFORNIA, USA Dark fruit aromas, subtle pepper spice and concentrated fruit flavours of blackberry
Chateau Viramiere St-Emilion Grand Cru
BORDEAUX, FRANCE Rich, smooth, medium-bodied and savoury tannins. Full of aromas and flavours of red fruits
ROSE
175ml bottle
The Bulletin Zinfandel Rose
CALIFORNIA, USA A semi-sweet wine with plenty of raspberry and watermelon fruit flavours
La Maglia Rosa Pinot Grigio Blush
VENETO, ITALY A dry wine, easy-drinking wine, with subtle red fruit flavours and a soft finish
Petit Papillon Grenache Rose
LANGUEDOC-ROUSSILLON, FRANCE A fresh and aromatic nose of raspberries and spices, lively and fresh palate
WHITE
175ml bottle
Antik
TURKEY Aromatic and easy to drink with a long, herby finish
Cankaya
TURKEY Elegant, persistant and well-balanced. Turkey’s favourite
Vinuva Organic Pinot Grigio
VENEZIE, ITALY White necterine and peaches, and a palate of stone fruit and citrus
La Serre Chardonnay
PAYS D’OC, FRANCE Light and refreshing. Lemon flavours paired with crisp green apple aromas
Santa Rita Gran Hacienda Sauvignon Blanc
CENTRAL VALLEY, CHILE Refreshing and medium-bodied with zesty citrus aromas
Mas Puech Picpoul de Pinet
LANGUEDOC-ROUSSILLON, FRANCE Mouthwatering freshness with stone fruit and citus on the palate
Voltolino Gavi DOCG
PIEDMONT, ITALY Fresh Gavi, with herbal and fruit forward aromas
Domingo Martin Albarino
GALICIA, SPAIN Rich flavours of ripe peaches and pears, backed by vivid lemon and mineral acidity
SPARKLING
Vaporetto Prosecco NV
PROSECCO, ITALY Fresh and pleasant. Flavours of blossom, apple and hints of apricot and citrus
Graham Beck Brut Rose NV
ROBERTSON, ITALY Elegant ripe tropical fruit, zesty lime and light, yeasty aromas
Champagne de Castellane Brut NV
CHAMPAGNE, FRANCE Notes of white flowers, fresh fruit compote and hints of brioche