Bar + Block Steakhouse Belfast is a contemporary steak restaurant at 2–6 Waring Street in the Cathedral Quarter. Open from breakfast into the evening, it offers a relaxed setting for casual lunches, date nights, group meals and drinks in the city centre.

Steak is the central focus, with classic cuts hand cut to order and cooked to each guest’s preference. The wider grill menu includes fish, chicken and vegetable dishes, while burgers and smaller plates offer less formal alternatives.

Breakfast, weekday lunch and early dinner choices broaden the service beyond evening steak meals. Sunday roasts, desserts and a children’s menu give families and weekend diners more options across the week.

Cocktails, wine, beer and non-alcoholic drinks complement the food, and booths provide comfortable spaces for smaller groups. Guests with allergies, intolerances or dietary requirements should use the current allergen information and speak to the restaurant team before ordering.

Address: 2–6 Waring Street, Belfast BT1 2DX, Northern Ireland

Bar + Block Steakhouse Belfast Menu Menu updated on 21 Jun 2026

Small Plates

Perfect for sharing or as a starter before your main course. 4 for 22.00 or 3 for 17.00.

Steak Churrasco

£8.25

Chimichurri sliced rump steak, Pico de Gallo salsa

Padron Peppers (v)

£6.75

Halloumi Fries (v)

£7

Mac + Cheese Bites (v)

£7

Prawn Cocktail

£8.25

Cherry Tomato Bruschetta Flatbread (ve)

£6.75

BBQ Sticky Chicken Wings

£7.75

Pesto Chicken + Parmesan Salad

£6.75

Lettuce, cherry tomatoes, diced cucumber, rocket, pesto + yoghurt dressing

Creamy Mixed Mushrooms

£6.75

Sourdough bloomer, Parmesan, rocket

Hand-Cut Steaks

We are passionate about sourcing carefully selected Irish Hereford steaks. Matured for 30 days for the best flavour + texture, served with samphire, your choice of house salad or beef dripping triple-cooked chips + We can hand-cut your steak to any size, just ask.

Fillet 12oz/8oz

12oz £40 / 8oz £32

The most lean + tender of all the steaks. Recommended medium rare

Ribeye 14oz/10oz

14oz £37.50 / 10oz £30.50

Marbling gives a soft texture + rich flavour. Recommended medium

Sirloin 12oz/8oz

12oz £33.50 / 8oz £26.50

Succulent + tender with delicate flavour. Recommended medium

Rump 12oz/8oz

12oz £28 / 8oz £22

A prime cut, full of flavour + firm texture. Recommended medium rare

The Ultimate Sharing Block

£70

16oz* Chateaubriand with asparagus, garlic mushrooms, beef dripping triple-cooked chunky chips, beer-battered onion rings, samphire, peppercorn sauce. Recommended medium rare. Serves 2

Steak Sampler

£35.50

4oz* fillet, 4oz* rump + 4oz* sirloin, beer-battered onion rings, beef dripping triple-cooked chunky chips, samphire, your choice of steak sauce. Each cut is cooked to perfection

Spiral Cut 14oz Ribeye, marinated in chimichurri

£40

Marinated for 24 hours. With beef dripping triple-cooked chunky chips, chimichurri, samphire. Recommended medium

Spiral Cut 10oz Fillet, marinated in garlic + parsley

£38.50

Marinated for 24 hours. With beef dripping triple-cooked chunky chips, chimichurri, samphire. Recommended medium rare

Peppercorn Sauce

£2.25

Diane Sauce

£2.25

Chimichurri (ve)

£2.25

Crumbled Blue Cheese (v)

£2.25

Grills

Chicken Souvlaki

£21.50

Marinated chicken, red pepper + onion skewer, feta salad, flatbread, tzatziki

Chargrilled Sea Bass Fillets

£21.75

Mediterranean vegetables, roasted potatoes, pesto

Chimichurri Mixed Vegetables (v)

