The Black Lamb Menu

The Black Lamb is a neighbourhood restaurant at 67 High Street in Wimbledon Village. Part of the Local & Wild group, it places British produce at the centre of a warm, polished dining experience suited to both relaxed lunches and special dinners.

Menus follow the seasons and draw from British farms, day boats and responsible game suppliers. Meat and seafood are treated with a modern but unfussy approach, allowing ingredient quality and carefully judged accompaniments to shape each plate.

Vegetables are given serious attention alongside the main proteins, and the changing selection encourages repeat visits across the year. Starters, larger dishes and desserts can form a traditional progression, while smaller plates make it possible to create a more flexible shared meal.

English wine is a notable part of the drinks list, supported by bottles from farther afield and a considered bar selection. The Black Lamb is a good fit for diners who want contemporary British cooking with traceable seasonal roots in an intimate village setting.

Address: 67 High Street, Wimbledon, London SW19 5EE, England