The Three Stags menu with up-to-date-prices

The Three Stags Menu

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The Three Stags is an independent pub at 67–69 Kennington Road in Lambeth, close to Lambeth North station. Its cosy interior, eclectic collection of art and friendly neighbourhood atmosphere give it a distinctive identity. Food is served every day, making the pub a comfortable choice for a casual lunch, an evening meal or a drink with something small to share.

The kitchen takes a seasonal approach to familiar pub dining. Small plates can bring together crisp croquettes, fresh salads, seafood and carefully cooked vegetables, allowing a group to sample several flavours before moving to larger dishes. Pasta and sausage dishes sit naturally alongside fish and meat, with accompaniments chosen to make each plate feel complete rather than overly complicated.

Sunday roasts are an important part of the week and pair well cooked centrepieces with the traditional trimmings expected from a British pub. Across the wider menu, hearty dishes are balanced by lighter seafood and vegetable choices. This range means the pub can serve both diners looking for a substantial meal and visitors who want a simple plate beside a pint.

Classic puddings provide a warming finish, with options such as treacle sponge reflecting the kitchen’s British character. Beer, wine, spirits and soft drinks support the food, while the compact outdoor seating area is useful in warmer weather. Regular events and the lively bar preserve the social role of The Three Stags without taking attention away from its daily cooking.

Address: 67–69 Kennington Road, Lambeth, London SE1 7PZ, United Kingdom

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The Three Stags Menu

Whilst You Wait

Marinated Olives

vg,gf

Vegan Gluten Free
£3
Grilled Flatbread

with whipped garlic and herb butter v

Vegetarian
£5
Padron Peppers

vg,gf with smoked salt

Vegan Gluten Free
£5

Small plates

Bolete Mushroom Croquettes

gf,v served with truffle hollandaise

Vegetarian Gluten Free
£9.50
Maple Roast Carrot & Parsnip Soup

gf,vg with gluten free bread

Vegan Gluten Free
£8
Black Pudding Scotch Egg

with mustard mayo

£8.50
Pulled Beef Tacos

with sweetcorn salsa and sour cream

£9.50
Cod Cheek Scampi

with charred lemon and tartar sauce

£8.50
Cumberland Sausage Roll

df w ith onion marmalade

Dairy Free
£8.50
Curried Hummus

vg with crudites and flat bread

Vegan
£7.50
Spicy Chicken Wings

df with franks hot sauce, crispy onion & chives

Dairy Free
£8.50

Hearty Pies

All pies are served with creamy mash, seasonal vegetables and rich gravy

Free Range Chicken & Ham

with thyme and leek

£18.50
Chana Rama

chickpea, sweet potato, cauliflower and madras paste

Vegan
£18
Steak & Ale

chunky steak with british ale

£18.50

Sides

Pulled Beef Mac & Cheese
£8
Rocket & Tomato Salad

vg,gf

Vegan Gluten Free
£5
Steamed Seasonal Veg

v,gf

Vegetarian Gluten Free
£5
Truffle & Parmesan Chips

v,gf

Vegetarian Gluten Free
£6.50

Mains

Steak Frites

gf 6oz steak served with fries and choice of peppercorn sauce or bernaise sauce

Gluten Free
£22
Bangers & Mash

lincolnshire sausage and creamy mash potato, charred hispi cabbage and onion gravy

£18
Chicken Kiev

served with caesar salad

£18
Pan-fried Pork Chop

served with potato rosti, cavolo nero, crispy onions and a rich gravy

£19
Confit Duck Leg

with potato fondant, cavolo nero and madeira sauce

£19.50
Jack fruit curry

vg with coconut rice and grilled flatbread

Vegan
£17.50
Fish & Chips

df beer battered haddock with a side of mushy peas and tartar sauce

Dairy Free
£18.50
British Beef Burger

with monterey jack cheese, smoky bacon, lettuce, tomato, pickle, ale onions, burger sauce and fries

£18.50

Desserts

Baileys Creme Brulee

served with shortbread

£8
Sticky Toffee Pudding

with ice-cream

£8
Apple & Blueberry Crumble

served with custard

£8

Childrens Menu

Beer Battered Fish & Chips

df

Dairy Free
£9
Beef Cheeseburger
£9
Sausage & Mash

df with gravy

Dairy Free
£8
Tomato Pasta

v with parmesan

Vegetarian
£8

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