£13.75

Red peppers, flat mushroom, asparagus, tomato, coal potatoes, mini corn, cucumber, mint + yoghurt dip

Bar + Block House Salad (ve)

£12.75

Sweetcorn, avocado, cherry tomatoes, red onion, cucumber, lettuce, French dressing

Sides

Beef Dripping Triple-Cooked Chunky Chips

£5

Skin-On Chips (ve)

£4.50

Loaded Skin-On Chips (v)

£6

Mixed spice seasoning, cheese sauce, Pico de Gallo salsa

Beer-Battered Onion Rings (v)

£5

Baked Potato (ve)

£4.50

Coal-Cooked Mini Garlic Potatoes (ve)

£4.50

Grilled Asparagus (v)

£5

Truffle-Flavoured Mac + Cheese (v)

£5

Blue Cheese Flat Mushrooms (v)

£5

Garlic Flat Mushrooms (ve)

£5

Creamed Spinach (v)

£4.50

Crispy Beef Dripping Mash

£6

Jug of gravy

House Salad (ve)

£4.50

Burgers

We hand-grind our beef burgers on-site every day. Served in a brioche-style bun with skin-on chips. Swap your bun for house salad.

Block Bacon + Cheese

£18.50

6oz* beef patty, Cheddar cheese sauce, oak-smoked streaky bacon, crispy onions, gherkin, burger sauce

Block Classic

£18

6oz* beef patty, cheese, gherkin, burger sauce

Block Black + Blue

£18.50

6oz* beef patty, blue cheese, caramelised onion chutney, oak-smoked streaky bacon, rocket, gherkin, burger sauce

Block Beef, Mushroom + Truffle

£18

6oz* beef patty, grilled flat mushroom, truffle flavoured mayo, crispy onions

Block Pesto Chicken

£18.50

Pesto chicken breast, fried red onion, tomato slices, rocket, pesto + yoghurt dressing

Block Plant (ve)

£16.50

Plant-based burger patty, vegan cheese slice, BBQ sauce

Desserts

Burnt Basque Cheesecake (v)

£8.25

Fruit berry mix

Warm Churros

£8

Hot chocolate toffee sauce

Eton Mess (v)

£8

Triple Chocolate Brownie (v)

£6.75

Vanilla ice cream, toffee sauce

Sticky Toffee Pudding (v)

£7.25

Vanilla ice cream

Belgian Chocolate Cookie Dough (v)

£8.25

Vanilla ice cream, caramelised biscuit crumb

Churros Sundae

£8.25

Belgian Chocolate Cheesecake (ve)

£8.25

Vanilla ice cream

Affogato (v)

£8.25

Vanilla ice cream, shot of espresso

Fresh Fruit Salad (v)

£6.75

Vanilla ice cream

Cheeseboard (v)

£8.25

Brie, Cheddar cheese, Cashel blue, crackers, balsamic onion confit, apple, celery

Affogato (v)

£8.25

Vanilla ice cream, shot of espresso. Vegan option available

Roasts

SERVED SUNDAYS 12-6PM. With a Yorkie, beef dripping roasties, roasted parsnips, roasted carrots, mixed greens, gravy.

Roast Beef Sirloin

£17.50

Irish Hereford sirloin, cooked medium

Roast Chicken Breast

£16.50

Lightly seasoned chicken

16oz* Chateaubriand Roast Sharer

£65

Served with two portions of all the trimmings, truffle-flavoured mac + cheese. Serves 2

Sunday Sides

Pigs in Blankets

£4.75

Truffle-Flavoured Cauliflower Cheese (v)

£4.75

Crispy Beef Dripping Mash

£4.50

Jug of gravy

Kids' Roasts

Roast Chicken Breast

£7

Yorkie, beef dripping roasties, roasted parsnips, roasted carrots, mixed greens, gravy

Roast Beef

£7

Irish Hereford sirloin, Yorkie, beef dripping roasties, roasted parsnips, roasted carrots, mixed greens, gravy

Kids' Menu

3-COURSE MEAL ONLY 8.00. Children should eat at least 5 portions of a variety of fruit and vegetables a day. All our main meals come with a choice of 2 sides, providing 2 portions of their 5 a day.

