Pepe Nero Stockbridge Menu

Served with toasted, homemade bread. Please ask your server for todays soup.

Classic garlic bread. Add mozzarella £2.00

Toasted homemade bread topped with chopped tomatoes, garlic, basil, olive oil and drizzled with balsamic glaze

Toasted homemade bread topped with Parma ham, rocket, Parmesan shavings, garlic & drizzled with truffle oil

Italian pizza base with rosemary, sea salt and extra virgin olive oil. Add: mozzarella / chopped tomatoes £2.00, Whole burrata £5.00

Mixed olives marinated with garlic and herbs, served with homemade bread

Mixed olives marinated with garlic and herbs

Fried salt and pepper squid served with garlic mayo

Baked ricotta drizzled with hot honey, served with toasted homemade bread

Layered aubergine baked in a tomato sauce, topped with mozzarella

Rice balls with bolognese, mozzarella and peas, served with a tomato sauce

Mushroom and truffle croquettes served with a creamy blue cheese sauce

Pan fried king prawns with your choice of chilli and tomato, or lemon and white wine sauce

Fresh mussels cooked with garlic and white wine and your choice of tomato or cream sauce, served with toasted homemade bread

Fresh mozzarella with tomato, drizzled with basil dressing and balsamic glaze

Canteloupe melon and Parma ham

Burrata, Parma ham and rocket, drizzled with hot honey

Smoked salmon with ricotta and chives

Fior di latte and tomato sauce

Chicken, mushroom and sweetcorn

Pepperoni, mixed peppers and black olives

Italian sausage, broccoli and chilli

Smoked sausage and chips

White base. Parma ham, Parmesan shavings, rocket & drizzled with truffle oil

Mushrooms, red onion, mixed peppers and sweetcorn

Pepperoni, jalapeno peppers and chilli

White base. Ricotta, hot honey, sliced potato and spinach

Folded pizza. Chicken, mushroom and pepperoni. (Please allow 20 minutes cooking time)

Choose any pasta and any pizza and get a half portion of each

Smoked pancetta and onion cooked in a tomato and white wine sauce

Chillies and garlic in a tomato sauce. Add cream £1.50

Chicken and mixed peppers in a creamy tomato sauce

Mushrooms in a cream and white wine sauce

Egg yolk, smoked pancetta, Parmesan and black pepper in a creamy sauce (If you would prefer it Nonna’s way, without cream, please let us know)

King prawns and rocket in a light tomato and white wine sauce

Mixed mushrooms, cherry tomatoes, rocket & drizzled with truffle oil. Add cream £1.50

Smoked salmon, asparagus and a dash of vodka in a creamy tomato sauce

Pork, beef and sausage ragu in a tomato sauce

Italian sausage, mixed mushrooms and a touch of brandy in a creamy tomato sauce

Pancetta, peas, mushrooms, and blue cheese in a creamy sauce. Add a whole Burrata to your pasta £5.00

Layers of pasta with bolognese, bechamel and mozzarella, baked to perfection

Filled pasta with ricotta cheese and spinach cooked in a blue cheese sauce with your choice of cream or tomato

Potato dumplings with Italian sausage, broccoli, chilli and garlic in a creamy tomato sauce

Potato dumplings baked in a creamy tomato sauce, topped with mozzarella

Arborio rice with peas, courgettes, mixed peppers and onion in a light tomato and white wine sauce

Arborio rice with mussels, king prawns and spinach in a light white wine sauce

10oz Filet steak. Served with your choice of chips or potatoes

9oz Thinly sliced strips of sirloin served on a bed of rocket, with Parmesan shavings, cherry tomatoes and balsamic glaze. Served with chips

Red wine, onion, demi-glace

Blue cheese and cream

Black pepper, brandy and cream

Mushroom, onion, French mustard and cream

Breaded chicken breast served with your choice of chips or spaghetti Napoli

Chicken breast pan fried with mushrooms, onion, French mustard and a touch of brandy in a creamy tomato sauce. Served with your choice of chips or potatoes

Fish of the day. Our fish is fresh and delivered daily. Please ask your server for today’s catch. Price: MP

Rocket, cherry tomatoes, Parmesan shavings and balsamic glaze

Seasonal mixed leaf salad

Sautéed spinach in garlic

Sautéed broccoli in garlic and chilli

Sautéed potatoes in garlic and rosemary

Chips

Truffle and parmesan chips

Fried courgette sticks served with garlic mayo

Dessert of the day. Please ask your server

Sweet short crust pastry filled with apples and baked with sugar and cinnamon, served with ice cream

Please ask your server for today’s flavour

Sweetened cream with vanilla, softly set and served chilled with a delicate and smooth texture

Layers of espresso soaked sponge fingers and whipped mascarpone, dusted with cocoa powder

Choux puff pastry filled with vanilla cream and covered with chocolate.

Vanilla ice cream with a shot of espresso. Add a liqueur (ask your server for options) £10.00

Vanilla, chocolate, pistachio, lemon sorbet… Ask your server about our full list of ice creams

Rich aromas of plum and black cherry with spicy notes of cracked black pepper. Well balanced with a velvety texture and intense black forest and damson fruits.

Full bodied ruby red, perfect with red meat, chicken, aged cheese and fish.

The classic Montepulciano with a piece of vine attached to the neck of the bottle. Wonderfully rounded with a rich, dark red colour, full soft cherry flavours and damson fruit aromas.

Nero d’Avola is distinguished by its depth and intense ruby red colour, it emanates a broad and complex aroma of ripe fruits and red berries.

Dry white wine, fresh and fruity with a citrus finish.

Elegant and well balanced, with hints of aromatic winter fruits.

The king of Piemonte white wines. This excellent producer crafts this refreshing gooseberry and mineral style with delicate floral hints, dry but not austere.

Grillo has an intense golden colour with aromas of walnut, green pepper and exotic fruit. Flavoursome and persistent on the palate.

Aperol and prosecco topped with soda water

Limoncello, basil, soda water, prosecco

Ketel One vodka, tomato juice, lemon juice, Worcestershire sauce, tabasco, salt, pepper

Amaretto, Kahlua, milk, vanilla syrup, dusted with chocolate powder