The Marston Green Tavern is a community pub on Station Road in Marston Green. Its friendly, informal atmosphere suits family meals, drinks with friends, live sport and local gatherings throughout the week.
Sizzling skillets and flame-grilled burgers are central to the food identity. Pub favourites such as fish and chips and hunters chicken sit alongside flatbreads, starters and sharing dishes for diners who want something familiar and filling.
Vegetarian and vegan choices give mixed groups greater flexibility, while a children’s menu makes the pub practical for families. Desserts and a full drinks range extend the visit beyond the main course.
Tables can be booked, and a function area supports community groups and celebrations as well as everyday service. Guests with allergies, intolerances or dietary requirements should consult the current menu information and speak with staff before ordering.
Address: Station Road, Marston Green, Birmingham B37 7AS, England
The Marston Green tavern Menu
Lighter Appetites – Flatbreads
All flatbreads are served warm with pink pickled onion and slaw.
Moroccan Chicken Flatbread
Chicken breast in our Moroccan-style seasoning, served with mint and cucumber yoghurt and garlic mayo
Tandoori Chicken Flatbread
Served with dhal and cucumber and mint yoghurt
Halloumi Flatbread (V)
Served with smashed avocado and sweet chilli sauce
Mushroom Flatbread (VE)
Shredded Fable™ mushrooms served with smashed avocado and sweet chilli sauce
Skin-on Fries (V)
Lighter Appetites – Jackets
Tandoori Chicken Jacket Potato
Topped with grilled tandoori chicken, hot sauce, mint and cucumber yoghurt, lettuce and tomato
Cheesy Beef Jacket Potato
Topped with BBQ barbacoa pulled beef, nacho cheese sauce, Cheddar cheese and crispy onions
Lighter Appetites – Salads
Salad Bowl (VE)
Cos lettuce, tomatoes, cucumber, red onion and mixed grains in a French dressing
Lighter Appetites – Pub Classics
Chicken Curry
Served with basmati rice, naan bread and mango chutney
Spaghetti Bolognese
Served with a side salad and a slice of garlic bread
Hamburger
A beef burger served in a lightly toasted bun with burger sauce, cos lettuce and tomato. Served with skin-on fries
Katsu Chicken
A crispy buttermilk chicken fillet with katsu curry sauce, served with basmati rice
Buffet – Bronze Buffet
£8.49 per person. Minimum party size is 10 people. A non-refundable deposit of 50% for the food will be required to confirm your booking, with the balance payable on the day.
Cheese and Tomato Sandwich (V)
Ham Sandwich
Veggie Patty Wrap with Sweet Chilli Sauce (VE)
Crispy Prawns
With sweet chilli sauce
Sausage Roll
Dressed Side Salad (VE)
Chips (V)
Slaw (V)
Buffet – Silver Buffet
£10.49 per person. Minimum party size is 10 people. A non-refundable deposit of 50% for the food will be required to confirm your booking, with the balance payable on the day.
Cheese and Tomato Sandwich (V)
Ham Sandwich
Veggie Patty Wrap with Sweet Chilli Sauce (VE)
Salt and Chilli Chicken Fries with BBQ Sauce
Crispy Prawns
With sweet chilli sauce
Sausage Roll
Chips (V)
Garlic Bread (V)
Beer-Battered Mushrooms* (V)
With garlic mayo
Onion Rings (V)
With BBQ sauce
Buffet – Gold Buffet
£11.99 per person. Minimum party size is 10 people. A non-refundable deposit of 50% for the food will be required to confirm your booking, with the balance payable on the day.
Cheese and Tomato Sandwich (V)
Ham Sandwich
Veggie Patty Wrap with Sweet Chilli Sauce (VE)
Crispy Prawns
With sweet chilli sauce
Sausage Roll
Beer-Battered Mushrooms* (V)
With garlic mayo
Onion Rings (V)
With BBQ sauce
Halloumi Fries (V)
Samosas (VE)
With mango chutney
BBQ Glazed Chicken Wings
Chips (V)
Garlic Bread (V)
Buffet – Extras
£1.50 per person. Minimum party size is 10 people. A non-refundable deposit of 50% for the food will be required to confirm your booking, with the balance payable on the day.
