314 Kitchen + Bar menu with up-to-date-prices

314 Kitchen + Bar Menu

September 8, 2026
by
1 min read

314 Kitchen + Bar is a family run Mediterranean restaurant at 314 St Paul’s Road in Highbury. The dining room combines a polished evening atmosphere with a personal local approach, and serves breakfast, lunch, brunch and dinner across the week.

The kitchen describes its cooking as homemade and rooted in Mediterranean family recipes. Dishes are prepared daily with fresh, seasonal ingredients, so the selection can change through the year rather than relying on a fixed set of plates.

Grilled food is a central part of the restaurant’s identity, with Mediterranean and modern European influences extending across its main courses and lighter dishes. Vegetarian and vegan options help make the menu useful for groups with differing preferences.

A full bar and carefully made cocktails turn the restaurant into a place for drinks as well as a complete meal. Guests can reserve a table, and anyone with allergies or dietary requirements should ask the team to confirm the current recipes and preparation arrangements.

Address: 314 St Paul’s Road, Highbury, London N1 2LF, England

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314 KITCHEN + BAR Menu

Starters

Mezze Platter
£15.90

Fried halloumi, tzatziki, hoummus, falafel, olives, butternut sinkonta served with fresh bread

Fried Whitebait
£8

Tender, breaded whitebait deep-fried and served with a classic tartare sauce.

Crispy Chunky Squid
£9

Salt and Peppered deep tried chunky cut squid served with tartar sauce.

Steamed Mussels
£11.95

Fresh Cornish mussels steamed in a creamy white wine and garlic butter sauce.

King Prawn Sauté
£9.50

Sauteed with garlic butter and hot chili flakes.

Halloumi Saganaki (M)
£8

Pan-fried halloumi with capers, dijon mustard, garlic and touch of honey.

Baked Feta Cheese (N)
£7.50

Feta wrapped in crispy filo pastry, baked and drizzled with chilli honey and crushed walnuts.

Soup of the Day
£5.50

Please ask your server.

Homemade Houmous (VG)
£5.50

Chickpeas blended with tahini, olive oil, lemon juice, garlic served with bread.

Tzatziki (V)
£5.50

Garlic yoghurt, cucumber, mint, parsley served with fresh bread.

Mixed Vegetable (VG,SE)
£7

Stir fried vegetable, soy sauce, sesame oil, dressing and dukkah.

Crispy Cauliflower Floret (VG)
£7.50

Breaded floret served with sweet chilli sauce.

Warm Goat Cheese (N)
£8

With baby salad leaves, olive oil & balsamic dressing, walnut and green pesto sauce.

Burrata Salad (N)
£9.50

Seasoned cherry tomato, baby salad leaves, walnut served with green pesto sauce.

Butternut Sinkonta (N, GF, VG)
£7

Roasted butternut squash with caramelised onion, chilli honey glazing with dukkah.

Taco Selections

Crispy Cauliflower Taco(V,N,M)
£7.50

Two soft corn tortilla, hot romesco sauce with crispy breaded cauliflower florets, baby leaves salad with aioli & sriracha mayo dressing.

Buttermilk Chicken & Avocado Taco (M)
£7.50

With salad leaves and hot aioli & sriracha mayo dressing, avocado in two soft corn tortilla.

Slow-cooked Beef Brisket Taco (GF,M)
£8.50

With spice BBQ sauce, baby leaves salad, hot aioli & sriracha mayo dressing in two soft corn tortilla.

Burgers

Beef Burger
£14 / Add Bacon / Egg + £2

Grilled 7oz homemade beef burger in an artisan brioche bun with cheese, lettuce, tomato, caramelised onion, pickle and homemade burger sauce, served with fries. *Burger sauce contains chives, mustard, pickle. + Add Bacon / Egg for £2 each.

Chicken Burger
£13.50 / Add Bacon / Egg + £2

Free-range breaded chicken in a artisan brioche bun with cheese, lettuce, caramelised onion, tomatoes, pickle and homemade burger sauce, served with fries. *Burger sauce contains chives, mustard, pickle. + Add Bacon / Egg for £2 each.

Vegan Burger (VG,SE)
£14.50

Lightly spiced sweet chilli sauce with homemade pumkin & spinach quinoa coated patty, lettuce, caramelised onion, tomatoes, pickle served with fries.

