The Barley Mow Marylebone menu with up-to-date-prices

The Barley Mow Marylebone Menu

September 9, 2026
by
1 min read

The Barley Mow Marylebone is an independently owned pub at 8 Dorset Street with a history stretching back to 1791. Its listed interior retains original panelling, a snug and rare screened drinking booths, giving a visit an unusually vivid sense of London pub history.

Food is built around a focused selection of pies served with mash or fries, braised cabbage and gravy. Fillings include British steak and ale, chicken with ham and leek, venison with stout, cheese and potato, mushrooms and plant based alternatives.

Cooked bar snacks broaden the weekday choice through soup, focaccia, sausages, wings and ribs with macaroni cheese. Monthly Sunday roasts and occasional seasonal menus allow the kitchen to move beyond its regular format while preserving a comforting, generous style.

Real ale, craft beer and wine sit naturally beside the pies, while quizzes, open mic nights and live music keep the small room active. The Barley Mow suits diners who value character, an uncomplicated meal and the social atmosphere of a genuinely historic local.

Address: 8 Dorset Street, Marylebone, London W1U 6QW, England

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Barley Mow Pub Marylebone Menu

Bar Snacks

Served Monday – Friday. Please note: we run just the Pie Menu at the weekends. v – Vegetarian / vg – Vegan / *Daytime only

French Fries
£4

(vg)

Homemade Focaccia, rosemary olive oil
£4

(vg)

Homemade Roasted Chilli Nuts
£4.50

(vg)

Seasonal Soup
£5

(vg)*

Padron Peppers
£5.50

(vg)

Bratwurst, fried onions, mustard
£9
Plant Based Bratwurst, fried onions, mustard
£9
Fiery Buffalo, BBQ or Lemon & Garlic Chicken Wings
£8
Baby Back Ribs, homemade Mac ‘N’ Cheese
£11

The Pies

All pies are served with mash potato or fries, braised cabbage and gravy. All £16.50. v – Vegetarian/ vg – Vegan

The Wild Shroom
£16.50

Mushroom Asparagus, Cream White Wine (v)

The Big Cheese
£16.50

Cheddar, Potato, Leek, with Emmental and Cider (v)

The Moo-less Moo
£16.50

Plant based ‘Steak’, Mushrooms, Craft Ale and Black Pep

The Fungi Chicken
£16.50

Free-range Chicken, Portobello and Chestnut Mushroom

The Free Ranger
£16.50

Free-range Chicken, Ham, Leek and Thyme

The Moo
£16.50

British Steak and Ale

The Moo & Blue
£16.50

British Steak, Ale, Long Clawson Blue Cheese

The Kate & Sidney
£16.50

British Steak and Kidney

The Deer & Beer
£16.50

Wild Venison, Milk Stout, Mushroom, Thyme

Monday Madness

Pie & a Pint for just £16.50!!! Mondays 12 – 3pm / 6 – 9pm. Pints include: Grolsch, London Pride, a small house wine or a soft drink.

Pie & a Pint
£16.50