Cheese and Tomato Pizza (V)
Dressed Salad & Slaw (V)
Buffet – Sweet Shop Extras
£1.50 per person. Minimum party size is 10 people. A non-refundable deposit of 50% for the food will be required to confirm your booking, with the balance payable on the day.
Chocolate Brownie with Belgian Chocolate Sauce (V)
Tea, Filter Coffee and Chocolate Chip Cookie (V)
Sizzle 'N' Save
Monday – Friday, from 12pm. 2 Mains for £13.
Fish and Chips
Hand-battered fish† fillet served with chips, your choice of mushy or garden peas and tartare sauce
Beef and Red Wine Lasagne*
Served with two slices of garlic bread
Cheddar Mac 'n' Cheese (V)
Macaroni in a Cheddar cheese sauce, served with two slices of garlic bread
7oz# Gammon Steak
Topped with pineapple and a fried free-range egg, served with chips and peas
Sausage and Mash
Three grilled pork sausages with mash, peas and a rich gravy
Rainbow Lasagne (V)
A delicious mix of butternut squash, spinach, tomato and pepper, topped with sunflower and pumpkin seeds. Served with two slices of garlic bread
Chicken Salad
Grilled chicken served with chopped cos lettuce, tomatoes, cucumber, red onion and mixed grains with a French dressing
Jacket Potato with Cheese and Beans (V)
A jacket potato topped with Heinz® baked beans and grated mature Cheddar cheese
Vegetarian Sausage and Mash (V)
Vegetarian sausages with mash, peas and a rich gravy
Rainbow Lasagne (VE)
A delicious mix of butternut squash, spinach, tomato and pepper, topped with sunflower and pumpkin seeds. Served with a side salad
Pub Favourites
Chicken Tikka Masala
Served with basmati rice, naan bread and a poppadom
Curry House Feast
Make it a feast! The chicken tikka masala meal with the addition of a tandoori chicken skewer, samosas, tarka dhal, cucumber yoghurt and mango chutney
Sweet Potato and Aubergine Curry (VE)
A lightly spiced curry in a tomato, garlic, ginger and chilli sauce. Served with basmati rice and two naan breads
Caesar Salad
Crunchy cos lettuce, Cardini’s® Caesar dressing, crispy bacon and garlic bread
Scampi and Chips
Nine pieces of Whitby® wholetail scampi† with chips, your choice of mushy or garden peas and tartare sauce
Hunter's Chicken
Grilled chicken topped with bacon, Cheddar cheese and BBQ sauce, served with chips and peas
Sizzling Skillets
Our sizzling vegetables are a mix of red onions, peppers, tomatoes and Tenderstem® broccoli. If your skillet isn’t sizzling, we’ll replace your meal!
