Addie’s Thai Cafe is an established Thai restaurant at 121 Earls Court Road. Its founder drew inspiration from childhood memories of a family farmhouse in northeast Thailand before bringing a passion for authentic Thai cooking to London. The cosy dining room aims to capture the energy and variety of Bangkok’s street stalls, markets and traditional food shops.
Starters offer crisp spring rolls, chicken satay with peanut sauce, spicy fish cakes, steamed dumplings and savoury money bag pastries. Tom yum combines chilli, lemongrass, galangal and lime leaf in a hot and sour broth, while tom kha adds coconut richness. Papaya salad, glass noodle salad and grilled meat salads provide fresh herbs, acidity and a choice of chilli heat.
Signature dishes range from sizzling weeping tiger steak and grilled pork with tamarind sauce to roast duck dressed with tamarind and fried onion. Green curry uses fresh herbs, coconut milk and bamboo shoots, Panang curry brings red chilli and lime leaf, and slow cooked massaman pairs aromatic spices with beef, potatoes and peanuts. Roast duck curry adds pineapple and sweet basil.
Pad Thai, drunken noodles, soy noodles and glass noodle stir fries cover a wide range of textures. Rice dishes include minced meat with holy basil and egg, alongside the restaurant’s own fried rice combinations. Seafood, meat, tofu and vegetable choices make the broad menu adaptable, while Thai drinks and familiar refreshments complete a relaxed lunch or dinner.
Address: 121 Earls Court Road, Earl’s Court, London SW5 9RL, United Kingdom
Addie's Thai Cafe Menu
Starter
POH PIA TOD
Deep fried spring rolls stuffed with crystal noodles, cabbage, carrot, onion and mushroom served with sweet chilli sauce
KANOM JEEB
Steamed minced prawn and pork dumpling served with light sweet soy sauce
SATAY GAI
Grilled marinated chicken on skewers with peanut sauce and cucumber relish
THAI FISH CAKE
Deep fried Thai fish cakes served with crushed peanuts in sweet chilli sauce
TEMPURA PRAWN
Deep fried battered king prawns served with sweet chilli sauce
TOD MUN KHAI
Deep fried minced chicken cake with red curry paste served with sweet chilli sauce
CRISPY TOFU
Deep fried bean curd served with sweet chilli sauce and crushed peanuts
THAI PRAWN TOAST
Deep fried marinated minced prawn on toast with sesame seeds
MIXED STARTER
A selection of spring roll, fish cake, satay, prawn toast and prawn tempura
VEGETARIAN MIXED STARTER
A selection of vegetarian spring roll, tofu satay, corn cake, vegetable tempura and tofu toast
Soup
TOM YUM GOONG
Hot & sour soup with king prawns, mushroom, lemongrass, galangal and lime leaves
TOM YUM GAI
Hot & sour soup with chicken, mushroom, lemongrass, galangal and lime leaves
TOM YUM VEG
Hot & sour soup with mixed vegetables, tofu, mushroom, lemongrass, galangal and lime leaves
TOM KHA GAI
Coconut soup with chicken, mushroom, galangal, lemongrass and lime leaves
TOM KHA GOONG
Coconut soup with king prawns, mushroom, galangal, lemongrass and lime leaves
Salad
SOM TUM THAI
Green papaya salad with peanut, tomato, long bean, dried shrimp and chilli in lime dressing
SOM TUM PLA RA
Green papaya salad with fermented fish, crab, peanut, tomato, long bean, dried shrimp and chilli in lime dressing
LARB GAI
Spicy minced chicken salad with roasted rice, chilli, mint and coriander in lime dressing
NAM TOK MOO
Spicy grilled pork salad with roasted rice, chilli, mint and coriander in lime dressing
YUM NEAU
Spicy grilled beef salad with roasted rice, chilli, mint and coriander in lime dressing
YUM WOON SEN
Spicy glass noodle salad with minced pork, prawn, onion, tomato and celery in lime dressing
Curries
GAENG KEAW WAN GAI
Green curry with chicken, coconut milk, aubergine and sweet basil
GAENG KEAW WAN NEAU
Green curry with beef, coconut milk, aubergine and sweet basil
GAENG DANG GAI
Red curry with chicken, coconut milk, bamboo shoot and sweet basil
GAENG DANG NEAU
Red curry with beef, coconut milk, bamboo shoot and sweet basil
GAENG PANANG GAI
Panang curry with chicken, coconut milk and kaffir lime leaves
GAENG PANANG NEAU
Panang curry with beef, coconut milk and kaffir lime leaves
MASSAMAN GAI
Mild Massaman curry with chicken, coconut milk, potato, onion and peanut
MASSAMAN NEAU
Mild Massaman curry with beef, coconut milk, potato, onion and peanut
ROASTED DUCK CURRY
Red curry with roasted duck, coconut milk, pineapple, cherry tomato and sweet basil
JUNGLE CURRY
Traditional hot & spicy curry without coconut milk with mixed vegetables and choice of meat
Stir Fry
PAD KRAPRAO GAI
Stir fried minced chicken with chilli, garlic and holy basil
PAD KRAPRAO MOO
Stir fried minced pork with chilli, garlic and holy basil
PAD KRAPRAO NEAU
Stir fried minced beef with chilli, garlic and holy basil
PAD MED MAMUANG
Stir fried chicken with cashew nuts, onion, pepper and dried chilli
PAD PRIEW WAN
Sweet & sour stir fried chicken with pineapple, cucumber, tomato, pepper and onion
PAD NAM MAN HOY
Stir fried beef with oyster sauce, onion, spring onion and mushroom
PAD KING
Stir fried chicken with ginger, mushroom, onion and spring onion
PAD PAK RUAM
Stir fried mixed vegetables with garlic and soy sauce
PAD BROCCOLI
Stir fried broccoli with garlic and oyster sauce
Noodles & Rice
PAD THAI GAI
Stir fried rice noodles with chicken, egg, bean sprout, chive and crushed peanuts
PAD THAI GOONG
Stir fried rice noodles with king prawns, egg, bean sprout, chive and crushed peanuts
PAD SEE EW
Stir fried flat rice noodles with egg, broccoli and soy sauce
PAD KEE MAO
Spicy stir fried flat rice noodles with chilli, garlic, vegetables and holy basil
PAD WOON SEN
Stir fried glass noodles with egg and vegetables
KHAO PAD GAI
Fried rice with chicken, egg, tomato, onion and spring onion
KHAO PAD GOONG
Fried rice with king prawns, egg, tomato, onion and spring onion
KHAO PAD PAK
Fried rice with egg and mixed vegetables
Rice & Side
STEAMED JASMINE RICE
Steamed Thai jasmine rice
STICKY RICE
Steamed Thai sticky rice
EGG FRIED RICE
Fried rice with egg and onion
ROTI
Pan fried Thai roti
STEAMED NOODLES
Steamed rice noodles