S'MORE Taste of Asia menu with up-to-date-prices

S’MORE Taste of Asia Menu

August 30, 2026
by
1 min read

S'MORE Taste of Asia is a Taiwanese restaurant on Royal Crest Avenue beside the Royal Docks. The dining room presents the comforting flavours of Taiwan through traditional recipes, fresh ingredients and an approachable modern setting. Lunch, dinner, delivery, private hire and event menus allow the kitchen to serve everyday meals as well as larger celebrations.

Bento boxes are a defining part of the menu. Braised pork belly is slowly cooked in a savoury soy based sauce and served over rice with seasonal greens, while Taiwanese fried chicken brings a crisp coating and well seasoned centre. These complete plates capture the balance of rice, protein and vegetables found in familiar Taiwanese comfort food.

Small dishes and main courses extend the choice with Taiwanese popcorn chicken, dumplings, noodles and wok cooked meat, seafood and vegetables. Ginger and spring onion beef, crisp chilli beef, black bean sauce dishes and teriyaki steak show the wider Asian influences represented in the kitchen. Sharing several plates makes it easy to compare different sauces, textures and levels of spice.

Traditional milk tea, Taiwanese red tea, fruit drinks and other cold refreshments complement the savoury dishes. Vegetarian choices and vegetable led plates help mixed groups order comfortably, while rice and noodles provide substantial foundations for a meal. The combination of homely recipes and a polished dining space gives S'MORE a distinctive place in the Royal Docks neighbourhood.

Address: 18 Royal Crest Avenue, London E16 2PR, United Kingdom

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S'MORE Taste of Asia Menu

Chef's Special

Royal Umami King Prawn
£18.80

Chef’s special

Szechuan Braised Aubergine Clay Pot

(spicy)

Specials

Flavor, Culture, and Heart

Oyster Omelette 蚵仔煎 (O-A-Tsian)
£12.50

Plump oysters, crispy-yet-chewy sweet potato starch batter, and a silky egg layer, topped with our house-made savoury-sweet sauce

Shrimp Omelette 蝦仁煎
£12.50

King prawns, crispy-yet-chewy sweet potato starch batter, and a silky egg layer, topped with our house-made savoury-sweet sauce

Gua-Bao Set 刈包
£15.95

Braised pork belly, pickled mustard greens, fresh coriander, crushed peanut powder, bao buns.

Bamboo Salt Baked Seabream 竹鹽焗鯛魚
£26

Whole fish gently baked in sea salt and wrapped in fragrant bamboo leaves sealed to preserve natural juices & tender texture

Clay Pot Clams 大排檔爆炒蛤蜊
£13.50

Juicy clams stir-fried with fragrant garlic, fiery chilli, and tossed in a sizzling clay pot.

Lava Prawn Poppers 爆漿起司蝦球
£9.50

Crispy Golden prawn croquettes with a molten mozzarella center crunchy on the outside, creamy on the inside, and irresistibly satisfying.

Braised Platter 滷味拼盤

Egg 雞蛋
£2
Dried Tofu 豆乾
£2.50
Tofu 滷豆腐
£2.50
Kelp 海帶
£2.50
Mooli 菜頭
£4
Lotus root 藕片
£4
Pig Intestine 肥腸
£5.50
Duck Wing 鴨翅
£5.50
Pig Ear 豬耳朵
£5.50

One Bite

Taiwanese Popcorn Chicken 鹽酥雞
£7.50
Jumbo Chicken Fillet 豪大雞排
£9.50
Miso Glazed Chicken Wings 南乳雞翅
£7.50
Pumpkin Croquette 南瓜餅
£6.50
Pumpkin Rice Cake 南瓜年糕
£6.50
Artisan Spring Roll 黃金春捲
£6.50
Salt & Pepper Squid 椒鹽魷魚
£9.50
Salt & Pepper Spare Ribs 椒鹽排骨
£9.50
Taiwanese Sausage 台灣香腸
£5

Mains

Served with steamed rice / egg fried rice +2

Braised Pork Belly 黑金滷肉
£6.50

Slow-simmered pork belly in a rich soy-based sauce, infused with aromatic spices and aged soy. The result: melt-in-your-mouth texture, deep umami flavor, and a signature glossy “black gold” color.

Braised Pork Chop 滷豬排
£12.50
Braised Tofu Mooli 滷豆腐菜頭
£10.50

Veg

Japanese Beef Gyudon 日式牛肉丼
£13.50
Teriyaki Chicken 照燒雞肉
£12.50
Japanese Soy Sauce Fried Fine Noodle 豉油王炒麵
£7.80
Slow-Simmered Beef Broth Noodles 紅燒牛肉麵
£14.50

A national treasure of Taiwanese cuisine, our Braised Beef Noodle Soup features tender chunks of beef shank slow-braised in a deeply flavored broth of soy sauce, aromatic spices, and herbs. The broth is simmered for hours to develop its signature deep red color and umami-rich layers. Paired with chewy, handmade noodles, this bowl delivers a soul-warming experience — hearty, balanced, and full of character.

Dim Sum

Artisan Dim Sum Platter 點心拚
£13.50

Crustal Prawn Dumpling, Chicken Xiao Mai, Mixed Mushroom Dumpling, Crystal Vegetable Dumpling, Scallop & Prawn Dumpling

Shang Hai Xiao Long Bao 上海⼩笼包
£6.80
Artisan Dim Sum Assortment

Black Truffle Prawn Dumpling, Jade Chive & Prawn Dumplings, Scallop Dumpling, Mushroom Vegetable Dumpling, Kimchi Chicken Dumpling

Appetiser

Cantonese BBQ Platter
£18.80

Traditional Crispy Roast Pork, Roast Duck, And Honey Char Siu

House Hors D'oeuvres
£9.80

Crispy Seaweed, Satay Chicken Skewer, Capital Spare Ribs, Vegetable Spring Roll MIN. 2 Person

House Crispy Aromatic Duck
£14.80

Served with BAO, cucumber, spring onion and house made hoisin sauce

House Crispy Aromatic Lamb
£15.80

Served with BAO, cucumber, spring onion and house made hoisin sauce

Bento

Taiwanese Braised Pork Bentō 滷肉飯 (Palm Size)
£6.50
Railway Chicken Leg Bentō 鐵路雞腿便當
£12.50

Other

Tofu Hot Pot
Hot and Sour soup