Kung Pao Prawns*
Lightly-battered salt and pepper king prawns in a kung pao sauce, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Pork Tomahawk
A juicy 11oz# BBQ pork tomahawk, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Sizzling Katsu Chicken
Three crispy buttermilk chicken fillets with a katsu curry sauce, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Tandoori Chicken
Drizzled with a yoghurt and cucumber dressing and crispy onions, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Sweet Chilli Halloumi (V)
Drizzled with sweet chilli sauce and crispy onions, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Crispy Sweet Chilli Chicken
Salt and chilli chicken in a sweet chilli sauce, served on a bed of sizzling vegetables, with a giant prawn cracker and your choice of basmati rice or skin-on fries
Seasoned Salmon†
Rubbed with our lemon and pepper seasoning, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Moroccan Chicken
Chicken breast in our Moroccan-style seasoning, served on a bed of sizzling vegetables with your choice of basmati rice or skin-on fries
Sizzling Steaks
All our steaks are served with sizzling onions, onion rings, skin-on fries, grilled tomato and mushrooms
Steak and Sticky Chicken
An 8oz# sirloin steak with fried chicken breast pieces in a sticky chilli relish
Barbacoa Beef Steak
An 8oz# sirloin steak topped with barbacoa pulled beef in a rich BBQ sauce
Steak and Hunter's Deluxe
An 8oz# sirloin steak with a fried buttermilk chicken fillet topped with bacon, Cheddar cheese and BBQ sauce
Steak and Chicken
5oz# rump steak and a grilled chicken fillet
Surf 'n' Turf
5oz# rump steak and six pieces of Whitby® wholetail scampi†
Classic Mixed Grill
A 5oz# rump steak, small gammon steak, pork sausage and a grilled half chicken fillet
Mega Mixed Grill
A 5oz# rump steak, 7oz# gammon steak, two pork sausages and a grilled chicken fillet. It’s so big, we can’t fit it on a skillet!
8oz# Sirloin
8oz# Rump
5oz# Rump
Ooh Saucy
Creamy Peppercorn Sauce*
Red Wine Sauce*
Port and Stilton Sauce* (V)
Curry Sauce (V)
Add Gravy
Burger Bar
All our burgers are served in a lightly toasted bun with burger sauce and skin-on fries
K-Pop Crunch
Two crispy buttermilk chicken fillets in Korean-style hot sauce, topped with American-style cheesy slices and slaw. Served with onion rings
The Big Beef
A tower of two beef burgers, BBQ smothered barbacoa pulled beef, bacon, American-style cheesy slices and nacho cheese sauce. Served with onion rings
The Sticky Pig
A beef burger topped with pulled pork in a sticky lime and coriander sauce, American-style cheesy slices, slaw and pink pickled onion. Served with onion rings
Honey Clucker
Two crispy buttermilk chicken fillets topped with American-style cheesy slices, jalapeños and smothered in hot honey. Served with onion rings
The Old Faithful Fried Buttermilk Chicken
Your choice of burger topped with bacon, lettuce, tomato, American-style cheesy slices and BBQ sauce
The Old Faithful Double Fried Buttermilk Chicken
Your choice of burger topped with bacon, lettuce, tomato, American-style cheesy slices and BBQ sauce
The Old Faithful Grilled Chicken
Your choice of burger topped with bacon, lettuce, tomato, American-style cheesy slices and BBQ sauce
The Old Faithful Double Grilled Chicken
Your choice of burger topped with bacon, lettuce, tomato, American-style cheesy slices and BBQ sauce
The Old Faithful Beef
Your choice of burger topped with bacon, lettuce, tomato, American-style cheesy slices and BBQ sauce
The Old Faithful Double Beef
Your choice of burger topped with bacon, lettuce, tomato, American-style cheesy slices and BBQ sauce
Green Machine (V)
A delicious veggie burger made with spinach, pea, kale and brown rice, topped with melted plant based Cathedral City®, shredded Fable™ mushrooms in a sticky chilli relish, charred peppers and red onion
Green Machine (VE)
A delicious veggie burger made with spinach, pea, kale and brown rice, topped with melted plant based Cathedral City®, shredded Fable™ mushrooms in a sticky chilli relish, charred peppers and red onion
Upgrade Your Fries
Double Skin-on Fries (V)
Waffle Fries (V)
Top it off. Why not add an extra topper to your fries?
