Lots Road is a gastropub at 114 Lots Road in Chelsea, positioned between Stamford Bridge and Imperial Wharf station. Its warm neighbourhood setting accommodates quick lunches, drinks at the bar and longer dinners with friends or family.
The chefs build seasonal menus around modern British dishes and elevated pub classics. That approach gives the kitchen room to change with available produce while retaining the generous, familiar character expected from a local pub dining room.
Sunday lunch is a particular focus, with roasts and traditional accompaniments designed for an unhurried end to the week. Weekday lunch and dinner service offer other ways to visit, from a single main course to a broader meal shared across the table.
Cask ale, beer, wine and cocktails accompany the food, while the private room can host birthdays, work events and group lunches. Friendly service and a relaxed pace make Lots Road equally useful as a local drinking spot and a destination for a complete meal.
Address: 114 Lots Road, Chelsea, London SW10 0RJ, England
Lots Road Pub and Dining Room Menu
Small Plates
Three cheese & ham croquettes
roasted apple compote
Burrata
pea, broad bean, radish, Parma ham, basil dressing (gf)
Chorizo Scotch Egg
curried fennel mayonnaise
Greek salad
with feta (v, gf, vg-a)
Salt & pepper squid
chilli jam
Caesar salad
cos lettuce, soft-boiled egg, anchovies, bacon, croutons, Parmesan, Caesar dressing (gf-a)
Lunch
Available lunchtimes Monday – Friday, 12 -5 pm.
Falafel flatbread wrap
pomegranate, harissa & coriander yoghurt, skin on fries (v)
Philly cheese steak flatbread wrap
skin on fries
Mains
Chicken souvlaki
tzatziki, Greek salad, flatbread, skin on fries
Bavette steak
watercress, chunky chips, chimichurri sauce
Fish & Chips
Beer-battered haddock, chips, mushy peas, tartare sauce, pickled onions
Potato gnocchi
pea mint puree, grilled courgettes (vg)
Lots Road beef burger
smoked bacon, cheddar, lettuce, burger sauce, skin-on fries
Crispy chicken burger
buffalo glaze, spicy coleslaw, skin-on fries
Pan-fried fillet of sea bream
with caponata, fennel & shallot salad, herb dressing (gf)
Pie of the Day
mashed potatoes, greens, gravy
Sides
Chips
(vg)
Skin-On Fries
(vg)
Seasonal Greens
(v, gf)
Side Salad
(v, gf)
Sweet Potato Fries
(vg)
Truffle and Parmesan skin-on fries
(v)
Desserts
Chocolate brownie
chocolate sauce, salted caramel ice cream (v)
Sticky toffee pudding
toffee sauce, vanilla ice cream (v)
Apple & berry crumble
vanilla custard (v)
Enjoy 3 scoops of Hackney Gelato or Sorbet
(v)
Bar Snacks
Chorizo Scotch Egg
Fennel Mayonnaise
Padron Peppers
Lemon mayonnaise (v)
Black Pudding, Pork & Apple Sausage Roll
English Mustard
Anchovies On Toast
Flatbread, Hummus & Tzatziki
(v)
Buffalo Chicken Wings
Blue Cheese Sauce
BBQ Chicken Wings
Blue Cheese Sauce
Biryani Arancini
Masala Salt, Mint Yogurt (v)
Sunday Roast
All served with Yorkshire pudding, roast potatoes, vegetables & gravy. Children’s roasts available at half the price of adult portions.
Trio roast
Dry-aged Hereford beef rump, Yorkshire chicken leg, slow roasted belly of pork
Dry-aged Hereford beef rump
Slow roasted belly of pork
apple sauce
White Cobb corn-fed Yorkshire chicken
sage & onion pork stuffing
Beetroot & butternut squash Wellington
(v, vga)
Sunday Mains
Pan-fried fillet of sea bream
with caponata, fennel & shallot salad, herb dressing (gf)
Potato gnocchi
pea mint puree, grilled courgettes (vg)
Fish & Chips
Beer-battered haddock, chips, mushy peas, tartare sauce, pickled onions
Sunday Sides
Skin-on Fries
Chips
Side Salad
(v, gf)
Seasonal Greens
(v, gf)
Cauliflower cheese for two
(v)
Cauliflower cheese for four
(v)
Truffle and parmesan chips
(v)
Soft Drinks
Decantae Sparkling
Decantae Still
Coca-Cola – 330ml
Coca-Cola Zero – 330ml
Cocktails
ESPRESSO MARTINI
JÜST vodka, Kahlua, espresso
MARGARITA
Olmeca Silver tequila, cointreau, lime juice
FRENCH 75
Tanqueray gin, lemon juice, prosecco
OLD FASHIONED
Woodford Reserve, sugar, Angostura bitters
Beer & Cider
Corona – 4.5% / 330ml
Peroni Nastro Azzurro – 5% / 330ml
Peroni Nastro Azzurro Gluten Free – 5% / 330ml
Jubel Peach Beer – 4% / 330ml
Speciality Spirits
Absolut Vanilla
Vodka
JÜST Vodka
Sipsmith Vodka
Grey Goose
Hot Drinks
Americano
Cappuccino
Espresso
Double Espresso
Spritz & Shots
APEROL SPRITZ
Bittersweet Aperol, Prosecco & soda
CAMPARI SPRITZ
Campari, Prosecco & soda
HUGO SPRITZ
Fiorente Elderflower Liqueur, Prosecco & soda
LIMONCELLO SPRITZ
Santa Marta Limoncello, Prosecco & soda
Wine & Sparkling
SHIRAZ, BILLI BILLI, MOUNT LANGI GHIRAN, AUSTRALIA
An elegant Shiraz, with rich aromas of red and black fruits underpinned by spicy tones.
RIOJA ALAVESA, BHILAR TINTO, BODEGAS BHILAR, SPAIN
Rich, beautifully balanced and fruit-driven, ripe hedgerow berry flavours are layered with aromatic herbal notes.
PROSECCO EXTRA DRY, CANAL GRANDO, ITALY
Crisp and refreshing with an irresistibly fruity finish.
White Wine
BLANC, LES BOULES, FRANCE
This Southern French blend is easy-drinking and fresh with citrus and apple flavours.
VIOGNIER, METAL LABEL, BERTON VINEYARD, AUSTRALIA
A fresh, creamy Viognier with aromas of nectarine and peach.
CHARDONNAY, LES SARDINES, DOMAINE LAFAGE, FRANCE
A refreshing, full-flavoured Chardonnay with notes of white peach and a hint of spice.