The LAB Glasgow menu with up-to-date-prices

The LAB Glasgow Menu

September 8, 2026
by
1 min read

The LAB Glasgow is a city centre bar and restaurant at 26 Springfield Court, tucked away close to Buchanan Street. Established in 1999 and reopened after a refurbishment in 2024, it combines a lively indoor bar with an outdoor beer garden for lunch, drinks and casual evening meals.

Twelve inch pizzas are a prominent feature, ranging from margherita and salami to toppings such as Stornoway black pudding, mushrooms, Cajun chicken with chorizo and Korean barbecue chicken. The menu also includes lasagne, macaroni cheese and pasta for diners looking for a substantial comfort food option.

Small plates and sides such as patatas bravas work well with drinks or as part of a shared order. At lunchtime, pizza sandwiches and soup provide quicker choices, while the mix of meat and vegetable dishes gives groups several ways to put together a relaxed meal.

Cocktails, beer and the venue’s playful test tube shots reflect its social bar atmosphere. Diners with allergies should check the current food and drink menus and speak with staff, particularly because gluten, dairy and other allergens are used throughout pizzas, pasta, sauces and shared preparation.

Address: 26 Springfield Court, Glasgow G1 3DQ, Scotland

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The Lab City Centre Menu

12" Pizza

Margherita (v)
£11.50

Mozzarella, basil, olive oil

Double Pepperoni
£12

Mozzarella, parmesan, oregano

Spicy Salami
£13

Mozzarella, fennel seeds, hot chilli honey, guindilla chillies, parmesan

Stornoway Black
£13

Stornoway Black Pudding, Red onion, mozzarella, fried egg, rocket

Mushroom (v)
£13

White sauce, mozzarella, wild mushroom, truffle oil, rosemary & garlic potatoes

Cajun Chicken & Chorizo
£13

Cajun chicken, chorizo, red onion, red chilli

Caprese (v)
£12

Grilled mediterranean vegetables, sun-blushed cherry tomatoes, mozzarella, pesto

Korean BBQ
£13

Gochujang BB sauce, mozzarella, kimchi, marinated chicken

Pesto Chicken
£13

Shredded chicken, cherry tomatoes, mozzarella, leaves, pesto

Meat Feast
£14

Cajun Chicken, pepperoni, salami, mozzarella

Plates

Homemade Lasagne
£9.50

Homemade Ragu bolognese, parmesan, mozzarella, bechamel sauce

Mac & Cheese (v)
£9.50 / Add Pancetta + £1.50

Garlic & herb crumb

Cajun Chicken & Chorizo Penne
£10

Red onion, red chilli, cream

Penne Arrabiata (v)
£9.50 / Add Chicken + £2

Mixed olives, fresh red chillies, tomato

LAB Patatas Bravas
£9

Chorizo, garlic & rosemary potatoes, spicy tomato sauce, aioli

Stornoway Hash
£9.50

Stornoway black pudding, rosemary and garlic diced potatoes, red onion, fried egg

Sides

Rosemary & Garlic Potatoes (v)
£4.50
Burrata & Heirloom Tomatoes (v)
£7.50

Pesto dressing

Foccacia (v)
£6.50

Balsamic & EVOO

Garlic Bread (v)
£5

Pizza Sandwiches

Available 12 – 4pm daily. Any sandwich & lentil soup for £10, available Monday – Friday from 12 – 4pm.

Caprese (v)
£7

Heirloom tomatoes, mozzarella, leaves, pesto

LAB Club
£8

Cajun chicken, mortadella, tomato, fried egg, leaves, mayo

Spicy Salami
£7.50

Heirloom tomatoes, leaves, aioli

Pesto Chicken
£7.50

Cherry tomatoes, mozzarella, leaves, pesto

Meat Feast
£8

Cajun chicken, pepperoni, salami, mozzarella, leaves, aioli