Sutton and Sons Fish & Chips is the family run group’s flagship restaurant at 90 Stoke Newington High Street. The first Sutton and Sons dining room opened here before the business expanded to other parts of London. It remains a relaxed neighbourhood destination with indoor dining, limited outdoor seating and a busy takeaway service.
Fish and chips is the foundation of the menu, built around fresh fish wrapped in crisp batter and served with fluffy, hand cut chip shop chips. The family has sourced fish for almost twenty years, using relationships with fish markets and fishermen to find responsibly sourced seafood with strong flavour and freshness. That specialist knowledge links the restaurant directly to the Sutton family’s fishmonger tradition.
Beyond the classic battered choices, the kitchen offers a changing selection of grilled fish and seafood according to season and availability. This gives diners room to choose a lighter preparation or discover something from the day’s catch while the familiar chip shop format remains at the heart of the meal. A dedicated vegan selection provides alternatives for guests avoiding fish and animal products.
Traditional accompaniments, sauces and Mrs Sutton’s homemade pickles turn a simple fish supper into a more complete spread. Homemade cakes offer a comforting finish, and local ales brewed in Hackney reinforce the restaurant’s connection to its part of London. Whether eaten at a table or taken away, the emphasis stays on careful sourcing, straightforward cooking and a warm local welcome.
Address: 90 Stoke Newington High Street, Stoke Newington, London N16 7NY, United Kingdom