Kelp Restaurant Menu

Kelp Restaurant is a Scottish seafood restaurant at 114 Cowcaddens Road in Glasgow. Close to the Theatre Royal, its modern dining room and open kitchen provide a relaxed setting for sharing creative plates made with fresh produce from Scotland’s coasts and islands.

Sustainably sourced seafood is the focus, with oysters, smoked trout, day boat squid, mackerel, mussels and hand dived scallops appearing across the changing menu. Langoustines from Skye and other ingredients linked to specific Scottish waters underline the kitchen’s emphasis on provenance.

The selection is not limited to fish: seasonal mushrooms, vegetables, chicken and pork give mixed groups broader choices. Small plates encourage sharing, while sides seasoned with seaweed and desserts using Scottish fruit carry the coastal and local approach through the meal.

Wine, cocktails, beer, spirits and whisky accompany lunch or dinner, and reservations are available from Tuesday to Sunday. The restaurant can adapt many dishes for dietary needs, so guests with allergies or specific requirements should tell their server before ordering.

Address: 114 Cowcaddens Road, Glasgow G4 0HL, Scotland

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