The Thames menu with up-to-date-prices

The Thames Menu

August 30, 2026
by
1 min read

The Thames is an Indian restaurant at 79 Waterloo Road, moments from Waterloo station and within walking distance of the South Bank. Its convenient central location makes it suitable for a weekday lunch, a meal before the theatre or dinner after exploring nearby attractions. The dining room offers straightforward table service in a relaxed and welcoming setting.

Starters include familiar choices such as samosas, onion bhaji and chicken tikka, alongside seafood and dishes from the tandoor. A tandoori mixed grill brings together several marinated meats for diners who want to sample the charcoal cooked selection. Poppadoms, chutneys and smaller plates make an easy shared opening for the table.

The main menu ranges from mild and creamy curries to recipes with a stronger chilli character. Butter chicken, lamb dishes and naga chicken sit beside regional house specialities, biryani and a varied vegetarian selection. Rice, naan and other breads provide the traditional accompaniments, while seafood recipes add an alternative to the chicken and lamb dishes.

Beer, wine and soft drinks are available to balance the spice and complete the meal. The broad choice of sauces, proteins and vegetable dishes allows groups to order individually or create a spread for sharing. Consistent Indian favourites, an accessible Waterloo address and service across lunch and dinner make the Thames a practical destination for local diners and visitors alike.

Address: 79 Waterloo Road, Waterloo, London SE1 8UD, United Kingdom

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The Thames Menu

NIBBLES

Popadum
£1.20
Mint Sauce Pot
£1

Our signature mint sauce blended from fresh mint, coriander, green chili, lemon juice and spices

STARTERS

Mixed Starter
£8.95

Onion bhajee, Aloo Tikki, Chicken Tikka, Lamb Tikka, Sheek Kebab beautifully cooked and served with chutney.

King Prawn Tandoor
£8.45

King Prawns marinated in spices and cooked in our Tandoor.

Sheek Kebab
£7.45

Succulent minced lamb skewers seasoned with aromatic spices and expertly cooked in our Tandoor.

Chicken Tikka
£6.95

Tender boneless chicken chunks on a skewer marinated in yogurt, spices, and grilled to perfection.

Onion Bhajee
£5.95

Crispy fritters with thinly sliced onions, delicately spiced and deep-fried to golden perfection.

Aloo Shingara
£5.95

Triangular pastries filled with spiced potato mixture deep-fried to crispy perfection.

Samosa Chaat
£6.45

Crispy samosa chunks topped with chickpeas, tangy chutneys, yogurt, and spices, creating a vibrant explosion of flavors and textures.

TANDOOR

Tandoori Mixed Grill with Naan
£18.95

Succulent Chicken Tikka, Lamb Tikka, Sheek Kebab, Lamb Chops, and a piece of Tandoori Chicken served with a Naan bread.

Tandoori Lamb Chops
£16.45

Mouthwatering lamb chops coated in a rich spiced marinade and grilled to tender juiciness.

Tandoori Chicken
£12.95

Half chicken marinated in our own unique blend of spices and cooked in our Tandoor.

Chicken Shashlik
£13.95

Succulent boneless chicken pieces cooked in the Tandoor oven with tomatoes, peppers and onions.

BIRYANI

Chicken Tikka Biryani
Vegetable Biryani
£14.45

Fragrant basmati rice cooked with a colourful mix of fresh vegetables, aromatic spices, and herbs, creating a flavourful and satisfying vegetarian delight.

Biryani Vegetable Sauce
£2.95

Currt sauce with vegetables, aptly suited to accompany a biryani

CURRY – VEG

Paneer Jalfrezi
£14.45

Cubes of paneer cooked with vibrant peppers and onions, creating a flavourful and zesty Indian dish.

Paneer Karahi
£14.45

Cubes of paneer cooked in a rich tomato-based curry, infused with aromatic spices and a touch of cream.

Sag Aloo
£11.95

A comforting Indian dish of spiced potatoes and spinach, offering hearty flavours and wholesome textures.

Aloo Gobi
£11.95

Cauliflower and potatoes stir-fried with aromatic spices, creating a flavorful and comforting North Indian dish.

Bombay Aloo
£11.95

Soft potatoes sautéed with aromatic spices, tomatoes, and herbs, creating a flavorful and comforting dish.

Bringal Bhajee
£11.95

Velvety eggplant in a fragrant blend of spices, creating a rich and savory Indian dish that tantalizes the taste buds.

Cauliflower Bhajee
£11.95

Tender cauliflower florets bathed in a luscious blend of exotic spices, creating a savoury, aromatic sensation that elevates the humble cauliflower to a culinary masterpiece.

Chana Masala
£11.95

Chickpeas simmered in a vibrant blend of spices, tomatoes, and aromatic herbs, creating a flavorful, hearty, and irresistible Indian dish.

CURRY – NON VEG

Goan Fish Curry
£16.95

Fresh fish simmered in a spicy and tangy coconut-based curry, capturing the vibrant and delicious essence of Goan cuisine.

Lamb Karahi
£14.45

Succulent lamb cooked in a spicy, aromatic karahi-style curry, showcasing bold flavours and a tantalizing blend of South Asian spices.

Crab Malawar
£15.95

Succulent crab cooked in a rich coconut curry with aromatic spices, delivering a taste of coastal delicacies.

Nalli Ghosth
£15.95

Tender lamb shank slow-cooked in a rich, flavourful gravy with aromatic spices, offering a hearty delight.

'British Classic' Butter Chicken
£13.95

Tandoor-cooked chicken in classic British style with a sweet, velvety tomato and butter sauce, offering a rich and indulgent symphony of flavours.

'British Classic' Chicken Korma
£13.95

A royal blend of chicken, creamy cashew sauce, and aromatic spices, creating a rich and indulgent Mughlai dish.

BREAD

Aloo Paratha
£4.95

Stuffed with spiced mashed potatoes, this pan-fried Indian bread offers a delightful blend of comforting flavours and flaky texture.

RICE

Mushroom Rice
£4.95

Fluffy basmati rice sautéed with tender mushrooms and aromatic spices, creating a savory and satisfying dish.

Pilau Rice
£4.45

Fragrant basmati rice cooked with spices, perfect to complement a variety of main courses.