Hunter's Fries – Topper
Bacon, spring onion and nacho cheese and BBQ sauces
Smokehouse Fries – Topper
Barbacoa beef and spring onion with BBQ and nacho cheese sauces
Nacho Fries Topper (V)
Guacamole, salsa, jalapeños and nacho cheese sauce
Chip Shop Fries Topper
Katsu curry sauce, gravy and nacho cheese sauce
A Bit On The Side
Chips (V)
Waffle Fries (V)
Cheesy Chips (V)
Skin-on Fries (V)
Garlic Bread (V)
Two slices of crispy garlic bread
Cheesy Garlic Bread (V)
Two slices of crispy garlic bread topped with melted cheese
Onion Rings (V)
Corn Cobettes (V)
Mac 'n' Cheese (V)
Dressed Side Salad (VE)
Cos lettuce, tomato, cucumber, red onion and mixed grains in a French dressing
Slaw (V)
A mix of pink, white and savoy cabbage, with spring greens, carrot, butternut squash and garlic mayo
Make 'Em Dirty!
Hunter's Waffle Fries
Bacon and spring onion with BBQ and nacho cheese sauces
Smokehouse Waffle Fries
Barbacoa pulled beef and spring onion with BBQ and nacho cheese sauces
Nacho Waffle Fries (V)
Topped with guacamole, salsa, jalapeños and nacho cheese sauce
Chip Shop Waffle Fries
Katsu curry sauce, gravy and nacho cheese sauce
Snacks & Starters
Mix and match your favourites with our special offer. Most people share three dishes between two. Sizzle ‘N’ Save: 3 Starters For £13.50, 5 Starters for £19.50.
Spicy Chicken Nachos
Tortilla chips loaded with salt and chilli chicken fries, hot sauce, jalapeños, salsa, guacamole and nacho cheese sauce
Nachos (V)
Tortilla chips topped with jalapeños, salsa, guacamole and nacho cheese sauce
Beer-Battered Mushrooms* (V)
Served with garlic mayo
Panko Prawns
Juicy prawns coated in a crispy panko crumb, served with sweet chilli sauce
Halloumi Fries (V)
Crispy halloumi fries served with spiced hot honey for dipping
Pulled Pork Tacos
Slow-cooked pulled pork in a sticky lime and coriander sauce, served in soft tortillas with spring onion and slaw
Korean Chicken Wings
Crispy chicken wings tossed in Korean-style hot sauce and served with a blue cheese dip
Southern-Fried Chicken
Served with BBQ sauce
Salt and Chilli Chicken Fries
Served with BBQ sauce
Sharers
Chick 'n' Mix
A combo of crispy chicken wings, salt and chilli chicken fries and Southern-fried chicken, served with BBQ sauce, garlic mayo and hot sauce
Desserts
Caramelised Waffle (V)
An indulgent Belgian waffle topped with vanilla ice cream, Biscoff™ Crumb and Biscoff™ topping sauce
Chocolate Fudge Cake (V)
Served warm with vanilla ice cream
Bramley Apple Pie (VE)
Served warm with custard
Lemon Meringue Roulade (V)
A zingy lemon roulade served with fluffy cream and berry sauce
Pimp Your Brownie (V)
Served warm with vanilla ice cream, fruity compote, Belgian chocolate and toffee sauces, Galaxy® Minstrels, Milkybar® Buttons and fudge pieces
Sticky Toffee Pudding (V)
Served warm with vanilla ice cream
Strawberry and Vanilla Mousse (VE)
A frozen creamy vanilla and strawberry mousse, served with a berry compote
Mini Chocolate Brownie (V)
Served with Belgian chocolate sauce and fluffy cream
Mini Millionaire's Shortbread (V)
Millionaire’s shortbread with mini fudge pieces, Belgian chocolate sauce and fluffy cream
Cadbury® Lovers' Sundae (V)
Vanilla ice cream with Cadbury® Flake and Buttons, fluffy cream, Belgian chocolate sauce and a wafer
Berry Mess Sundae (V)
Layers of mixed berries, vanilla ice cream and meringue, topped with fluffy cream and a wafer
Millionaire's Sundae (V)
Chunks of millionaire’s shortbread with vanilla ice cream, topped with fluffy cream, mini chocolate fudge pieces and a wafer, drizzled with toffee sauce
Hot Drinks
Decaffeinated and milk alternatives available upon request