In Touch Restaurant Menu

Made with our special batter & deep fried, served with sauce

Mushroom, cauliflower, aubergine & vegetables

Combination of carrot, onion, peas, potato, egg, gram flour, dry methi

Mild, medium or hot to taste. A choice of sag, bhindi, mushroom or gobi cooked with chicken, lamb, prawn or king prawn, served with a thin fried chapati

Mild, medium or hot to taste. Served with chapati

Lightly spiced mushroom with sliced garlic & fresh coriander

Grilled chicken or lamb, lightly spiced, coated in homemade bread

Triangular pastie filled with minced lamb & green peas, cooked in ghee

New potatoes, cauliflower, green peas, roasted peanuts, stewed then cooked with flour pastries & deep fried in vegetable oil, served with crispy salad & sauce

Sardines cooked with fresh herbs & spices wrapped in puffed fried pancake (puri)

Half spring chicken marinated in yoghurt with delicate herbs & spices, mild to medium

Diced lamb marinated with spices then grilled on skewers, mild to medium

Diced chicken marinated with spices then grilled on skewers, mild to medium

Tandoori chicken, lamb tikka, sheek kebab, mild to medium

Marinated king prawns on skewers, mild to medium

Marinated lamb or chicken cooked in the tandoor, sauteed onion, tomato, green pepper, fresh coriander leaves, spring onion, served with mint sauce, mild to medium

A beautiful preparation of Tilda basmati rice together with steam cooked mixed vegetables, ground nutmeg, mace, saffron, clarified butter & almond, garnished with sliced cucumber & tomato

A nourishing preparation of Tilda basmati rice along with tender chicken or lamb pieces, ground nutmeg, mace, clarified butter & ground almond, decorated with saffron, butter fried onion & slices of cucumber & tomato

A nourishing preparation of Tilda basmati rice along with tender chicken or lamb pieces, ground nutmeg, mace, clarified butter & ground almond, decorated with saffron, butter fried onion & slices of cucumber & tomato

Lightly browned prawns or king prawns alond with Tilda basmati rice, nutmeg, mace, clarified butter & ground almonds, decorated with saffron, butter fried onion, slcies of cucumber & tomato

Tandoori grilled chicken tikka kebab with ground nutmeg, mace, almond, saffron & drops of rose water, then stir fried with Tilda basmati rice & saffron clarified butter, decorated with butter fried onion, slices of cucumber & tomato

Tandoori grilled lamb tikka kebab with ground nutmeg, mace, almond, saffron & drops of rose water, then stir fried with Tilda basmati rice & saffron clarified butter, decorated with butter fried onion, slices of cucumber & tomato

A specially prepared dish with pimento & garlic, garnished with tomato & fresh coriander

Prepared with garlic, red chilli, onion & tomato puree. Sweet, hot & sour

Traditional dish garnished with onion, tomatoes & a variety of spices

A very popular dish from Southern India, prepared with garlic, chilli & lemon juice

A beautiful combination of spices & lentils, mixed with curd

Prepared with crushed pineapple, fruit juices, ground almonds & fresh cream to create a beautifully balanced flavour

A garnished dish with lots of cubed onion, green pepper, tomato & dozens of fresh spices & herbs

Diced barbecue chicken with fresh chopped green chilli, green pepper, cubed onion, fresh coriander, garnished with grated fresh ginger

Steam cooked chicken combined with fresh spinach, whole green herbs & spices, garnished with a touch of grated garlic & ginger

Steam cooked chicken in a hot, dry, red chilli, chopped garlic, ginger & spicy tomato puree, topped with ground roasted cumin & coriander leaves

Chicken cooked with green pepper, mint, fresh coriander, green chilli, mixed spice & lime juice, a very popular dish

Tender steam cooked chicken with coconut, pistachio, cream & delicate spicing provided by ground mace, nutmeg & cardamom, garnished with butter fried onion

