The Island menu with up-to-date-prices

The Island Menu

August 30, 2026
by
1 min read

The Island is a family owned neighbourhood pub at 123 College Road in Kensal Green. Spread across several levels with a mezzanine and outdoor tables, it combines the easy atmosphere of a local bar with a kitchen focused on seasonal British produce. The setting works for a casual drink, a weekday meal, a celebration or a long Sunday lunch with family and friends.

Snacks and small plates change with the seasons, moving between warm bread, olives, toasties and carefully prepared pub favourites. Recent dishes have included squid and black rice arancini, sausage roll with English mustard, twice cooked cheese soufflé and smoked kipper pâté. Vegetable plates use ingredients such as leeks, spring peas, broad beans and greens with bright dressings and fresh herbs.

Larger dishes balance familiar pub comfort with more modern combinations. Burgers, fish and chips and changing meat or fish plates appear alongside thoughtful vegetarian and vegan choices. On Sundays, roast chicken, pork belly and sirloin of beef are joined by a sweet potato, kale and mushroom Wellington, with roast potatoes, vegetables, gravy and traditional sauces completing the meal.

Classic puddings and changing desserts provide an easy finish, while the bar serves real ale, lager, cider, wine, spirits and alcohol free choices. The sunny terrace is particularly appealing in warmer weather, and the mezzanine gives groups a more private space without losing the pub atmosphere. Together, the seasonal food and welcoming layout make The Island a versatile Kensal Green local.

Address: 123 College Road, Kensal Green, London NW10 5HA, United Kingdom

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The Island Menu

MAIN COURSES

STEAK
£16

butter, fries

BURGER
£14

cheddar, ketchup, mustard, relish, fries

BUTTER CHICKEN CURRY
£13.50

rice, chapati

BEER BATTERED FISH & CHIPS
£14

tartare sauce, mushy peas

CAESAR SALAD
£11.50

bacon, croutons, anchovies, parmesan

CAESAR SALAD WITH CHICKEN
£13.50

bacon, croutons, anchovies, parmesan

ROAST CHICKEN
£14.50

butter mash, greens, gravy

FISH PIE
£14.50

salmon, haddock, prawns, peas

MAC & CHEESE
£12.50

mature cheddar, gruyere, parmesan

MAC & CHEESE WITH BACON
£14.50

mature cheddar, gruyere, parmesan

RISOTTO
£13

butternut squash, sage, parmesan

PORK SCHNITZEL
£15

fried egg, capers, anchovies, fries

STARTERS

SOUP OF THE DAY
£6.50

sourdough

BURRATA
£9

heritage tomato, basil, sourdough

CHICKEN LIVER PÂTÉ
£8.50

onion jam, sourdough

CRAB ON TOAST
£10

avocado, chilli, coriander

SCOTCH EGG
£7.50

HP brown sauce

WHITEBAIT
£7.50

lemon mayo

CALAMARI
£8.50

aioli

NACHOS
£10

cheese, salsa, guacamole, sour cream, jalapeños

SIDES

FRIES
£4.50
HOUSE SALAD
£4.50
SEASONAL GREENS
£4.50
BUTTER MASH
£4.50

PUDDINGS

STICKY TOFFEE PUDDING
£7.50

toffee sauce, vanilla ice cream

CHOCOLATE BROWNIE
£7.50

vanilla ice cream

ICE CREAM
£6.50