The Somers Town Coffee House menu with up-to-date-prices

The Somers Town Coffee House Menu

August 30, 2026
by
1 min read

The Somers Town Coffee House is a historic London pub at 60 Chalton Street, conveniently placed between Euston and King’s Cross. Despite its name, it is a full pub and dining destination, combining breakfast, all day British food, a cocktail bar and private rooms in a characterful neighbourhood building.

Weekday and Saturday breakfast ranges from a full English and eggs Benedict to granola, breakfast baps and a vegan cooked plate. From midday, oysters, grilled sardines, cod cheeks, ham hock croquettes and baked Camembert provide flexible small plates before a larger meal.

Mussels, sausage with mash, fish and chips, burgers and aged steak form the heart of the main menu, joined by thoughtful vegetable dishes. Sunday brings roast beef, chicken or a mushroom and leek strudel with roast potatoes, seasonal vegetables, Yorkshire pudding and gravy.

Desserts, cheese, beer, wine and cocktails support a visit from morning into evening. Steak Upstairs offers premium cuts for groups, while meeting rooms, private dining spaces and the separate cocktail bar make the pub useful for business lunches, celebrations and drinks as well as casual meals.

Address: 60 Chalton Street, Somers Town, London NW1 1HS, United Kingdom

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Somers Town Coffee House Menu

Sample Menu – Small / share / start

Maldon oysters, Essex (3/6/12)
£10
Smoked almonds (ve) (gf)
£5
Nocellera olives (ve) (gf)
£5
E5 bakehouse sourdough, caramelised onion butter (v)
£8
Heritage tomatoes, whipped cheese, sourdough, chive oil (ve) (gfa)
£9
Smoked haddock croquettes, Sparkenhoe red, salt & vinegar mayo
£9
Pressed ham hock, garden peas, hen’s egg, toast
£9
Mushroom, sourdough, brandy & pepper sauce, blue cheese (v)
£9
Chalkstream trout, horseradish cream, keta caviar, nori (gf)
£12
St Austell Bay mussels, garlic, white wine, cream (gf)
£14
Burrata, candied walnuts, lemon thyme, honey, toast (v)(gfa)
£10
Chicken wings, garlic, parmesan, parsley (gf)
£11
Beetroot, blood orange, basil puree, smoked almond (ve)(gf)
£8

Sample Menu – Large / mains

Cornish Hake, St Austell mussels, leek, samphire, batter scraps (gf)
£19
Cauliflower steak, butterbean, walnuts, crispy onions, truffle (ve)(gf)
£16
Butler’s banger sausage, mashed potato, beer onions, gravy
£16
Charred broccoli, butternut, pickled cucumber, coriander (v)
£16
Aged beef burger, beer braised onions, brioche, blue mayo, fries (gfa)
£17
Battered Rye Bay haddock, triple chips, pea puree, tartar (gf)
£18
Chicken & mushroom pie, charred leeks, mash, liquor
£17
Butchers Cut
Market Fish/ Landings

Sample Menu – Sides

Candied carrots, walnuts (ve)(gf)
£6
Potato skins, whipped cheese (ve)(gf)
£6
Broccoli, lemon, garlic (v)(gf)
£6
Skinny fries (ve)(gf)
£6

Sample Menu – Dessert

Sticky toffee, butterscotch, vanilla ice cream
£7
Lemon posset, granola, compote (ve)
£6.50
Chocolate torte, salted caramel, candied walnuts (gf)
£7
Cheese, celery, crostini, chutney (gfa)
£12
Ice Cream / Sorbets 1 or 2 scoop vanilla, chocolate chip, salted caramel, lemon sorbet
£3

Sunday Roast

Topside of beef, braised ox cheek, bone marrow crumb, crispy kale
£21.50
Pressed old spot pork belly, crackling, honey mustard jus, crispy kale
£19
Mushroom & leek strudel, veg gravy, crispy Kale
£15
Honey roasted parsnips & carrots (gf)
£6
Peas, leeks, crispy kale (gf)
£6
Cauliflower cheese, parmesan crumb
£6.50
Skinny fries
£6