An extremely popular dish from West Bengal. Lightly seasoned chicken steam cooked in peeled tomato, green pepper & fresh coriander sauce, garnished with spring onion

Finely sliced tandoori roasted chicken, cooked in a ground almond, pistachio, fresh cream & mild exotic spicy based sauce, finished with butter fried onion

Well marinated barbecued chicken kebab added to a medley of cinnamon, spring onion, ginger, ground roasted cumin & lentil sauce, topped with a sprig of coriander leaves

Spring chicken steam cooked with tomato puree, red pepper, crushed garlic, ginger, coriander & exotic kashmiri spice paste, finished with coriander leaves

Charcoal grilled pieces of chicken, fresh yoghurt, lemon juice & aromatic tandoori spices in a rich creamy sauce, completed with flaked almonds & fresh cream

Steam cooked chicken in a freshly blended vindaloo spice paste (garlic, ginger, black mustard, fenugreek seeds, nutmeg, cinnamon, dried red chilli, coriander leaves, ground roasted cumin & slice of lemon)

Tandoori grilled chicken in a spicy sauce of tomato, green peppers & fresh coriander leaves, garnished with spring onion & fresh ginger

Tandoori grilled chicken with mushroom, onion & green peppers, medium to hot

Tandoori grilled chicken with fresh green chilli, coriander & cream, garnished with coconut powder

Tandoori grilled chicken in hot chilli & fresh garlic, garnished with fresh coriander & a touch of ginger

Steam cooked lamb in a freshly blended vindaloo spice paste (garlic, ginger, black mustard, fenugreek seeds, nutmeg, cinnamon, dried red chilli, coriander leaves, ground roasted cumin & slice of lemon)

Pieces of lamb roasted in the tandoor, then cooked in a natural yoghurt, cream, lemon & tandoori flavoured spicy sauce, decorated with flaked almonds & fresh cream

Tender lamb steamed with boiled punjabi chick peas in a sharp ground spicy sauce & freshly squeezed lemon juice, garnished with fresh ginger & coriander leaves

Bhuna lamb with baby okra, a superb Punjabi dish

Lamb cooked with green pepper, mint, coriander, green chilli, mixed spices & lime juice

Steamed lamb in a fresh coriander, tomato, onion & spicy green chilli sauce, completed with fried ground garam massala

Steam cooked lamb enhanced in cinnamon, spring onion, red lentil sauce with crushed ginger & ground roasted cumin

Steam cooked tender lamb in tomato, green pepper, fresh coriander & whole green herbs, garnished with chopped spring onion

Steam cooked diced lamb in a freshly ground methi seeds & amritsari spice paste

Spicy meatballs fried in vegetable oil, prepared with the sauce of your choice

Steam cooked lamb in a hot, dry red chilli, chopped garlic & ginger & tomato puree sauce

Thinly sliced steamed lamb with freshly ground almond, pistachios, fresh cream & mild spicy sauce, finished with butter fried onion & broken pistachios

Diced lamb cooked in medium strength balti sauce flavoured with chopped ginger

Chunky lamb cooked with various fresh herbs, pickles & tomato

Diced chicken cooked in medium strength balti sauce, flavoured with garlic

King sized prawns cooked with garlic & flavoured balti sauce

Cooked with cumin seeds, spices & herbs

Breast of chicken tikka with minced lamb cooked in vegetable oil & prepared with a tomato sauce & garnished with coriander, a medium to hot dish

Minced meat balls covered in egg, cooked in vegetable oil & prepared with a sauce of your choice

Tandoori grilled sliced chicken cooked with chopped aubergine, garlic, a touch of ginger, tomato sauce & fresh coriander, a delicious medium to hot dish

Tandoori grilled sliced lamb cooked with chopped aubergine, garlic, a touch of ginger, tomato sauce & fresh coriander, a delicious medium to hot dish