Spicy Bangkok Burger (V,N,M)
£14.50

A bold and flavorful Thai-inspired burger with homemade lentil, lemongrass and ginger patty with sriracha mayo, cheese, lettuce, caramelised onion, tomatoes, pickle served with fries. *Burger sauce contains chives, mustard, pickle.

Sides

Fries
£3.50
Artisan Sourdough Bread
£3.90
Fluffy Pita Bread with Za'atar
£3.50
Padron Pepper
£5
Olives
£4.50
Parmesan Truffle Fries
£6.50
Fried Halloumi
£5.50

Main Dishes

Chicken Skewers
£17.90

Grilled marinated chicken on skewer served with salad and rice.

Chicken Schnitzel
£17.90

Deep-fried crispy breaded chicken breast served with vegetable and fries.

Lamb Skewers
£21.90

Grilled marinated tender pieces of lamb fillet on skewer served with salad and rice.

Mixed Skewers
£21.90

Grilled marinated tender pieces of lamb and chicken on skewer served with salad and rice.

Lamb Kleftiko (C)
£21.90

Slow-roasted lamb shank with vegetable, mashed potato, root vegetable & home made gravy.

Beef Stew (C)
£19.90

Slow-roasted braised beef with root vegetable, mashed potato, broccoli & home made gravy.

Salmon Fillet
£19.90

Served on bed of mashed potato &creamy spinach. -Ask for Dairy Free Option.

Sea Bass Fillet
£22.90

Served on bed of mash potato and mixed vegetable

Seafood Casserole
£21.90

Prawn, salmon, mussels, calamari, octopus and seabass sauted with shallots, tomato & garlic butter sauce served with salad and rice.

Creamy Mushroom Tagliatelle (V)
£14.90 / Add Crispy Chicken + £2

Cooked ni creamy peppercorn mushroom sauce with fresh thyme herb topped with parmesan. + Add Crispy Chicken for £2.

Truffle Ravioli (V)
£19

Cooked ni creamy white truffle mushroom sauce topped with fresh herbs &parmesan.

Seafood Linguine
£19.90

Cooked with fresh mussels, salmon, prawns, calamari with fresh tomato sauce served with parmesan.

Tagliatelle Carbonara
£15.90

Cooked in creamy peppercorn sauce, crispy bacon, egg yolk with fresh thyme herb topped with parmesan.

Linguine Bolognese (C)
£16

Cooked in tomato sauce beef mince topped with fresh herbs & parmesan

Mediterranean Breeze (VG, GF, N)
£15

Choose avocado, halloumi or goat cheese on hoummus served with chilli-honey glazed root vegetable, butternur squash quinoa, dukkah, coriander and fresh salad leaves.

Goat Cheese &Beetroot Salad (V)
£14.50

Warm goat cheese, mixed leaves, fresh tomato, cucumber, beetroot, walnut with balsamic salad dressing.

Mediterranean Salad (V) (VG)
£13.50

Feta cheese, mixed leaves, fresh tomato, cucumber, avocado, honey and mustard dressing. – Ask for Vegan Option

Chicken Caesar Salad
£15

Grilled tender pieces of chicken served on crisp romaine lettuce with classic Caesar dressing, garlic croutons and shaved parmesan.

Greek Salad (M)
£13.50

Tomatoes, cucumber, red onion, capers, olives and feta cheese finished with a fresh lemon dressing adn extra virgin oil.

Lunch Deal

2 Courses – £15.95 | 3 Courses – £19.95. Served 12:00 till 16:00 weekdays only.

Soup of the Day
Toasted Fluffy Pita and Za’atar
Olives
Homemade Houmous (VG)
Padron Pepper (VG)
Halloumi Salad
Mixed Vegetable (VG,SE)
Crispy Cauliflower Floret (VG)
Crispy Chunky Squid
Fried Whitebait
Warm Goat Cheese (N)
Tzatziki (V)
Chicken Skewers

Grilled marinated chicken on skewer served with salad & rice

Chicken Schnitzel

Deep-fried crispy breaded chicken breast served with vegetable and fries.

Lamb Skewers

Grilled marinated lamb on skewer served with salad & rice. Add + £3

Linguine Bolognese (C)

Cooked in tomato sauce beef mince topped with fresh herbs & parmesan

Salmon Fillet

Served on bed of mashed potato & mixed vegetable.

Goat Cheese & Beetroot Salad (V,N)

Warm goat cheese, mixed leaves, fresh tomato, cucumber, beetroot, walnut with balsamic salad dressing.