Mini Corn on the Cob (ve)

1 of your 5 a day

Ten-Veg Tomato Pasta (ve)

Flatbread. 2 of your 5 a day

Spaghetti Bolognese

Flatbread. 1 of your 5 a day

HEINZ Baked Beans (ve)

1 of your 5 a day

Peas (ve)

1 of your 5 a day

Veggie Sticks (ve)

1 of your 5 a day

House Salad (v)

1 of your 5 a day

Fruit Salad (ve)

2 of your 5 a day

Pancakes With Fruit (v)

Banana, strawberries, mixed berries. 1 of your 5 a day

Veggie Sticks + Dip (v)

Starter £8

Cucumber, carrots, red pepper, tzatziki

Garlic Flatbread (v)

Starter £8

Mini Corn on the Cob (ve)

Starter £8

4oz* Rump Steak + Skin-On Chips

Main £8

Garlic + parsley

Chicken Burger + Skin-On Chips

Main £8

Beef Burger + Skin-On Chips

Main £8

Chicken Breast + Skin-On Chips

Main £8

Hand-Battered Fish + Skin-On Chips

Main £8

Tartare sauce

Ten-Veg Tomato Pasta (ve)

Main £8

Flatbread

Spaghetti Bolognese

Main £8

Flatbread

Fruit Salad (ve)

Dessert £8

Vanilla Ice Cream (v)

Dessert £8

Toffee sauce

Pancakes With Fruit (v)

Dessert £8

Banana, strawberries, mixed berries

Chocolate Brownie (v)

Dessert £8

Vanilla ice cream

Eton Mess Sundae (v)

Dessert £8

Breakfast

Unlimited cooked breakfast £10.99, Unlimited continental £8.99. Kids eat for free*.

Unlimited Cooked Breakfast

£10.99

Includes unlimited cooked breakfast, unlimited continental breakfast, unlimited drinks. Kids eat for free*.

Unlimited Continental

£8.99

Unlimited continental breakfast, unlimited drinks.

Lunch + Early Dinner

A SELECTION OF MAINS FOR £10 + ADD ADDITIONAL COURSES FOR £4 EACH. Served 11:30AM-5PM Monday to Friday.

BBQ Sticky Chicken Wings

Starter +4.00 £4

Mac + Cheese Bites (v)

Starter +4.00 £4

Padron Peppers (v)

Starter +4.00 £4

Halloumi Fries (v)

Starter +4.00 £4

Cherry Tomato Bruschetta Flatbread (ve)

Starter +4.00 £4

Pesto Chicken + Parmesan Salad

Starter +4.00 £4

Lettuce, cherry tomatoes, diced cucumber, rocket, pesto + yoghurt dressing

Creamy Mixed Mushrooms

Starter +4.00 £4

Sourdough bloomer, rocket

Block Classic 6oz* Beef Burger

Main £10

6oz* beef patty, brioche-style bun, lettuce, tomato, fried red onions, burger sauce

Block Plant-Based Burger (ve)

Main £10

Plant-based burger patty, brioche-style bun, lettuce, tomato, fried red onions, BBQ sauce

Steak Sandwich

Main £10

Rump steak, Cheddar cheese, fried red onions, tomato, rocket, mayo, flatbread

Open Club Sandwich

Main £10

Chicken breast, oak-smoked bacon, soft boiled egg, guacamole, tomato, lettuce, mayo, flatbread