Grilled trout in a fresh green herb sauce

Fried cod fillet in chilli garlic sauce

Mildly seasoned large prawns enhanced in a coconut milk sauce & ground spices, finished with flaked coconut, sultanas & coriander

Steamed king prawn cooked with green pepper, onion, green chillies, coriander leaves in a medium hot sauce, garnished with a touch of fresh ginger & tomato

King prawns marinated with tandoori spices, fresh yoghurt & lemon juice then roasted in the tandoor, finally cooked in a mild creamy & ground almond sauce

King prawns in mild ground spices, fresh cream & a touch of mango chutney, completed with nutmeg, almond flakes & coriander leaves

Lightly browned king prawns in grated onion, garlic, ginger & delicate spices, cooked with whole green chillies & fresh yoghurt, garnished with coriander leaves & butter fried sliced onion

Freshly steamed king prawns cooked in aromatic ground spices, mace, nutmeg, almond & cardmom, finished with fresh cream & crushed pistachios

Large prawns cooked with fresh spinach & a mixed lentil sauce, garnished with fried garlic & cumin seeds

Steam cooked king prawns in a freshly blended vindaloo spice paste, garnished with chopped green chilli, coriander leaves, ground roasted cumin & a slice of lemon

Mixed vegetables prepared with fresh cream, coconut, banana, ground almond & mild spices, garnished with sultanas & flaked almonds

Steam cooked fresh spinach & whole button mushrooms tossed with finely milled Madrasi spices, including mustard seeds, garnished with roasted cumin

Lightly spiced mixed vegetables mashed & formed into balls then deep fried with egg yolk, finally cooked in a ground almond, cream & nutmeg flavoured sauce

Crunchy vegetables cooked in a tomato puree, red pepper, crushed garlic, ginger & kashmiri spices, garnished with chopped tomatoes & coriander leaves

Mixed vegetables combined with boiled chickpeas in a sharp ground spicy sauce with a touch of Punjabi pickle, garnished with a slice of lemon & coriander leaves

Steam cooked fresh spinach with home made cottage cheese in mild to medium Pushkari style spices, a very popular dish

A fairly hot dish of diced aubergine & whole button mushrooms, cooked with green pepper, onion & green chilli in a medium spicy sauce, garnished with ginger & coriander

Roasted aubergine stuffed with potato, cauliflower, chickpeas & cashew casserole, accompanied with fresh & crunchy bean salad

Selection of vegetables steam cooked with chopped green chilli, coriander & mixed lentils with a touch of fresh ginger

A simple but richly flavoured dish with shredded green cabbage, steam cooked with new potatoes, green peas, chopped tomatoes & fried with roasted garlic, bay leaf & whole cumin seeds

Whole green peppers roasted in the tandoor stuffed with seasonal vegetables & then lightly fried

Mix of 9 seasonal vegetables – potatoes, peas, carrots, cauliflower, cabbage, green pepper, onion, mushroom & aubergines, stir fried with healthy herbs & spices, garnished with home made panir

Mince & green peas

Chickpeas & mushroom

Potato & aubergine

Freshly spiced okra

Chickpeas in coriander sauce

Pineapple in letnil & tamarind sauce

Spiced potato

Freshly spiced mushrooms

Mixed vegetables & green peppers

Lentils in garlic sauce

Spinach & potato

Spinach & lentils

Potato & chickpeas

Potato & cauliflower

Cauliflower & cottage cheese

Peas & cottage cheese

Prawns & chopped aubergine

Freshly spiced yoghurt with sliced onion, tomato, cucumber & cumin seeds

Saffron rice

Pilau rice with chickpeas

Pilau rice with sliced mushrooms

Pilau rice with egg & green peas

Pilau rice with mixed vegetables

Fluffy tandoori baked leavened bread

Stuffed with crused garlic & coriander

Stuffed with sultanas, almond & coconut

Butter fried unleavened bread

Stuffed with mashed mixed vegetables

Unleavened whole wheat bread

Deep fried thin bread