The Punch Bowl Mayfair is a historic public house at 41 Farm Street. Dating from around 1750, the Grade II listed building retains the warmth and architectural character of a Georgian neighbourhood pub. Its ground floor bar and upstairs dining spaces welcome anything from a quiet drink to lunch, dinner, Sunday roast or a private celebration.
The kitchen works with seasonal produce chosen for quality, sustainability and traceability. British suppliers provide meat, seafood and bread, allowing the menu to move with the time of year while retaining familiar pub foundations. Snacks and starters lead into fish, meat and vegetable dishes that combine generous comfort with the polish expected of a Mayfair dining room.
Pies are a particular speciality, bringing rich fillings, crisp pastry and traditional accompaniments together on one plate. Sunday service gives roasted meats and seasonal vegetables a central role, while other pub classics provide reassuring choices throughout the week. Changing specials and occasional supper clubs allow the chefs to explore produce, smoke and game in greater depth.
Butcombe beer, cask ale, wine, spirits and cocktails keep the bar as important as the restaurant. Live music and regular events add energy without erasing the pub’s historic character. Private rooms make the building useful for birthdays, dinners and business gatherings, while its secluded Farm Street position offers a calm retreat from the busier parts of central Mayfair.
Address: 41 Farm Street, Mayfair, London W1J 5RP, United Kingdom