Steak + Frites

Main £10

Rump steak, garlic + parsley

Beer-Battered Fish + Chips

Main £10

Peas, tartare sauce

Block Pesto Chicken Burger

Main +2.00 £12

Pesto chicken breast, brioche-style bun, fried red onions, tomato slices, rocket, pesto + yoghurt dressing

Block Beef, Mushroom + Truffle Burger

Main +2.00 £12

6oz* beef patty, grilled flat mushroom, brioche-style bun, truffle flavoured mayo, crispy onions

Chargrilled Sea Bass Fillet

Main £10

Tomato, red onion, cucumber + feta salad, pesto, flatbread

Bar + Block House Salad (v)

Main £10

Sweetcorn, avocado, cherry tomatoes, red onion, cucumber, lettuce, French dressing

Chimichurri Mixed Vegetables (v)

Main £10

Red peppers, flat mushroom, asparagus, tomato, coal potatoes, mini corn, cucumber, mint + yoghurt dip

Triple Chocolate Brownie (v)

Dessert £4

Vanilla ice cream, toffee sauce

Belgian Chocolate Cookie Dough (v)

Dessert £4

Vanilla ice cream, caramelised biscuit crumb

Sticky Toffee Pudding (v)

Dessert £4

Vanilla ice cream

Eton Mess (v)

Dessert £4

Belgian Chocolate Cheesecake (ve)

Dessert £4

Vanilla ice cream

Fresh Fruit Salad (v)

Dessert £4

Vanilla ice cream

Affogato (v)

Dessert £4

Vanilla ice cream, shot of espresso. Vegan option available

Lunch + Early Dinner Sides

Beer-Battered Onion Rings (v)

£5

Truffle-Flavoured Mac + Cheese (v)

£5

House Salad (v)

£4.50

Lunch + Early Dinner Desserts

DESSERTS +4.00

Triple Chocolate Brownie (v)

Dessert +4.00 £4

Vanilla ice cream, toffee sauce

Belgian Chocolate Cookie Dough (v)

Dessert +4.00 £4

Vanilla ice cream, caramelised biscuit crumb

Sticky Toffee Pudding (v)

Dessert +4.00 £4

Vanilla ice cream

Eton Mess (v)

Dessert +4.00 £4

Belgian Chocolate Cheesecake (ve)

Dessert +4.00 £4

Vanilla ice cream

Fresh Fruit Salad (v)

Dessert +4.00 £4

Vanilla ice cream

Affogato (v)

Dessert +4.00 £4

Vanilla ice cream, shot of espresso. Vegan option available

Speciality Cuts

Signature cuts from the butcher’s block created by our chefs.

Price per additional 2oz* from

£4.50

We can hand cut your steak to any size, just ask.

Sunday Roast

Available from 12-6pm. With a Yorkie, beef dripping roasties, roasted parsnips, roasted carrots, mixed greens, gravy.

Roast Beef Sirloin

£17.50

Irish Hereford sirloin, cooked medium

Roast Chicken Breast

£16.50

Lightly seasoned chicken

16oz* Chateaubriand Roast Sharer

£65

Served with two portions of all the trimmings, truffle-flavoured mac + cheese; Serves 2

Brunch

3 small plates + 5 drinks £40.00 per person. Available 12-7pm Sunday to Friday and 12-5pm Saturday. Valid for 2 hours. Swap 3 small plates for 1 lunch main (ask for details).

Steak Churrasco

Chimichurri sliced rump steak, Pico de Gallo salsa. Chef Recommends.

Padron Peppers

(v)

Cherry Tomato Bruschetta Flatbread

(ve)

Creamy Mixed Mushrooms

Sourdough bloomer, rocket. (v)

Pesto Chicken + Parmesan Salad

Lettuce, cherry tomatoes, diced cucumber, rocket, pesto + yoghurt dressing.

Prawn Cocktail

Mac + Cheese Bites

(v)

BBQ Sticky Chicken Wings

Chef Recommends.

Halloumi Fries

(v)

Brunch Sides

Add +£4.00 to the brunch package.