Chicken Caesar Salad

Grilled tender pieces of chicken served on crisp romaine lettuce with classic Caesar dressing, garlic croutons and shaved parmesan

Creamy Mushroom Tagliatelle (V)

Cooked in creamy peppercorn mushroom sauce with fresh thyme herb topped with parmesan.

Tagliatelle Carbonara (V)

Cooked in creamy peppercorn sauce, cripy bacon, egg yolk with fresh thyme herb topped with parmesan.

Beef Burger

Grilled 7oz homemade beef burger in an artisan brioche bun with cheese, lettuce, tomato, pickle and homemade burger sauce, served with fries.

Chicken Burger

Free-range breaded chicken in a artisan brioche bun with cheese, lettuce, tomatoes, pickle and homemade burger sauce, served with fries.

Vegan Burger (VG, SE)

Lightly spiced sweet chilli sauce with homemade pumkin & spinach quinoa coated patty, lettuce tomatoes, pickle served with fries.

Spicy Bangkok Burger (V, N)

A bold and flavourful Thai-inspired burger with homemade lentil, lemongrass and ginger patty with sriracha mayo, cheese, lettuce tomatoes, pickle served with fries.

Tiramisu
Chocolate Mousse
Apple Crumble with Custard
Cheesecake with Berry Compothe
3 scoop Vanilla or Chocolate ice cream

Breakfast & Brunch

Served 7 days a week till 15:00.

Classic English Breakfast
£13.50 / Add Bacon / Sausage + £2

Fried or scramble egg, bacon, Cumberland sausage, grilled tomatoes, mushroom, hash brown, baked beans with bread. + Add Bacon / Sausage for £2 each.

Weekend Cure
£14.50 / Add Bacon / Sausage + £2

Belgian waffle, streaky bacon, southern fried chicken, fried egg and maple syrup + Add Bacon / Sausage for £2 each.

Veggie Glory
£13.50

Fried or scramble egg, halloumi, mushroom, tomatoes, avocado, hash brown, falatel, hummous with bread.

Benny Sourdough
£14 / Add Halloumi + £2

Toasted sourdough bread, topped with smashed avocado, two poached eggs, Scottish smoked salmon & hollandaise sauce served with salad. + Add Halloumi for £2.

Green Heaven (VG)
£11.90 / Add Poached Egg + £2

Toasted sourdough bread, topped smashed avocado, sauteed spinach & mushroom served with leaves salad & chili oil. + Add Poached Egg for £2 each.

Hangover Feast
£14.50

Fried egg, homemade waffle, bacon, Cumberland sausage, mushroom, hash brown, baked beans with maple syrup.

Waffles
£10.50 / Add Nutella / Bacon / Egg + £2

Crème Fraîche, mixed berry compote on top served with maple syrup. + Add Nutella / Bacon / Egg £2 each.

Breakfast Bowl (N)
£8.50

Greek Yoghurt with granola, berry compote, banana and mixed nuts.

Healthy Brunch (V, N, GF)
£13.50

Poached egg or avocado, Sautéed spinach, mushrooms, peppers, tomatoes, dukkah, roasted butternut squash chilli honey, houmus served sourdough bread.

Egg Benedict
£12.50

Toasted English muffin, each topped with an poached egg with bacon | smoke salmon | baby leaf spinach and hollandaise sauce.

Egg Royal
£13

Toasted English muffin, each topped with an poached egg with bacon | smoke salmon | baby leaf spinach and hollandaise sauce.

Egg Florantine
£12

Toasted English muffin, each topped with an poached egg with bacon | smoke salmon | baby leaf spinach and hollandaise sauce.

Shakshuka
£11 / Add Halloumi / Spicy beef Sucuk + £2

Traditional middle eastern dish shakshuka with 2 poached egg, sprinkled feta cheese and parsley served with artisan sourdough bread. + Add Halloumi / Spicy beef Sucuk for £2 each.

Avocado on Sourdough
£9.50 / Add Halloumi / Bacon / Smoke Salmon / Poached Egg + £2

Toasted sourdough bread, topped smashed avocado, crumbled feta cheese served with salad. + Add Halloumi / Bacon / Smoke Salmon / Poached Egg £2 for each.

Turkish Egg – Cilbir –
£10.90 / Add Halloumi / Bacon / Smoke Salmon / Hash Brown + £2

Toasted sourdough bread, mint, dill, garlic mixed yoghurt, 3 poached eggg with chilli oil. + Add Halloumi / Bacon / Smoke Salmon / Hash Brown for £2 each.