The Wolff Grill menu with up-to-date-prices

The Wolff Grill Menu

September 7, 2026
by
1 min read

The Wolff Grill is the signature restaurant at Titanic Hotel Belfast on Queen’s Road in the Titanic Quarter. Its bright contemporary dining room looks across the waterfront while remaining connected to the heritage of the former Harland and Wolff headquarters. The setting suits business lunches, weekend dining and relaxed evening meals.

Seasonal menus showcase produce sourced from Northern Ireland and the wider island. Local seafood, vegetables and meat are handled with a restrained approach that keeps the ingredients recognisable. Grilled dishes and comforting interpretations of classics give the restaurant a clear identity without limiting it to one narrow style.

Dinner is served daily, with lunch available at weekends, and a pre-theatre format suits guests working around events nearby. Gluten free, vegan and vegetarian choices appear across the menu, while a separate junior selection accommodates younger diners. Allergies should be discussed with staff before ordering.

Wine, cocktails, beer, spirits and alcohol free drinks complement the local food and hotel setting. The waterfront outlook encourages a slower meal, particularly during daytime service. The Wolff Grill combines Northern Irish ingredients, attentive hotel hospitality and a historically resonant Belfast location.

Address: Titanic Hotel Belfast, 8 Queen’s Road, Titanic Quarter, Belfast BT3 9DT, United Kingdom

The Wolff Grill Menu

Nibbles

Mixed Olives
£5
Chef’s Breads
£8

Focaccia Bread, Guinness and Treacle Wheaten, Salted Butter, Balsamic Olive Oil

Starters

Seared Scallops
£15

Celeriac and Apple, Remoulade, Celeriac Purée, Black Pudding Crumb

Chicken Liver Parfait
£10

Plum Chutney, Toasted Brioche

Summer Minestrone Soup
£10

Cod and Chilli Crab Crostini

Seafood Arancini
£10

Red Pepper and Basil Mayonnaise

Baked Goat Cheese V
£10

Beetroot Salad, Truffle Honey Dressing

Five Spice Crispy Duck
£12

Asian Salad, Honey and Soy Dressing

Classic Caesar Salad VG/VGA
£10

Crisp Croutons, Parmesan, Bacon

The Grill

6oz Irish Beef Burger
£22

Crispy Bacon, Cheddar, Fried Hen’s Egg, Beer Battered Onion Ring, Onion Mayo

8oz Irish Beef Fillet
£39

Grilled Vine Tomatoes

10oz Irish Beef Ribeye
£32

Grilled Vine Tomatoes

12oz Irish Beef Sirloin
£37

Beer Battered Onion Rings

Sauces

Peppercorn
£3.50
Red Wine Jus
£3.50
Garlic and Herb Butter
£3.50
Truffle Mayo
£4

Mains

Escalope of Salmon
£28

Samphire, Dill, White Wine Cream

Traditional Beer-Battered Fish and Chips
£22

Mushy Peas, Tartare Sauce

Seabass Fillets
£24

Asparagus, Sugar Snap Peas, Broccoli, Shellfish, Lemongrass, Basil Cream

Lamb Cutlets
£32

Herb and Mustard Crust, Summer Vegetables, Tomato, Olive Oil, Oregano Jus

Chicken Tournedos Rossini
£24

Breast of Chicken, Wild Mushroom Farce, Chicken Liver Pâté, Toasted Brioche, Jus Gras

Vegetarian & Vegan

Roast Aubergine
£15

Curried Couscous, Grilled Courgette, Bean Sprout and Carrot Salad

Faux Fish and Chips
£15

Mushy Peas, Tartare Sauce

Thai Vegetable Curry
£18

Steamed Rice

Perfect Pairings

Roast Potatoes with Thyme and Rosemary
£6.50
Skinny Fries
£5
Beer Battered Onion Rings
£5
Truffle Fries
£7.50
Colcannon
£5
Broccoli, Garden Peas with Garlic, Chilli Butter
£5
Little Gem Salad, Cashel Blue Cheese, Crispy Parma Ham, Walnuts, Truffled Honey
£6.50

Junior Sailor Menu

We are pleased to advise you the above pricing reflects the reduced VAT rate for Kid’s meals.

Chef’s Soup of the Day
£2.65
Ham and Cheese Sandwich with Side Salad
£3
Garlic Bread and Cheese
£3
Mini Burger, Soft Bun with Fries
£5.25
Bangers and Mash with Onion Gravy
£5.25
Crispy Crumbed Chicken Strips with Fries
£5.25
Fish Goujons with Fries
£5.25
Macaroni Cheese
£5.25
Fresh Fruit
£3
Warm Chocolate Brownie
£3
Selection of Ice Creams
£3

Desserts

VG Vegan

Fresh Cream Pavlova
£10

Rhubarb and Orange

Sticky Toffee Pudding
£10

Madagascan Vanilla Ice Cream, Caramel Sauce

Chocolate and Peanut Brittle Délice
£10

Chocolate Sauce

Apple Crumble
£10

Rum and Raisin Ice Cream

Crème Brûlée
£10

Homemade Shortbread

Chocolate and Coconut Tart VG
£10

Berry Coulis

Add a scoop of Ice Cream
£2
Selection of Irish Cheeses
£14

Crackers, Chutney

Dessert Cocktails

Frozen Irish Coffee
£14

Bewley’s Espresso Coffee, Jameson Black Barrel, Fresh Cream, Nutmeg

Grasshopper
£14

Crème de Menthe, Crème de Cacao, Fresh Cream

Espresso Martini
£14

Bewley’s Espresso Coffee, Absolut Vanilia, Kahlua, Olmeca Dark Chocolate Tequila and Sugar

Old Fashioned
£14

Woodford Reserve, Angostura Bitters, Orange Bitters and Sugar

American Pie
£11

Non-alcoholic; Pentire Steward, Apple, Lemon Juice, Egg White, Cinnamon

Port and Dessert Wine

50ml

Churchill's Late Bottled Vintage Port 2018
£7.50

Portugal, Douro Valley

Churchill's 10yr Tawny Port
£11

Portugal, Douro Valley

Churchill's 20yr Tawny Port
£14

Portugal, Douro Valley

Château La Fleur d'Or Sauternes
£8.50

Bordeaux, France. Honeyed grapefruit with some gentle candied lemon on the nose.

Oliver Zeter ‘Sweetheart’ Sauvignon Blanc
£7

Pfalz, German. Perfect balance of sweetness, aromas of pink grapefruit, orange blossom; matched with the acidity from the grapes.