Loaded Skin-On Chips

Supplement £4

Mixed spice seasoning, cheese sauce, Pico De Gallo salsa. (v) Chef Recommends.

Beef Dripping Triple-Cooked Chunky Chips

Supplement £4

Skin-On Chips

Supplement £4

(ve)

Beer-Battered Onion Rings

Supplement £4

(v) Chef Recommends.

Creamed Spinach

Supplement £4

(v)

Baked Potato

Supplement £4

(ve)

Blue Cheese Flat Mushrooms

Supplement £4

(v)

Truffle-Flavoured Mac + Cheese

Supplement £4

(v) Chef Recommends.

Coal-Cooked Mini Garlic Potatoes

Supplement £4

(ve)

Garlic Flat Mushrooms

Supplement £4

(ve)

Grilled Asparagus

Supplement £4

(v)

Crispy Beef Dripping Mash

Supplement £4

Jug of gravy.

House Salad

Supplement £4

(v)

Brunch Desserts

Add +£4.00 to the brunch package.

Belgian Chocolate Cheesecake

Supplement £4

Vanilla ice cream. (ve)

Eton Mess

Supplement £4

(v)

Triple Chocolate Brownie

Supplement £4

Vanilla ice cream, toffee sauce. (v)

Sticky Toffee Pudding

Supplement £4

Vanilla ice cream. (v)

Belgian Chocolate Cookie Dough

Supplement £4

Vanilla ice cream, caramelised biscuit crumb. (v)

Hot Drinks

Latte

£3.20

Cappuccino

£3.20

Flat White

£3.20

Americano

£3

Espresso

£2.50

Double Espresso

£2.80

PG Tips Tea

£2.50

Ask for varieties

Hot Chocolate

£3.30

S’Mores Hot Chocolate

£3.75

Irish Coffee

£6

1.4 units

Baileys Latte

£6

0.6 units

Cocktails

2 for 1 All Day Every Day. See drinks menu for full range.

Dragon Fruit + Papaya Mojito

Bacardi Carta Blanca Rum, dragon fruit + papaya syrup with lime juice + fresh mint. Topped with soda. (1.9 units)

Tutti Fru-tini

El Jimador Tequila Blanco, pineapple + orange juice with passion fruit + raspberry syrups. Finished with a dragon fruit wheel. (2.7 units)

Hugo Spritz

JJ London Dry Gin, elderflower syrup, prosecco + soda water (2.4 units)

Cherry Amaretto Sour

Disaronno Amaretto shaken with lemon juice, cherry + vanilla syrups + vegan foamer (2.0 units)

Tennessee Mule

Jack Daniel’s Tennessee Honey, lime juice topped with Fever-Tree ginger ale (2.8 units)

S’Mores Martini

Absolut® Vanilia Vodka, Tia Maria, Baileys Irish Cream + s’mores syrup (2.4 units)

Brunch Drinks

Included in the brunch package: 5 drinks per person. Drinks cannot be shared. Includes unlimited Prosecco, Pravha, Aperol Spritz, Sangria or Gin, Vodka, Rum + Mixer. Plus the selection of cocktails shown only. Non-alcoholic drinks also available.

Rockshore Pint

4.0% ABV, 2.3 units

Prosecco

Italy, 11.0% ABV, 125ml

Aperol Spritz

1.4 units

Hugo Spritz

2.4 units

JJ London Dry Gin

37.5% ABV, 1.3 units

JJ Pink Gin

37.5% ABV, 1.3 units

JJ Artisanal Vodka

37.5% ABV, 1.3 units

Bacardi Carta Blanca White Rum

37.5% ABV, 1.3 units

Captain Morgan Spiced Rum

40.0% ABV, 1.4 units

Pornstar Martini

2.6 units

Espresso Martini

2.7 units

French Martini

1.8 units

Classic Mojito

2.0 units