Esarn Kheaw Menu

Served with sweet chilli sauce.

Home made Thai sausages made with pork and rice, served with fresh ginger, salted peanuts and chilli.

Bamboo shoots with chilli, fish sauce, onion, coriander and sesame seeds.

Green papaya with fresh chilli, garlic, lemon juice, crushed peanuts, dried shrimp and fish sauce.

Vegetarian spring rolls, served with a sweet chilli sauce.

Deep fried fish cakes, served with a sweet cucumber relish.

Thai style chicken / beef sateh, served with peanut sauce and a sweet cucumber relish.

Deep fried chicken drumettes, served with a sweet chilli sauce.

Steamed pork dumplings, served with a dark sweet soya bean sauce.

Deep fried prawns / vegetables in batter with sesame seeds, served with a sweet chilli sauce.

Marinated rib of pork served with sweet chilli sauce.

Deep fried chicken wings, stuffed with glass noodles and marinated chicken meat, served with sweet chilli sauce.

Crispy fried noodles, mixed with a sweet and sour sauce, garnished with tofu, deep fried egg and pickled garlic.

Deep fried marinated chicken, wrapped in pandan leaf, served with a hot chilli sauce.

Served with sweet chilli sauce topped with crushed peanuts and coriander.

Charcoal grilled button mushrooms with onions, coriander, chilli oil paste, lemon juice, carrot slices and fish sauce.

Spicy soup with mushrooms, lemon juice, lime leaves, lemon grass, galanga, chilli oil paste and fish sauce.

Coconut soup with mushrooms, coconut milk, lemon juice, lime leaves, lemon grass, galanga, chilli oil paste, tamarind juice and fish sauce.

Charcoal grilled sirloin strips of beef / chicken thigh / duck breast / pork neck end with lemon juice, onion, coriander, chilli and fish sauce.

Minced beef / chicken / pork with lemon juice, onion, coriander, chilli and fish sauce.

Minced catfish dip with lemon juice, lime leaves, onion, coriander, chilli and fish sauce.

Minced pork with sliced pork skins, lemon juice, lime leaves, coriander, spring onion, ginger, peanuts, fresh chilli and fish sauce.

Grilled strips of 8oz sirloin steak, served with a hot chilli sauce.

Grilled strips of ox liver / marinated chicken livers, served with a hot chilli sauce.

Grilled strips of ox liver / marinated chicken livers, served with a hot chilli sauce.

Ox tripe / pork ribs with innards cooked in it’s own broth with galanga, coriander, spring onion and fish sauce. Dressed with hot chilli sauce and a spicy vinaigrette.

Grilled pork chop slices served with a hot chilli sauce.

Chicken cooked with homemade chilli paste, ground toasted rice, fresh dill, lemon basil, oyster mushrooms, bamboo shoots, chicken stock and Thai fermented fish stock.

Grilled marinated baby chicken, served with sweet chilli sauce.

Spicy catfish dip, with a Thai fermented fish stock, served with fresh vegetables.

Deep fried whole Sea bass, topped with a “Laab” style sauce made with red onions, white onions, ground toasted rice, lemon juice, fish sauce, coriander, saw leaf parsley, chilli and spring onions.

Boiled white wheat flour noodles.

Grilled prawns (with shell) marinated with oyster sauce, pepper and garlic, served with a spicy vinaigrette sauce.

Stir fried catfish with chilli, sweet basil, green pepper corns, peppers, onion and oyster sauce.

Crispy fried whole Sea bass covered with a stir-fried holy basil and chilli sauce.

Deep fried / steamed whole Sea bass with shitake mushrooms, ginger, spring onion, coriander, sesame oil and soya bean sauce.

Crispy fried whole Sea bass covered with sweet and sour sauce, pineapple, cucumber, onion, sugar snap, tomato, mushrooms and baby corn.

Steamed whole Sea bass with fresh chilli, lime, pickled garlic, sliced garlic, celery, lemongrass, soya sauce and fish sauce.

