The Little Blue Door menu with up-to-date-prices

The Little Blue Door Menu

August 30, 2026
by
1 min read

The Little Blue Door is a lively bar and restaurant at 871 to 873 Fulham Road in Fulham, designed to feel like a welcoming London flat. Guests move between spaces styled as a kitchen, living room, study and laundry room, giving every visit the relaxed character of a house party. Brunch, dinner, drinks and late evenings each bring a different pace to the same playful setting.

The food menu is built for sociable eating, with smoked fried chicken, beef and plant based burgers, tempura prawn tacos and pulled pork style vegan sliders among the more substantial choices. Mushroom arancini, brisket croquettes, sweetcorn fritters and padron peppers work well as smaller plates. Mezze, charcuterie and loaded fries make it easy for a group to assemble a table of contrasting flavours.

Weekend brunch ranges from poached eggs and avocado toast to shakshuka potato hash, a savoury crumpet stack and a breakfast burger. Blueberry brioche, pancakes and other sweeter plates sit alongside a vegan club toastie, grain dishes and halloumi choices. A bottomless drinks option turns the meal into a longer gathering without changing the informal approach of the kitchen.

Cocktails take inspiration from films and popular culture, joined by wine, beer, spirits and alcohol free drinks. Music, dancing and late opening at the end of the week strengthen the venue's house party identity, while private dining spaces can accommodate more organised celebrations. The result is an energetic Fulham destination where the food, drinks and imaginative rooms are designed to be enjoyed together.

Address: 871 to 873 Fulham Road, Fulham, London SW6 5HP, United Kingdom

For restaurant owners Own this restaurant? Turn this menu into direct orders. Claim this page, keep your menu current and let customers order dine in or pickup with no Happy Menu percentage commission.
Claim this menu

The Little Blue Door Menu

Bar Food

Selected Small Plates include:

Nocellara Olives
£4.75
Mixed Nuts
£4.75
Crisps & Popcorn
£4.75
Homemade Poppadoms
£8

with Dragon Fruit Chutney, Coriander & Coconut Chutney and Golden Beetroot Dip

Mezze Dips with Pitta and Crudités
£16.75

Red Pepper Hummus, Spinach & Feta Dip, Spicy Moutabel

Pea and Quinoa Bites
£8.50

served with green pesto

Sweetcorn Fritters
£7

with Thai Lemongrass Aioli

Fried Chicken Thighs
£9

Home Smoked, with Tarragon & Roast Garlic Aioli

Fries with Dipping Gravy
£5.50
Zucchini Fries
£5.50

with Aleppo Chilli

Halloumi Fries
£8.50

with Smoked Paprika Aioli & Chilli Jam

Burgers

Served with Fries or a Bibb Salad

Beef Burger
£18.25

Minced Chuck, Smoked Applewood, Confit Onions choose either classic or truffle fries

Super Green Falafel Burger
£17.25

Broadbean & Pea Falafel and Harissa Mayonnaise

Brunch

Poached Eggs on Toast
£9

With Avocado, Chilli, Coriander & Mixed Seeds

Poached Eggs on Toast
£11

With Avocado, Bacon, Chilli & Coriander

House Pancakes
£14.25

Fried Chicken With Bacon and Chilli Maple Butter Honey

Halloumi Breakfast Bun
£11

With Honey, Chives, Folded Eggs & Chipotle Mayonnaise

Vegan Halloumi Breakfast Bun
£10.50

with Vegan Halloumi & Chipotle Mayonnaise

Toasted Blueberry Brioche
£11

with Lemon Zest & Goats Cheese Cream

Vegan Pesto Toastie
£9.25

with Sourdough and Vegan Cheese

Dragon Fruit & Granola Smoothie Bowl
£10

with Mango, Apple, Spinach and Summer Berries

Sides

Fries
£4.75

with any sauce on the menu

Bibb Salad
£4.75

Private Dining Sides

Herb Roasted Potatoes
Grilled Asparagus
Ratatouille

Puddings

Pick one option to be served to the whole group

Double Chocolate and Cherry Brownie with White Chocolate Ice Cream
Black Cherry Granita

Canapés

Smoked Salmon, Cream Cheese and Capers
Tempura Prawn Skewer
Pea & Feta Croustade
Truffle & Porcini Arancini
Vegan Sausage Rolls
Spinach and Vegan Feta on GF Tortilla
Asparagus Wrapped in Marinated & Grilled Courgette
Baba Ganoush, Black Corn Chip & Tahini

Pudding Canapés

Double Chocolate Cherry Brownie
Blood Orange Granita

Bowls

Smoked Chicken Schnitzel
Crab Mac'n'Cheese
Roast Salmon, Celeriac Puree and Salsa Verde
Burrata and Blood Orange with Coriander Seed and Lavender Oil
Spinach, Sage and Vegan Feta Wellington
Summer Mushroom and Truffle Risotto