Colbeh Persian Kitchen & Bar menu with up-to-date-prices

Colbeh Persian Kitchen & Bar Menu

September 7, 2026
by
1 min read

Colbeh Persian Kitchen & Bar is a family run Iranian restaurant at 207 Hagley Road in Birmingham. Its name means cottage in Farsi, and the dining room uses textured walls, embroidery and handmade details to evoke the comfort of a traditional Persian home.

The food draws on recipes from different regions of Iran, balancing fragrant rice, slow cooked stews, fresh herbs and carefully seasoned grilled meats. Saffron, turmeric and parsley appear across the cooking, creating layers of aroma rather than relying on heat alone.

Kebab koobideh brings seasoned minced meat from the grill, while ghormeh sabzi and fesenjan show contrasting approaches to Persian stew. Zereshk polo pairs rice with tart barberries, and smoky mirza ghasemi provides a vegetable led aubergine dish.

The restaurant takes reservations and also offers collection, delivery and catering for larger occasions. All meat is described by the venue as halal. Guests with allergies should confirm current ingredients and discuss nuts, dairy, gluten, sesame and shared preparation areas with staff before ordering.

Address: 207 Hagley Road, Birmingham B16 9RE, England

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Colbeh Persian Kitchen & Bar Menu

Mezze

Our mezze small plates are a great choice for sharing at the table.

Panir Sabzi
£7

Fresh mixed herbs, mint, radish, feta cheese and walnuts.

Salad Shirazi
£5

Finely diced tomatoes, cucumber, onions and lemon dressing.

Hummus
£6

Creamy chickpea dip with tahini, sesame, lemon and garlic.

Baba Ganoush
£6

Charred aubergine dip with yoghurt, tahini, sesame, garlic and pomegranate.

Mirza Ghassemi
£8

Charred aubergine dip with tomato, garlic, fried egg and crispy onions.

Olivieh
£8

Creamy chicken mayo salad, potatoes, pickles, eggs and carrots.

Mast Mosir
£6

Strained yoghurt dip, wild shallots and paprika oil.

Mast Khiar
£6

Creamy yoghurt dip, cucumber, mint and dried rose petals.

Kashke Bademjan
£8

Charred aubergine dip, whey, garlic, walnuts and mint sauce.

Zeytoon Parvardeh
£5

Marinated olives, pomegranate, walnuts and garlic.