The Roebuck Hampstead menu with up-to-date-prices

The Roebuck Hampstead Menu

August 30, 2026
by
1 min read

The Roebuck Hampstead is a traditional country style pub on Pond Street, a short walk from the Parliament Hill gates of Hampstead Heath. It serves as a relaxed local for walkers, families and neighbours, with a welcoming bar, a heated garden and private space for celebrations. The kitchen focuses on seasonal British produce and suppliers from North London, serving food from lunch through the evening.

Bar snacks include sourdough with butter, Scotch egg, sausage roll and olives, while starters move into seasonal soup, burrata with heritage tomatoes and wild mushrooms on toast. A haddock and cod fishcake with poached egg and hollandaise brings a more substantial seafood option. Sharing dishes such as baked Camembert or steak with salad and fries suit a table settling in over drinks.

Main courses combine pub classics with seasonal dishes. Beer battered fish and chips comes with tartare sauce and mushy peas, Cumberland sausages are served with mash and gravy, and the beef burger includes cheese, pickles, crisp onions and fries. Bavette steak, lamb chop and fish pie provide hearty alternatives, while a mushroom, spinach and harissa pie and the plant burger ensure meat free diners have complete choices.

Sunday roasts are a major part of the pub’s week, bringing together roasted meat or a vegetarian centrepiece with crisp potatoes, vegetables, Yorkshire pudding and homemade gravy. Puddings provide a comforting finish, while London craft beer, wine, spritzes and alcohol free drinks support anything from a quick stop after the Heath to a long lunch in the garden. The overall style remains generous, seasonal and unmistakably that of a neighbourhood pub.

Address: 15 Pond Street, Hampstead, London NW3 2PN, United Kingdom

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The Roebuck Hampstead Menu

BUTCHERS BLOCK

Prime Rump Steak
£17.95

Choose between a perfectly cooked 8oz or a massive 16oz locally sourced prime rump steak, seared in butter with fragrant rosemary and garlic. Served with a grilled tomato, sautéed mushrooms, tender stem broccoli, and your choice of thick-cut house chips or a crispy jacket potato. A true steak lover’s delight.

Cluckin' Brilliant
£14.50

Fresh chicken breast stacked with smoked streaky bacon, gooey melted cheese, and smoky BBQ sauce. Served with hand-cut chips, crunchy coleslaw, and a crisp salad garnish.

Sausage & Mash
£10.95

Indulge in John Crawshaw’s legendary handmade Cumberland swirl sausage, straight from Sheffield’s finest butchers. Paired with creamy mash, fresh garden peas, and drenched in rich, velvety gravy. Veggie option available.

Ham It Up!
£10.95

Thick-cut, home-roasted ham, grilled to perfection and topped with two golden fried eggs. Served with buttery garden peas and your choice of thick-cut chips or a jacket potato -because decisions should be delicious.

FROM THE CHIPPY

Fish & Chips
£10.50

Savour authentic Yorkshire fish & chips served with hearty, homemade thick-cut chips, a side of mushy peas (or garden peas if you’re feeling a bit posh) and a generous helping of crispy scraps (just ask your server if you’re not in the know). Turn it in to the ultimate platter and add a foot-long battered sausage with chip shop curry sauce, tartare, and classic bread & butter for 4.95.

Beef Stew with Dumplings
£11.50

Slow-cooked beef in a rich red wine gravy, with seasonal vegetables and a splash of Henderson’s Relish for that unmistakable Sheffield kick. Served with fluffy dumplings.

House Risotto
£10.50

Creamy, comforting, and cooked to order. Choose your vibe: spicy ‘nduja for a smoky kick, or go veggie with a medley of mixed mushrooms. Either way, it’s rich, satisfying, and finished with a touch of parmesan and garlic bread.

HOT SANDWICHES

Battered Fish Finger
£8.50

House battered fish fillet, served on a bed of iceberg lettuce in a toasted sub roll, with lemon and herb mayo and seasoned thick cut chips.

Beef French Dip
£8.95

Tender, slow-cooked beef brisket, pan-fried onions, and velvety soft cheese, served in a warm, toasted sub roll. Accompanied by rich, thick onion gravy for the perfect dunk and crispy, home-roasted potatoes.

SIDES

Chunky Chips
£3.50
Extra Cheese
£1.50
Seasoned Curly Fries
£3.50
Side Salad
£3
Garlic Bread
£3
Coleslaw
£1.80
Onion Rings
£3
Curry Sauce
£1.30
Gravy
£1
Bread and Butter
£1.50

PANINI

All our panini are served with salad & crisps.

Halloumi & Red Pepper with Hot Honey
£6.50

Halloumi, fire-roasted peppers, and a drizzle of hot honey-pressed to golden perfection. Sweet, spicy, and seriously addictive.

Pulled Pork
£7.50

Fall-apart, homemade, BBQ-sauced pulled pork, smothered in melty cheese then drizzled with spicy sriracha mayo.

Halloumi & Red Pepper
£6.95

Grilled halloumi and roasted red peppers with crisp lettuce, tomato, and onion, all drizzled with sweet chilli mayo for a spicy kick.

Chicken Caesar Wrap
£6.50

The emperor of wraps: juicy grilled chicken, crunchy lettuce, crispy bacon, and parmesan swagger, all drizzled in Caesar dressing and hugged by a warm soft wrap.