Blanched squid / prawn / seafood with lemon juice, lemon grass, onion, chilli, chilli oil paste, coriander and fish sauce.

Raw prawns garnished with a spicy vinaigrette sauce and fresh garlic slices.

Stir fried prawns (with shell) marinated with oyster sauce, garlic and pepper.

Stir fried beef / chicken / pork / prawn with garlic, young vegetables and oyster sauce. Vegan option available.

Stir fried vegetables & tofu / beef / chicken / pork / prawns with garlic, fresh ginger, chilli, young vegetables and oyster sauce. Vegan option available.

Stir fried vegetables & tofu / beef / chicken / pork / prawns / squid with garlic, holy basil, chilli and oyster sauce. Vegan option available.

Beef / chicken / pork stir-fried with chilli paste, long bean and fish sauce.

Stir fried vegetables & tofu / chicken with cashew nuts, onion, red and green peppers, toasted chilli and oyster sauce. Vegan option available.

Stir fried vegetables & tofu / beef / chicken / pork / prawns with a sweet and sour sauce, pineapple, cucumber, onion, sugar snap, tomato and baby corn.

Roasted duck curry cooked in coconut milk with grapes, pineapple and Thai red curry paste.

Vegetables / beef / chicken / pork / prawns cooked in coconut cream with, aubergine, bamboo shoots, sweet basil, fish sauce and Thai green curry paste. Vegan option available. Add tofu +25p.

Vegetables / beef / chicken / pork / prawns cooked in coconut cream with bamboo shoots, aubergine peas, holy basil, fish sauce and Thai red curry paste. Vegan option available. Add tofu +25p.

Cubes of beef cooked in coconut cream with massaman curry paste, peeled new potatoes, peanuts, tamarind juice and button onions.

Stir fried vegetables & tofu / beef / chicken / pork / prawns with panang curry paste, lime leaves, coconut cream and fish sauce. Vegan option available.

Vegetables / minced beef / minced chicken / minced pork / prawn with jungle curry paste, mixed vegetables, young green peppercorns, wild ginger and holy basil in a clear spicy broth. Add tofu +25p.

Stir fried white rice noodles with spring greens, vegetables / beef / chicken / pork / prawns, crushed peanuts, egg, bean sprouts and fish sauce. Add tofu +25p.

Stir fried large rice noodles topped with mixed vegetables / beef / chicken / pork / prawns and a gravy oyster sauce. Add tofu +25p.

Stir fried noodles with mixed vegetables / beef / chicken / pork / prawn, egg in a dark soya sauce. Add tofu +25p.

Stir fried white rice noodles with spring greens / beef / chicken / pork / prawns, bean sprouts, dark soya sauce, fish sauce, holy basil, egg and fresh chilli. Add tofu +25p.

White rice noodle soup with beef / chicken / pork, bean sprouts and garnished with deep fried garlic, sesame oil and coriander.

Stir fried rice with prawns, sweet corn, peppers, onions, carrots, egg and pineapples.

Stir fried rice with sweet corn, peppers, onions, carrots and egg.

Traditional rice from the North East of Thailand. Served in a bamboo basket.

Stir fried vegetables with garlic and oyster sauce. Vegan option available. Add tofu +25p.

Stir fried broccoli with oyster sauce, garlic and fresh chilli. Vegan option available. Add tofu +25p.

Stir fried broccoli, sugar snaps and mange tout in garlic and oyster sauce. Vegan option available. Add tofu +25p.

Thai style stuffed omelette with vegetables / minced pork with onions, peppers, mushrooms and fish sauce.

Thai style plain / minced pork omelette.

Stir fried plain white rice noodles with dark soya bean sauce.

Deep fried golden eggs with a caramelised tamarind sauce, garnished with deep fried garlic, shallots and coriander.

A flaky south Asian style flatbread pancake.

Rich and creamy panang curry paste, stir fried with lime leaves, coconut milk and fish sauce. Served with a flaky south Asian style flatbread pancake (roti).